Top Greece Food & Drink Classes - page 7

One of the best parts of traveling in Santorini, is experiencing the food culture of this magnificent island and learning about its local produce and local cuisine. But what about learning how to cook at home several Cycladic dishes and surprise your friends and family? This know-how gained during our AEGEAN COOKING WORKSHOP will be the best souvenir you will bring home from this trip!

Indulge in a semi-private cooking class within the warmth of a genuine Greek family atmosphere. Your wonderful local host will welcome you with open arms, ready to share the hidden secrets of traditional products and time-honored local recipes. In this intimate session, you will master the art of crafting local delicacies from scratch, creating a complete Greek menu that includes appetizers, traditional spreads (dips), and a signature main course. The entire experience is elevated by the unrivaled view of the volcano and the deep blue waters of the Caldera, ensuring memories that will stay with you forever.

Join a guided olive oil tasting in the heart of Athens, led by a certified Olive Oil Sommelier. During this immersive experience, you'll taste three premium extra virgin olive oils from Greece, master official tasting techniques, and learn how to distinguish high-quality oils from defective ones. Ideal for food lovers, curious travelers, and wellness enthusiasts, this experience offers insider tips on proper olive oil storage and a deeper understanding of Greece’s liquid gold. End your session with a light snack; a perfect way to connect with Greek culture through its most renowned ingredient.

This cooking experience in Athens is perfect for travelers looking to explore local Greek food and for anyone interested in learning how to cook authentic Greek cuisine. Enjoy a warm welcome in Antonia’s family home near the Temple of Poseidon in Kato Sounio. Start with a tasting of local Greek delicacies like olives, cheeses, cured meats, and yogurt with honey. Choose between a spanakopita workshop or a traditional Greek cooking class, both hands-on and deeply authentic. Learn to cook from cherished family recipes, with stories and tips passed down through generations. Sit down to savor the dishes you’ve helped prepare, experiencing true Greek hospitality and comfort food.

Experience a wine tasting in Crete, the island with more than 3500 years of tradition in wine. We are professionals in the field of wine since 1998 and we truly love what we do. Our team consists of a sommelier, chef & wine maker. Visit our 600 year old stone wine cellar, a unique space that was part of an old 15th century Dominican Monastery. With this experience you will taste some of the finest wines form Greek vineyards, combined with local cheeses and delicacies. Each participant will receive a personalized folder with general information on Greek wines (with a focus on the history of Greek wine). The wines will be presented with detail by our Sommelier, with an emphasis on their individual characteristics. You will taste a variety of wines, accompanied by snacks , and you will get to visit our 15th – century stone build cellar. Snacks include: viriety of rusks & breadsticks, green apple, tomato, viriety of local cheeses & Apaki (smocked pork slices cooked with vinsanto wine)

Learn the secrets of making the best souvlaki in Mykonos. The course takes place at a traditional Mykonian Farm and guides you step-by-step all the procedure of creating one of the most known street foods in Greece. Grill the meat, prepare all the ingredients, wrap the pita bread around it and at the end you get to enjoy your souvlaki along with a Greek salad and a beer (juice will be given to children).

Spend time and have fun learning with your very own olive oil sommelier! I'm in love with olive oil and I can't wait to share my passion with you! Let me guide you in the beautiful world of olive oil aromas and flavours, while having fun, understanding olive oil culture and connecting with an expert local! Let your senses guide you through different olive oil samples, sniff for the fruitiness and the aromas, taste the peppery and bitter notes and learn how to evaluate olive oil quality on your own. You will become an olive sommelier for a day, discussing the food pairings of olive oil and the many uses in the kitchen while you will learn about the health benefits of olive oil and the Mediterranean diet. At the end, we will have amazing memories together based on fun, knowledge and connection! Could you ever imagine olive oil connecting people so much? yes!

Erna and Thanos will welcome you into their beautiful home, which is filled with arts and trinkets from their travels across Europe and beyond! Erna makes everything from scratch, including her delicious freshly-baked bread. Thanos is always in charge of the fish, which is cooked to perfection! They combine flavors from their Greek and Austrian cultures with delicious results. Your cooking class will take place in a local home kitchen where Erna will teach you how to make Greek food with an Austrian Twist. • 100% private activity • Greek cooking class in a local's home • Vegetarian options available [please inform us in advance if you have any dietary restrictions]

