Top USA Food & Drink Classes

Indulge in a journey through Nashville's Goo Goo Chocolate Tasting & Candy Making Class. Immerse yourself in the fascinating history of America's original combo candy bar with a knowledgeable local instructor. Satisfy your taste buds with a variety of delectable chocolates and sample the beloved Tennessee delight. Unleash your creativity in a hands-on candy making session, crafting your very own Premium Goo Goo using a wide array of ingredients. Get a thrill as you take a spin on the chocolate machine! Explore our mouthwatering sample menu.

Fresh Bourbon is the offering the newest, most unique Bourbon Tasting currently in Kentucky. We guide our guests through a full sensory tasting with food & aroma pairing, to help them explore and understand the complexities of Bourbon. You'll get hands on training from a professional local mixologists and build your own custom Old-Fashioned. Plus, historical tips, tricks and stories from the Bourbon world and an opportunity to explore more flavors through our seasonal craft cocktail menu. All of which are included in a dynamic tasting experience, in fact, the first Bourbon Tasting Experience in downtown Lexington, Kentucky!

Join a refreshing and interactive mojito-making class at La Aparicion, Savannah's unique Latin American Speakeasy. Savor a welcome cocktail as you indulge in a delicious taco lunch from Latin Chicks, then dive into the art of crafting the perfect mojito with expert guidance. This fun-filled experience not only teaches you mixology techniques but also immerses you in the rich history of Savannah's favorite cocktail. Whether you're celebrating a special occasion or simply enjoying a day out, this class is a perfect blend of culinary delight and social fun.

Roll up your sleeves and get to grips with Lowcountry and Southern dishes in this small-group cooking class in Charleston. Head to the city's French Quarter for this hands-on experience that explores dishes that define the region's culinary identity. From buttermilk biscuits to pimento cheese and the pecan-rich Huguenot torte, a culinary expert guides you through the techniques behind every recipe.

New Orleans’ French Quarter is known for its amazing food, and this Cajun and Creole cooking class centered in the French Quarter provides you with the tips you need to be able to make three dishes in your own kitchen. This intimate, small-group experience means you get quality time with your group as you make gumbo, etouffee, and bananas foster all from scratch. Most dietary restrictions can be accommodated.

Enhance your New Orleans experience with a hands-on, half-day cooking class that includes meals. Join a small group of up to 10 people and learn to craft authentic Louisiana dishes with guidance from a professional chef. After the lesson, enjoy your freshly made meal with complimentary wine or local beer. You'll also take home a souvenir apron and a recipe collection to recreate the flavors back home.

The Moonshine Mixology Class is an island-themed experience where you'll learn to craft 2 tropical cocktails using signature Moonshine. The class includes: A hands-on lesson to make 2 signature cocktails A tasting flight of 6 craft island rums Led by expert mixologists, you'll discover the techniques and secrets behind making perfect island-inspired drinks.

Experiment with the craft of making cocktails during this hands-on class at a bar in Savannah. Meet an expert bartender at the Congress Street Up speakeasy bar in the American Prohibition Museum and learn how to make Prohibition-era cocktails. Taste several cocktails and hear stories about the history of cocktail recipes, mixology, and the Prohibition period.

Embark an unforgettable sunset sail in Maui, leaving from Ka’anapali Beach. As the sun sinks into the gentle waves, leave the details to someone else while you enjoy mai tais, wine, and beer at the open bar, as well as a selection of appetizers. Experience a romantic happy hour at sea with drinks to get your Maui night started in style.

Avoid the tourist traps and get to know Atlanta’s food scene on this small-group tour. Start off with a stroll through the city’s oldest market, stopping at a few stands for savory and sweet tastings. Then pick up some kitchen skills with a hands-on class to learn how to prepare the flakiest biscuits—an authentic Southern staple.

2-hour, interactive cocktail class that combines history, jokes, techniques, recommendations, and drinking.

Step inside Colorado’s first legal whiskey distillery since Prohibition and discover how Stranahan’s American single malt whiskey comes to life. Located in Denver, this immersive tour follows the handcrafted journey — from distillation to barrel aging to bottling. Along the way, enjoy exclusive tastings of award-winning whiskeys and receive $10 off a select bottle of your choice. Tours are offered daily and include: -Guided distillery walkthrough led by a Stranahan’s whiskey expert -The story of Stranahan’s founding and its place in American whiskey history -Tastings of four award-winning Stranahan's American single malt whiskeys Perfect for curious newcomers and devoted whiskey fans alike.

Planning a night out in Key West with entertainment can add up quickly. This Key West cruise saves you money by combining an open bar with musical entertainment as you sail the waters keeping an eye out for views of the sunset. Plus, it ends early enough to leave you enough time to bar hop afterward if you’d like.

