Top Veneto Spring Break

Immerse yourself in the rolling hills and picturesque scenery of northern Italy—and visit two top-notch prosecco wineries for tours and tastings—on this private, full-day tour. Following morning pickup from Treviso’s train station, travel via private vehicle into the countryside. You’ll taste a number of different prosecco styles at each winery; will enjoy authentic local nibbles with your wine; and will explore the region’s scenic villages and vineyards.

While in Verona, don’t miss out on visiting the well-known Valpolicella wine region. Avoid the hassle of self-driving on this small-group guided tour where you stop at vineyards to taste some of the best Italian wines, including an Amarone, a rich red wine made from partially dried grapes. Along the way, learn about the winemaking process and snap pictures of the beautiful vineyards.

When it comes to authentic Italian food, restaurant reservations only give you half the picture. Learn the skills to recreate delicious dishes at home with this hands-on cooking class in the heart of Verona. Craft fresh pasta with the help of a professional chef, and whip up a tasty tiramisu to enjoy as dessert.

Step into the heart of Valpolicella, one of Italy’s most famous wine regions, on this half-day tour from Verona. Visit two authentic wineries and discover the passion and tradition behind some of Italy’s finest wines. Enjoy guided tastings of six exceptional wines, including the renowned Amarone, Valpolicella Classico, and Valpolicella Ripasso. Each tasting is accompanied by traditional specialties such as local salumi and cheeses, perfectly complementing the wines and enhancing your experience. Between wineries, take in the breathtaking scenery of rolling hills, sun-drenched vineyards, and charming landscapes. Learn about the delicate balance of tradition and innovation that makes Valpolicella wines unique. This tour is ideal for wine lovers and curious travelers alike, offering a full sensory experience of Italian wine culture in just half a day.

Day trip to discover the Italian wine tradition and history in Valpolicella with guide! Visit a wine cellar with tasting of red wines as Amarone and Recioto. Visit San Floriano church and Lunch in local "agriturismo" only with Valpolicella's products.

Venetian cooking traditions don't translate easily from cookbook to home kitchen without seeing the techniques first-hand. Unravel the mystery with this small-group hands-on cooking class held in a working Venice restaurant kitchen. Learn how to make a traditional Venetian pasta dish and tiramisu from scratch and enjoy the fruits of your labor with a glass of wine.

Discover the rich culinary heritage of Padova on a delightful food tour that takes you through historic squares while enjoying iconic Italian bites and fine wine. Savor traditional dishes like tramezzini, baccala, and tiramisù as you learn about the stories and traditions behind each dish. This tour isn’t just about tasting; it’s a cultural journey into how locals celebrate the Italian aperitivo with friends. - Explore historic squares and local eateries in Padova - Taste iconic dishes and regional specialties - Learn about the traditions of the Italian aperitivo - Enjoy the tour with a knowledgeable local guide - Small group so you can socialise with everyone...the True Italian way!

Join a fascinating cooking class at a renowned restaurant in Verona, where you can learn the techniques for making fresh pasta and tiramisu. While sipping a glass of Prosecco, the instructors will guide you step by step in the preparation of these dishes, immersing you in the Italian culinary tradition. At the end of the lesson, savor your creations in authentic surroundings, accompanied by a glass of local wine that enhances your meal.

Taste your way through the backstreet bars of Venice—and discover sights and bites you'd be unlikely to find on your own—on this small-group tasting tour. Follow your local guide to a range of bars where Venetians go to drink and mingle. At each stop, sample regional wines alongside plates of the popular Venetian appetizers called cicchetti. Along the way, visit multiple neighborhoods and discover key city landmarks.

Step into the romantic world of Romeo and Juliet and experience Verona through its most authentic expression: its food. This immersive walking food tour blends culinary discovery with storytelling, inviting you to explore the city as if following the footsteps of Shakespeare’s most famous lovers. Your journey takes you through iconic landmarks including the Arena di Verona, picturesque piazzas, and hidden corners of the old town. Along the way, your guide will bring to life the timeless story of love, rivalry, and family honor. Enjoy a variety of authentic Veronese specialties such as local olives, freshly prepared sandwiches, a selection of regional cheeses and cured hams, and traditional delicacies. This experience is perfect for food lovers, romantics, and culture enthusiasts alike. Whether you’re a fan of Shakespeare or simply want to explore Verona in a unique and meaningful way, this tour offers a rich blend of gastronomy, storytelling, and history.

