Top USA Food & Drink Classes - page 2

Immerse yourself in the artistry of French cuisine in this refined Las Vegas cooking class, hosted through Cozymeal. Limited to 8 guests, the four-course menu highlights bistro classics with a luxurious touch. The menu you will prepare includes: - Salade Niçoise with seared tuna, potatoes, olives and lemon-tarragon vinaigrette - Coq au vin braised in red wine with mushrooms, pearl onions and bacon lardons - Demi-glace pommes fondant with buttery reduction - Dark chocolate pots de crème and black cherry clafoutis With guidance from your French chef, you’ll master advanced techniques while savoring elegant flavors.

Taste your way through New Orleans' diverse food scene—and discover dishes and stories you'd likely miss if exploring alone—on this guided walking tour. Head to a number of popular eateries, and sample Louisiana favorites such as gumbo, jambalaya, and biscuits, plus local drinks—all without the hassle of making restaurant reservations. Afterwards, enjoy a chef-led cooking demonstration to learn how to make some of the dishes you’ve sampled.

If you’re looking for a fun experience that fuses fresh food and the passion of farm-to-fork practices, this Hilo Farm-to-Table Half-Day Cooking Class at Kulaniapia Falls is easy to fit into any day during your trip. Harvest your own food from the area’s grounds, and then prepare your meal in a barn overlooking Hilo Bay and Mauna Kea. Then, sit down to lunch and enjoy the fruits of your labor.

Cooking classes are a fantastic way to get to know a city’s culinary preferences, but not many double as a history and science class too. Learn how to make rolled ice cream with this small-group ice cream crafting class, and discover the history and science behind this unique dish. You’ll have access to an unlimited topping bar as you craft your custom flavors, so let your imagination run wild.

Fresh Bourbon is the offering the newest, most unique Bourbon Tasting currently in Kentucky. We guide our guests through a full sensory tasting with food & aroma pairing, to help them explore and understand the complexities of Bourbon. You'll get hands on training from a professional local mixologists and build your own custom Old-Fashioned. Plus, historical tips, tricks and stories from the Bourbon world and an opportunity to explore more flavors through our seasonal craft cocktail menu. All of which are included in a dynamic tasting experience, in fact, the first Bourbon Tasting Experience in downtown Lexington, Kentucky!

Experience a delightful combination of private transportation and dining at the Eagles Nest Restaurant, where you can soak in stunning views of Downtown Ketchikan. Guests will have the chance to explore the fascinating history of sourdough and will receive a sourdough starter kit to take home. Additionally, you'll have the opportunity to create your own personal-sized pizza using a variety of traditional and Alaskan-themed ingredients. Enjoy one alcoholic drink from the menu, which features locally crafted beer and wine, or opt for non-alcoholic beverages such as soda or water. To round off your meal, treat yourself to a delectable Cape Fox Cannoli for dessert.

Learn to make crepes from a real Frenchman at this awesome French crepes cooking class in Scottsdale. Your teacher will show you the art of crepe making, including the batter (and a dairy free option), in his own home in Paradise Valley, speaking with his real French accent. You can eat all the crepes you can handle, and also you’ll be given some batter to take back home with you.

Visit the home of a Palm Springs local to enjoy culture and cuisine during a private Southwestern cooking class. Over a welcome drink, peruse and discuss your host's thoughtfully prepared menu and recipes. During the hands-on cooking class, learn how to prepare a 3-course meal of Southwestern dishes. Discover the culinary tips, tricks, and techniques your host has acquired over the years, before tucking into your tasty creations.

Experiment with the craft of making cocktails during this hands-on class at a bar in Savannah. Meet an expert bartender at the Congress Street Up speakeasy bar in the American Prohibition Museum and learn how to make Prohibition-era cocktails. Taste several cocktails and hear stories about the history of cocktail recipes, mixology, and the Prohibition period.

If you’re looking for a new recipe to add to your go-tos, this Carmel-by-the-Sea Macaron Baking Class with a Mater Chef is a great choice. Not only will you learn how to make these French delights from scratch, you’ll also get tips to make things easier as you go from a master chef featured on the Cooking Channel. This hands-on baking class is fun for groups and for solo enthusiasts.

This wine tasting experience offers a structured yet approachable way to build your understanding of different varieties. Guests develop practical tasting skills and gain insight into wine production, helping improve future wine selection. The guided format ensures clear takeaways for all levels, while the small-group setting supports conversation and shared learning. With five wines and paired bites included, it provides a social experience in a convenient historic location.

