Top Greece Food & Drink Classes - page 6

Learn about olive oil growing customs and traditions of Crete's Papadomanolakis family, producers of “Pallada” extra virgin olive oil. Take a guided tour of the olive oil production facilities at the family mill: walk through olive groves check out the production equipment, learn about all phases of olive oil production, and taste three extra virgin olive oils.

Book this small-group tour that takes you to an organic winery in Corinth where your guide will provide you with a delicious tasting paired with cheese, olives, and more. You’ll keep costs down with this small-group excursion, but still have an intimate experience. Learn all about the wine making experience, too, from the winemaker themself.

Create a vibrant 8-course Greek meal while learning the culinary history behind it in this hands-on cooking class hosted through Cozymea, just steps from the Acropolis. During the class, you’ll create: - First course: spanakopita — spinach pie with homemade filo dough, fresh spinach and aromatic herbs - Second course: moussaka with cashew béchamel sauce — eggplant, soy-based ground meat and cashew béchamel - Third course: tzatziki — yogurt cucumber dip - Fourth course: fava — Greek hummus with split peas, lemon juice and onions - Fifth course: dakos — Cretan specialty with barley rusk, tomatoes and almond-based “feta” - Sixth course: almond “feta” — creamy plant-based cheese made from almond pulp and lemon juice - Seventh course: koulouri — sesame bread rings rolled in sesame seeds - Dessert: ekmek — chilled Greek dessert with syrup-soaked bread, semolina cream, whipped topping and chopped nuts This class delivers a fresh, delicious take on traditional Greek cuisine. Book today!

Before we start to cook , we are going to visit the farm to see and feed the animals and also we are going to cut fresh vegetables from our garden that we will use for our cooking. Meet Hercules our donkey, our goats , our puppies and our chickens!

Be my guest! My home is yours to share the love for cooking and good wine! I'm sharing with you, the same food my family eats! How often, do you have the chance to be welcomed to a real Greek home, and live for a few hours like a Greek? And with fresh vegetables from the garden? And with tasting wines from different Santorini wineries in one place? You will live the ultimate genuine experience, where we will all gather around the table and together we will prepare real Greek food! Ready to get your hands "dirty"? Let's put some music on, roll our sleeves up, and start with a "Yamas!" and an "Opa"! Easy authentic Greek recipes that you can repeat at home with no previous experience required!

Step into the heart of Sifnos at Anthi's farm for a unique goat milking and cheese-making experience. Begin your adventure by feeding friendly goats and other farm animals. Under the guidance of Anthi, a seasoned farmer with over a decade of experience, learn the traditional techniques of milking goats and crafting local cheeses like manoura. After your hands-on experience, savor a delicious homemade dinner featuring authentic vegeterian dishes (*meat dishes available only upon request). Perfect for families and couples, this immersive activity invites everyone to enjoy farm life while creating unforgettable memories.

Santorini wine and food — all in one half-day tour. After sampling local wine at two Santorini wineries, you’ll meet a local chef for a Greek cooking class. Prepare classics such as an authentic Greek salad and caramelized pork, and learn about Santorini’s cuisine as you cook. This small-group tour runs with just eight people for a personalized experience.

Embark on a private island tour through Santorini’s most iconic destinations, paired with an authentic cooking class led by passionate locals. Start your journey in the "Heart of Santorini at Megalochori", a naturally carved heart-shaped opening in the cliffs that offers stunning photo opportunities. . Continue to Pyrgos and the breathtaking mountain of Prophet Elias, where panoramic views await. Visit the famous 3 Bells Church of Firostefani, and immerse yourself in the island’s rich history with our knowledgeable local guides. Afterward, join our expert chef in a hands-on cooking class, learning to prepare and savor traditional Greek delicacies. Enjoy the convenience of hotel/Airbnb pickup and travel in comfort in our deluxe air-conditioned SUV. Don’t miss out on this unforgettable culinary and island adventure!

