Top Tuscany Dining Experiences - page 5

Find out how Italians eat in Montepulciano during a private lunch or dinner at the home of a local chef. Everything is prepared before you, so you get an insider’s look at traditional family recipes. Connect with a local host and fellow travelers as you enjoy three courses served with wine and espresso.

Off-road mini tour in a vintage Jeep through the landscapes of the vineyards. Taste Poggio ai Laghi premium wines, oils & vinegars. Enjoy the Tuscan Appetizers that enhance the flavors of each wine. Our wine expert will enhance this experience with Art & History.

Connect with a Florentine chef in his home and learn the secrets to preparing pasta and other classic Italian dishes from scratch with this hands-on cooking class. Roll up your sleeves and get busy making two types of pasta or gnocchi and sauces, a variety of appetizers, and even tiramisù under the guidance of your host and instructor. Top off your lesson by sampling the specialties you’ve prepared, served with wine.

If you want to try real Lucca’s flavors you are in the right place. We will make everything together and at the end we will eat what we cooked with a good glass of wine as accompaniment. Also kids can cook with us and actively participate to the cooking class. It is an excellent opportunity to learn how Italian grandma’s cook. We are here to learn and have fun by cooking together! We will cook pasta and tiramisù together, two very typical italian dishes and in the meanwhile we drink local wine or aperitivo! Vegetarian, vegan and no dairy options.

A unique experience in a Tuscan company nestled among the vineyards of Chianti Colli Aretini. The company is located near a splendid Renaissance Villa from 1558, whose history is told. A unique experience for wine lovers and people who love art and history

If you love wine or simply want to learn more, this exclusive Super Tuscan tasting offers a deep dive into one of Tuscany’s most renowned wines. A member of our family will introduce you to the history and characteristics of Super Tuscan wines, explaining what makes them unique. This experience offers a guided journey through flavors, aromas, and winemaking traditions unlike standard tastings. Set in a stunning location overlooking San Gimignano, you’ll enjoy a curated selection of Super Tuscan wines and extra virgin olive oils, paired with delicious Tuscan snacks that enhance the tasting. What makes this experience special? - A guided introduction to Super Tuscan wines - A tasting of premium wines and extra virgin olive oils - A selection of Tuscan snacks to complement the flavors - A breathtaking setting with views of San Gimignano - An intimate and relaxing atmosphere - A perfect experience for both wine lovers and beginners.

Visit a 900-year-old Tuscan castle, where you can learn how to make pasta and taste wine from the historic cellars, on this half-day tour. With a small group, eat a lunch of pasta you made by hand and taste three wines. After lunch, enjoy free time to explore the vineyards and wander the castle's grounds.

Much more than a cooking course, it will be a unique experience. Sight, smell, hearing ... in this path the 5 senses will be involved, so as to leave you with an unforgettable memory. This experience comes from a childhood memory, spent outdoors. It has the scent of freshly cut grass, the passion for traditional cuisine and the serenity of an atmosphere that warms up under the notes of the Italian Opera.

Immerse yourself in the culinary traditions of Siena during a small-group cooking class set in a charming historical villa. Discover the secrets of Tuscan cuisine and learn to prepare authentic Italian dishes, including ravioli and tiramisu, under the guidance of a skilled chef. After, indulge in a wine tasting, savoring the flavors of local wineries. Finally, tour the villa and admire its rustic charm and surroundings.

Immerse yourself in local culture as you prepare a traditional Italian meal under the guidance of a Cesarina—an Italian certified home cook. Meet your host at their home in Lucca, shop for seasonal ingredients together at the local market, then get hands-on in the kitchen as you make three regional dishes. Finally, join your host for a delicious lunch or dinner, accompanied by a selection of Italian wines.

Connect with a farming family just outside San Gimignano to enjoy a guided visit of the vineyards and olive groves and learn about the estate’s wine and olive oil production. Join your hosts for a private stroll through the farm, taking in views over the hills and the towers of San Gimignano. Then sample four of the farm’s own organic wines plus olive oil, served with Tuscan pecorino cheeses and bruschetta.

There are places you visit, and others you truly experience. Here, among the hills of Chianti and the Crete Senesi, the experience unfolds slowly on our terrace overlooking the landscape, under the shade of an ancient white mulberry tree. This is not just a tasting: it is a moment to share, guided by those who produce the wine every day, in an atmosphere that is genuine and never staged. The wines tell the story of the land, the food accompanies them, and everything around you comes together to create something that stays with you. If you are looking for a real experience, made of details, hospitality, and time dedicated to you, this is the right place.