Treat your senses with a prix-fixe menu at the Atlantic City Hard Rock Cafe. Classic American cooking comes to the heart of America's Favorite Playground, where you’ll enjoy a 2- or 3-course meal with your choice of theme. Each option comes with a drink (coffee, tea or soda) and dessert. Expect entrees like the classic cheeseburger, a half-rack of hickory-smoked ribs, salmon, steak and even some vegetarian options. Love One - Serve All!

Hop aboard the Portland Spirit for a trip along the Willamette River with this sightseeing tour of Portland. Your captain will ferry you under some of the city's famous bridges and waterfront sights, and you'll have plenty of chances to take photos of the city right from the water. You'll also have the option to buy snacks and drinks from the onboard bistro.

New Orleans is known for its classic cocktails—but for first-timers, it can be hard to know where to go. Leave all the planning to your guide on this craft cocktail walking tour of the French Quarter. Visit historic bars and restaurants, and sample classics such the Sazerac. Hear stories from your guide and mixologists, and learn the sometimes-scandalous history of the city's drinking culture as you sip your way through town.

Guided hiking tour in Sitka, Alaska. Experience the beauty of the Tongass National Forest and the wildflowers of the alpine. Choose from half-day hikes, full-day hikes, and hikes that end with a tour of our local brewery! Your local guide will show you the best that Sitka has to offer! Your guides will provide information on the local culture, flora and fauna, and history of this special place. You'll get to explore the best kept secrets of Sitka on foot!

With the help of your local host with extensive experience in the nutrition and fishing industries, you'll learn how to prepare one of the world's most nutritious foods so you can easily replicate the dishes back home. You will have the opportunity to learn about local fisheries and how to find Wild Alaska salmon wherever you live. This is not an allergen-free kitchen. We are pescatarian-friendly.

Learn to make some of Japan’s most popular street foods during this hands-on cooking class in Beech Grove. Alongside your host, learn to make Japanese homestyle meals packed with “umami” flavor. Make yakisoba, okonomiyaki, and takoyaki, and then sit down to enjoy the fruits of your labor complemented by a delicious dessert.

Here at Menchaca Chocolates we'd like to think we are adventurers continuing to re-define an ancient Pod found 150 miles from the equator. So we decided that to truly understand this magical bean you have to experience it through all your senses: taste, touch, smell, cracking and visual transformation. We developed these Chocolate & Art Workshops to do just that. You will get to know the possibilities and have a chance to make a custom unique Chocolate product and if you choose, design a label or Box to package it in. You can also learn exactly how we make our chocolate in Mr. Menchaca's Micro- batch Chocolate Factory Tour!

In addition to bluebells and BBQ, Texas Hill Country produces some fine olive oil and balsamic vinegar. Come for a day of tasting! We have hand-picked several products and a compilation of small bites that perfectly pair with our extra virgin olive oil and balsamic vinegar. You'll be an olive oil connoisseur in no time. NOTE: No gluten free bread options are available at this time.

Savor Oahu beyond the beaches. Travel into the island’s lush heart, starting at the legendary Dole Plantation to stroll tropical gardens, snap photos, and enjoy iconic pineapple treats like fresh fruit and Dole Whip. Then head to Kō Hana Distillers for an inside look at Hawaii’s only cane-to-glass rum, crafted from heirloom sugarcane grown onsite. Guests 21+ can sample premium rum or sip a handcrafted cocktail, while others enjoy Kō Hana’s house-made gelato. The day winds down at Coral Crater Adventure Park, offering time to relax, explore the shop, or plan a future adventure. Easy, comfortable, and sensory-rich, this countryside escape leaves your evening free to enjoy the town.

Embark an unforgettable sunset sail in Maui, leaving from Ka’anapali Beach. As the sun sinks into the gentle waves, leave the details to someone else while you enjoy mai tais, wine, and beer at the open bar, as well as a selection of appetizers. Experience a romantic happy hour at sea with drinks to get your Maui night started in style.

Unleash your inner mixologist with this high-concept cocktail workshop in Seattle. Whether you consider yourself a bartending pro or have never made a cocktail in your life, this unconventional workshop lets you learn through experimentation. With hundreds of ingredients at your fingertips, you can mix up creations using tools such as a smoking gun, test tubes, and shaker sets.

For travelers seeking more than surface-level activities, this immersive, small-group cacao farm experience at Honoli‘i Orchards offers a rare opportunity to go beyond the typical tasting tour and truly understand Hawaiian chocolate from the ground up. Led by a craft chocolate expert, this guided experience walks you through every step of the process—from harvest to fermentation to drying—answering all your questions along the way. It culminates in the most extensive craft chocolate tasting in the state, featuring 10 or more of Hawai‘i’s best single-origin bars, including award-winning selections. It's an authentic, educational, and flavorful way to connect with Hawaiian agriculture.

2-hour, interactive cocktail class that combines history, jokes, techniques, recommendations, and drinking.