Join into the rich flavors of Greece with an extra virgin olive oil tasting at our Deli in Athens. Sample distinctive early harvest and extra virgin olive oils while gaining insight into traditional production techniques. Enjoy tasting two varieties of olives, including the renowned Kalamata and the Koroneiki from Sitia, Crete. Savor handmade olive paste and a traditional Cretan rusk, all while discovering the history of Cretan olive oil. By the end of this session, you’ll appreciate the unique aroma, texture, and flavor that define premium olive oil, with the option to purchase your favorites directly from the shop. - Experience a guided tasting of extra virgin olive oils in Athens - Sample olives from Crete, including Kalamata and Koroneiki - Enjoy handmade olive paste and traditional Cretan rusk - Learn about the organoleptic features of premium olive oil

You will enjoy the Greek warm hospitality in its simplest and most genuine form. You will experience local pure tastes and you will interact with our traditional family. You will relax in the quiet nature of a Greek island and you will leave full of delicious memories.

Our wine tasting includes 5 native varieties from small wineries of Greece. Listen to your guide to learn more as you taste each wine, and pair them with Greek cheese, cold cuts and local goods, in our establishment that brings memories from the past. Sip quality Greek wine around the table under the olive tree as Greeks used to do, after a long day in the fields. Taste main Greek wines and learn about the flavors, savor traditional Greek snacks, carefully selected to compliment the wine and enjoy greater interaction with your guide and group during your visit. At the end of the tasting, we are sure you will take a piece of Greek wine culture with you!

There is no better way to experience the authentic side of Mykonos than through its traditional cuisine. Connect with a local host for a hands-on cooking class in her home kitchen and prepare classic Greek brunch staples together while chatting about the island’s culture and food. End your experience around the table to sample the dishes you’ve created; you can also opt to begin with a market tour to select ingredients at the local farmers' market.

Ideal for cruise travelers, this intimate Mykonos cooking class is held in a small group in a traditional home with stunning Aegean views. Guided by a local Greek hostess, you’ll prepare timeless Greek and Mykonian recipes using fresh, local ingredients while learning family techniques and stories passed down through generations. Enjoy a hands-on, private experience and savor a family-style meal paired with local wines. More than a cooking class, it’s an immersive journey into the island’s flavors, culture, and culinary heritage.

Step into a world of unparalleled flavors and aromas at our winery's olive oil tasting. What sets our experience apart is the artistry behind the selection. We've carefully handpicked Koroneiki oils from diverse regions, each capturing the essence of its unique terroir. Our expert hosts will be your guides, revealing the fascinating stories and traditions of olive oil production. From the fruity notes of one region to the peppery finish of another, each oil tells a tale of its origin. Immerse yourself in this sensory journey, and leave with a deeper appreciation for the complexities of liquid gold.

Corfu is an island with an excellent culinary tradition and a wide variety of local products. Try the most famous corfiot products in one tasting and get to know the history and use of each one! Numbulo, sikomaida, kumquat products, olives,, wine or limoncello or Corfu beer are just a few of the products you will try at this tasting. When exploring a new destination, delving into its culinary culture is essential for truly understanding the essence of the place. Visit our place, try the signature products of Corfu and live like a local for a while!

A perfect experience for traveling foodies, this wine tasting with Greek snacks offers an intimate small-group experience that combines elegant food and drink with a relaxed, fun atmosphere. Rather than worry about any snobbery, the likes of which you’re liable to get at a stuffy restaurant, this sommelier-led tasting takes you through the flavor profiles in a chilled-out manner.

Ultimate Exploring Experience on the Orange, Biodynamic, Organic & Natural Wines of Greece. Made exclusively from Ancient Indigenous Grape Varieties. As an ex Sommelier specializing in these kind of wines I will be able to explain in detail the producing methods as well any other question you might have.

Step into the world of Greek cooking with this immersive culinary journey. Begin with an insightful introduction to the rich history of Greek cuisine before teaming up to prepare delicious dishes using fresh, authentic ingredients like olive oil, feta cheese, and a variety of vegetables. Spend around two hours honing your skills as you craft 2-3 classic recipes, all while enjoying the vibrant aromas of oregano, thyme, and garlic. Once the cooking is complete, savor the fruits of your labor together at a communal table, sharing the delicious meal you've created.