Book a private and fun experience with our Florentine family to prepare handmade pasta. We will use products from our garden and, if not available, at 0 km. We will prepare traditional recipes together! If weather permits we will eat in our beautiful garden! (Sometimes it is possible that some requests overlap, we will contact you and ask for your agreement to allow the activity to be carried out in a small group). Thanks to the partnership with the Correnti ODV Association, for each Cooking Class, €1 will be donated to support the community of orphaned children of Malelea in Lesotho. Garden Cooking Class puts its heart into it.

Learn how to make fresh, gluten‑free pasta from scratch in this playful, hands‑on cooking class in Florence. Under expert guidance, you’ll shape dough and master traditional Italian pasta techniques you won't find in cookbooks—minus the gluten. A delicious, inclusive kitchen experience that proves great food can be for everyone, this tour is sure to please travelers with dietary needs wanting authentic eats along with a new skill you can take home with you.

Soak in the know-how of generations of Tuscan cooks with this cooking class in the Montepulciano hills. Join chef Giacomo at his farm cooking school and discover the secrets to preparing Tuscan classics like fresh pappardelle and pici pasta with traditional sauces plus an assortment of appetizers and luscious tiramisu from scratch. Cap off your class with a tasting of your handiwork, paired with Tuscan wines.

Savor the flavors of Tuscany on this food-lover’s dining experience in Pisa. Step inside a Pisa home and experience an authentic Italian welcome from your host. Watch as they prepare a traditional 3-course lunch or dinner, and gain insight into the role food plays in Italian culture. With the cooking done, savor your dishes alongside wine and Italian espresso.

Learn how to recreate fresh pasta dishes back home with this fresh pasta cookery class. Prepare traditional pasta from scratch in less than two hours during this hands-on workshop in the home of a local cook. Enjoy an appetizer, then get to work creating fresh pasta and a classic sauce. Cap off your lesson by enjoying the fruits of your labor during a final tasting.

Connecting with locals can be a challenge when visiting a new city. This private home dining experience welcomes you into a family home in Pistoia to learn about traditional cuisine and share a meal. Watch as your hosts prepare classic Tuscan dishes, then enjoy a four-course meal featuring regional specialties served with area wines.

Discover the Tuscan craft beer and its characteristics. How is it produced and how does it acquire its flavor? During the guided tour you will discover a series of very interesting things about the craft beer in Italy, the raw materials and the production.. Of course, a tasting of three of our craft beers will be awaiting for you!

Sip, swirl, and savour six delicious wines on a small-group tasting tour in San Gimignano. Learn how grapes become wine from a local expert as you enjoy paired bites and ask questions. Share tasting notes with your group and pick up insights you might otherwise miss. This one-hour tour is perfect for fitting into a busy day exploring the surrounding area of the beautiful region.

A traditional lunch in an informal and relaxed atmosphere, immersed among centuries-old olive trees, in contact with nature, you will enjoy a spectacular view of Montepulciano and Monte Amiata while enjoying the simple yet rich flavors of Valdichiana.

While in Milan, immerse yourself in local culture and enjoy delicious homecooked Italian cuisine without leaving your accommodation. Whether for a romantic date night, a family dinner, or a get-together among friends; your personal Cesarina—an Italian certified home cook—will prepare a meal to remember and even take care of the clean-up. Enjoy an traditional Aperitivo, then tuck into a tasty 4-course lunch or dinner including regional wines, dessert, and side dishes.

Devour freshly prepared Tuscan food without leaving your vacation lodgings during a private 4-course meal. To keep things simple, your local cook brings all of the ingredients and prepares the food right at your accommodation. In addition to a starter, pasta, main course, and side dish, the meal includes dessert and a selection of regional wines. Your cook takes care of cleanup and leaves you to unwind in your home away from home.

Discover how to create the food of Umbria during this private cooking class in a local’s home. Taking place in the kitchen and terrace of your host, the class is as much about the scenery as it is the cuisine; you’ll be surrounded by the mountains of Umbria and Tuscany as you cook up fresh pasta or gnocchi and a classic dessert. Finish up by eating your creations along with a glass of wine, of course.