Experience the best of New Orleans on a historical walking tour that introduces you to the city’s diverse flavors and culture. Follow your guide to different locations and sample multiple dishes—such as gumbo and sweet fried plantains—plus four full-size drinks that showcase the best of New Orlean's cocktail heritage. Taste food and drinks you might otherwise miss while learning how they are integral to life in New Orlean.

Learn to make crepes from a real Frenchman at this awesome French crepes cooking class in Scottsdale. Your teacher will show you the art of crepe making, including the batter (and a dairy free option), in his own home in Paradise Valley, speaking with his real French accent. You can eat all the crepes you can handle, and also you’ll be given some batter to take back home with you.

Discover how cacao is grown and chocolate is made on this immersive tour of Lydgate Farms in Kauai. Go on a guided tour of their botanical gardens to sample award-winning honey, vanilla beans, and lush tropical fruit. You will also learn all about cacao, see how it’s grown, taste its ripe fruit, and discover how to turn raw cacao seeds into delicious chocolate. Over the course of the experience, you’ll taste items like chocolate-covered macadamia nuts, apple bananas, and dark chocolate.

Blueberries, seaweed, potatoes, craft beer and so much more! Take your tastebuds on a trip around the state and explore the ingredients and flavors that make Maine so special. Participants will be introduced to some of Maine's most iconic food and drink industries and hear the stories of local farmers, fishermen and other producers - while sampling delicious products that represent them! This guided, 30-minute experience is a fantastic introduction to Maine's food and beverage landscape, history and culture. We recommend scheduling this class at the beginning of your time in Maine so you can take advantage of all you've learned during the rest of your trip. Stick around afterwards for personalized recommendations from your MTC host about wineries, breweries, markets, farms and other agritourism experiences to seek out while in Maine - customized to your interests and the regions you plan to visit while in Maine.

Enter the dark, mysterious, stylish space and find yourself transported to a cosmopolitan oasis. We forge our way off the beaten path, seek interesting varietals and blend them together to make wines that are approachable and thought-provoking. You won’t find another place like it in Napa.

This wine tasting experience offers a structured yet approachable way to build your understanding of different varieties. Guests develop practical tasting skills and gain insight into wine production, helping improve future wine selection. The guided format ensures clear takeaways for all levels, while the small-group setting supports conversation and shared learning. With five wines and paired bites included, it provides a social experience in a convenient historic location.

Take a tour to three backroads Sonoma wineries, and get more out of your trip to the Sonoma Valley than you would if you explored alone, on this small-group, half-day tour. Not only does your guide pick three impressive wineries to visit (tasting fees own expense), but they also set up a picnic lunch for your group to enjoy in a winery setting. Round-trip transport from your Sonoma hotel is also included, so you can focus on enjoyment and leave the driving to someone else.

Dive into this 2-hour journey of mouth-watering Slovakian flavors and uncover the secrets behind traditional family recipes. Hosted by Lenka, a passionate baker and food lover from Slovakia currently living, eating, and baking in Park City, Utah! She learned to cook and bake from her grandmother when she was eight, and still uses her valuable recipes. This 1.5 private, hands-on baking class is sure to take your taste buds on an unforgettable adventure. Learn to bake traditional kolaches (breakfast pastries) and babka (sweet braided bread of Jewish origins) from scratch. Discover the vibrant culture through local dishes as you bake two homemade specialties in Lenka's cozy home kitchen, then savor the result with her..

Push open the doors of Old Savannah Distillery and jump into a high-energy cocktail experience where every pour has a story. In just 30 minutes, you’ll shake, stir, and sip your way through Savannah’s spirited past, guided by expert bartenders who bring each drink—and its history—to life. This isn’t just a class—it’s a hands-on, fast-moving session designed to keep things fun, interactive, and perfectly timed for your day. Whether you’re just getting into cocktails or looking to level up your skills, you’ll leave with insider techniques, a richer appreciation for what’s in your glass, and the confidence to craft impressive drinks long after you’ve left the bar.

Savor Oʻahu beyond the beaches on a journey through the island’s scenic countryside. Begin at the legendary Dole Plantation, where you can stroll tropical gardens, snap photos, and indulge in iconic pineapple treats like fresh fruit and Dole Whip. Continue to Kō Hana Distillers for an inside look at Hawaii’s only cane-to-glass rum, crafted from heirloom sugarcane grown onsite. Guests 21 and over can sample premium rum or enjoy a handcrafted cocktail, while younger guests and non-drinkers can treat themselves to Kō Hana’s house-made gelato. The day concludes at Coral Crater Adventure Park, where you can unwind, browse the shop, and take in the atmosphere of one of Oʻahu’s premier outdoor adventure destinations. Blending local flavors, island history, and scenic countryside views, this activity offers a refreshing look at a different side of Oʻahu.