If you want an experience really Greek, with simplicity but also with luxury, with privacy but also in a native way, with authenticity, come to meet us. We are the only ones, that we offer a tour in our olive groves and also we offer entrance to our farm house with air condition! We offer homemade and handmade recepies! We offer you the chance to taste not only our own extra virgin olive oil but also different sample from all over Greece! Isn't it unique and amazing? A once in a life experience! A farm house and different samples of extra virgin olive oil from all over Greece! A trip all over Greece with taste!

Join a guided olive oil tasting in the heart of Athens, led by a certified Olive Oil Sommelier. During this immersive experience, you'll taste three premium extra virgin olive oils from Greece, master official tasting techniques, and learn how to distinguish high-quality oils from defective ones. Ideal for food lovers, curious travelers, and wellness enthusiasts, this experience offers insider tips on proper olive oil storage and a deeper understanding of Greece’s liquid gold. End your session with a light snack; a perfect way to connect with Greek culture through its most renowned ingredient.

During this activity, you will learn how to smell and taste in order to discover the incredible aromas and flavors of some of the finest Greek Extra Virgin Olive Oils. You will participate in an olive oil tasting experience, led by the expert olive oil taster, that will help you understand the true meaning of “extra virgin” as well as how to describe an olive oil correctly with terms such as “fruity”, “bitter” and “spicy”. You will discover how to recognize a defective olive oil from a good one. This activity also aims to introduce you to the uniqueness of the Mediterranean Diet and all the health & beauty benefits of Extra Virgin Olive Oil (EVOO), which can transform your life forever. The tour includes the tasting of 2 exceptional olive oils and 2 of lesser quality, in order to distinguish the differences.

Those looking to learn all about olive oil production can enjoy this experience at Lefkada Micro Farm. Get a tour of a century-old organic olive grove that yields fruit annually, resulting in a limited batch of premium extra virgin olive oil packed with phenols. This antioxidant-rich oil not only reduces the risk of cancer, high cholesterol, and diabetes but also offers various other health benefits. Certified by a laboratory to ensure zero chemical residues, the oil here assures purity.

Cooking classes in the restaurant are all about using local, fresh products. We offer two menus: Meet Santorini Yamas! – A shot of Ouzo as a welcome. Tomatokeftedes - Crispy, aromatic fritters made with fresh local vegetables and herbs. Spanakopita -Traditional spinach and herb pie wrapped in handmade flaky pastry. Santorini Fava - Silky purée of local yellow split peas. Garides Saganaki - Juicy prawns in a rich tomato sauce with feta cheese and fresh herbs. Meletini Cake - A traditional Santorinian dessert. A glass of Assyrtiko wine The Big GREEK Fat BBQ Yamas! – A shot of Ouzo as a welcome. Tzatziki - Classic Greek dip of creamy yogurt, cucumber and garlic. Santorini Salad - Tomatoes, cucumber, capers, onion and feta cheese. Handmade Pitta Bread - Perfect for wrapping your souvlaki. Mixed Grill - Grilled to perfection, juicy and full of flavour. Loukoumades - Fluffy honey-soaked dough bites & cinnamon. A glass of Assyrtiko wine

The word Agni means pure, unadulterated. Agni farm is the farm away from the noise of the city, where you will come in contact with life in nature. Υou will experience the pure authentic traditional Greek way of life, the culture, the hospitality, the everyday lifestyle of our traditional Greek family and the Greek art of cooking. We will welcome you to our home and we will make you feel like you are at home. You will taste and enjoy Greek coffee or hot mountain tea, some Greek meze snacks and traditional welcome drinks. You can familiarize with the animals of the farm, wander through our vegetable garden, cut fresh vegetables, learn all the secrets of Greek gastronomy and then create your farm to table meals! There is a possibility for the menu to be modified in case a guest has food allergies and we also offer VEGAN menu!