Discover Verona through its food on a walking tour around the city center. You'll learn about the local cuisine, culture, and culinary history as you visit restaurants and food venues to taste a variety of items.

Verona sits at the heart of Valpolicella wine country, but most central tastings stick to enoteca (wine store) pours rather than letting you see where the wine is made. Visit Corte San Mattia with a guided walk through the countryside and a cellar, and enjoy a tasting of five wines—served up with tasty local produce—on a terrace overlooking the city.

There’s no better souvenir to bring back from Italy than new pasta-making knowledge. Join a small group at a central Venice cooking school, and learn how to prepare two types of fresh pasta from scratch, as well as two sauces, all with help from your professional chef guide. Then, sample Tuscan wines, create your own gelato flavor, and enjoy the fruits of your labor.

Experience the sunset in style in Venice, just like the locals do—on a small-group guided food and wine tour. Instead of going to tourist hot spots, a guide shows you the “bacaro” (Venetian wine bars), where locals like to drink wine and sample “cicchetti” (local Venetian tapas). Best of all, food and drink tastings are included to ensure a hassle-free evening.

Discover Italy's premier yet little-known Valpolicella wine country with this winery tour and tasting. Meet the Aldrighetti family, owners of Gamba Winery, and enjoy a guided stroll through the vineyards overlooking the Marano di Valpolicella Valley to learn about the history and production of the area’s premium Amarone wines. Visit the winery’s barrel cellar and then enjoy a tasting of three wines paired with local specialties.

Enjoy a hands-on Italian cooking class just minutes from Venice! Make fresh pasta, traditional tiramisu, and sip local wine in a warm, home-style kitchen in Mestre — no city access fee required.

Cycle through the landscapes inland of Lake Garda past vineyards and olive trees and reward yourself at the end with wine tasting on this e-bike tour from Bardolino. Set out on e-bikes along a bike path through the countryside, stopping to take photos and admire the rustic views. Sample wines at a local cellar before returning to the lake. This small-group tour is limited to 10 participants.

Sip and learn about the most well-known wines of Verona on this half-day Soave and Amarone tour. Visit two wineries: one in Valpolicella for powerful reds and one in the Soave region for beautiful whites. Take in vineyard scenery, learn from sommeliers, and taste DOC and DOCG wines including Soave Superiore, Amarone, and Recioto. The tour starts at Pagus Wine Tours, Via della Valverde, 75, Verona.

Venice is more than an open-air museum, it’s also a world-renowned gastronomy hub. Discover the full-flavored wines of Veneto during this insider’s wine crawl, which features six different labels in six different bars or restaurants. Enjoy tasty food pairings along the way from fresh regional ingredients, as you learn how to eat—and more importantly, drink—like a true Venetian local.

Dive into the heart of Venetian culinary tradition with a hands-on cooking class led by an expert local chef. In a small group, master the art of crafting fresh pasta, including stuffed varieties, paired with flavorful seasonal sauces, and end on a sweet note by creating the classic Veneto dessert, Tiramisù. Enjoy local wine as you cook in this magical city where food, history, and culture unite.

Experience the place where Valpolicella wines have been artfully made for centuries on this half-day, guided winery tour and visit the hamlet of San Giorgio di Valpolicella. Sample Italian wines paired with local snacks and hear about the local harvesting and wine-making history and processes from a local sommelier. Learn about the countryside and enjoy a walk in the hamlet streets.

Discover the art of authentic Italian cooking in a hands-on class led by a local chef, set in a charming kitchen right next to the Arena in Verona. Learn how to make fresh handmade pasta, two traditional sauces, and classic tiramisu from scratch using high-quality local ingredients. Throughout the class, enjoy expert guidance in a small-group setting, with 3 glasses of wine plus 1 Prosecco or soft drinks included. You’ll not only cook, but also hear the stories and traditions behind each dish, so you can take a piece of Verona home with you. After preparing your dishes, visit a locally loved artisanal gelateria to taste authentic Italian gelato and learn how to tell the difference between real gelato and mass-produced versions. Sit down and savor your creations, paired with refreshing drinks, in a fun and interactive environment. You’ll receive all the recipes to recreate your pasta, sauces, tiramisu, and gelato at home.

Valpolicella is one of Italy’s most important wine countries, and its scenic hills are dotted with traditional, family-run cellars. With this experience, visit one of these small wineries and learn about how the wines are produced and aged directly from the winemaker. Discover the history of the family and its estate, and end with a guided wine tasting paired with extra-virgin olive oil and local cheese and salami.