A self-taught cook, Mary, is a strong promoter of Cretan cuisine, one of the healthiest and richest cuisines in the world. Her stunning family-owned villa, which is by the sea, is a short walk from Panormos, a pretty fishing village with a lovely beach and many bars and restaurants. In Mary's opinion, the secret to Cretan cuisine is simple recipes, with high quality local products. By cooking and sharing a tasty and healthy meal together, she aims for travelers to have a rich intercultural exchange and get to know Greek culinary traditions better. • Traditional Cretan cooking class using fresh and seasonal, in a stunning family-owned villa by the sea • Learn to cook ofto lamb or fresh seafood • Your Greek meal includes either wine (white or red) or tsikoudia-raki, a local alcoholic spirit, as well as herbal tea or fresh juice • Experience Greek hospitality, try some delicious home cooked food and enjoy the panoramic views of the vast sea and the cliffs • Vegetarian options available

Chef Daniele will teach and show you the secrets of handmade pasta from start to finish at your holiday villa. You can practice with him and eat delicious fresh pasta dishes made on spot just for you and your guests. Italian appetizers and drinks (spritz, wine and soft drinks) are served during the class. Other Italian food options are available as per request.

This experience combines a guided olive oil tasting with a visit to a small family-run farm, offering a true farm-to-table meal prepared with fresh local ingredients. Guests begin by discovering the aromas, flavors, and quality characteristics of Greek olive oil while learning about its central role in Mediterranean cuisine. The journey then continues to a traditional farm in the Santorini countryside, where visitors walk through the vegetable garden, explore the family cellar, and gain insight into local agricultural traditions. The experience concludes with a homemade meal featuring authentic Santorinian dishes, served in a relaxed, intimate, and non-touristic setting that reflects genuine Greek hospitality and a deeper connection to the island’s culinary heritage.

Marlen Carrer is a Social Club. We believe in the connection among people and the exchange of feelings through food, drinks and music. We want Marlen to become a hub for people to connect and exchange dreams, ideas and looks... Become a space where Marlen as a bar and us as people will contribute into making this world a better place. I will never forget the day that a dear friend of mine taught me how to make a Dry Martini. I was amazed with the emphasis on the detail and the passion that someone needs to put in making it. It made me get a whole new understanding on spirits and drinking in general. This is what I hope to transmit, while doing something I always loved. To cook and drink. This is what made my friendships stronger or created new ones. I believe in the human connection. Especially when this comes from simple things like food, a drink, a swim. There is no better way to get to know someone than teaching how and then having a drink.

This cooking class offers an authentic, hands-on experience that goes beyond just cooking. At Villa Stefania Dream, guests not only learn to prepare traditional Cretan dishes but also harvest fresh, organic ingredients straight from our garden. With the guidance of a local cook, you’ll experience the true flavors of Crete, connect with local culture, and enjoy a meal you've created surrounded by the beauty of our vineyard and gardens. It’s more than a class—it’s a full immersion into Cretan life, hospitality, and cuisine.

This isn’t just cooking—it’s a sensory journey that connects you to the heart of Athens through taste, tradition, and genuine connection.

Experience an escape to nature and tradition. Once in a life time experience which is based on multiple parts

We offer a personalized experience, we create food by hand with the freshest materials and the result is unique! This experience is a unique, once in a life time type of experience which is based on multiple parts. Initially, when you arrive, you will be welcomed by our staff and offered some Greek finger foods and Greek coffee. Then you will take a tour based on our property where we produce all our products! Eventually, we will give you a taste of our own extra virgin olive oil and go one with the tour of our family factory where we process and store our products. Additionally, the cooking demonstration will begin with 4 different recipes and a Greek dessert. Last but not least, our staff will offer you a complete meal with what we have cooked and you will be given a booklet with Greek recipes and a standard olive oil of our production as a souvenir of your participation!

What makes this activity unique is that it offers an intimate journey through the real, working heart of Crete — far from the usual tourist routes. You won’t just watch demonstrations; you’ll stand beside the artisans themselves — stirring natural soaps, tasting olive oil fresh from the press, and sipping wines that never reach supermarket shelves. Every stop is family-run, every handshake genuine, and every taste born from generations of care. It’s an afternoon steeped in authenticity — fragrant with herbs, olive wood, and fermenting grapes — where you learn not from guides, but from the makers themselves. By sunset, you’ll understand why Cretans say their island’s treasures are handmade, heartmade, and meant to be shared.

The word Agni means pure, unadulterated. Agni farm is the farm away from the noise of the city, where you will come in contact with life in nature. Υou will experience the pure authentic traditional Greek way of life, the culture, the hospitality, the everyday lifestyle of our traditional Greek family and the Greek art of cooking. We will welcome you to our home and we will make you feel like you are at home. You will taste and enjoy Greek coffee or hot mountain tea, some Greek meze snacks and traditional welcome drinks. You can familiarize with the animals of the farm, wander through our vegetable garden, cut fresh vegetables, learn all the secrets of Greek gastronomy and then create your farm to table meals! There is a possibility for the menu to be modified in case a guest has food allergies and we also offer VEGAN menu!

Enjoy a hands-on experience of local Cretan food on this tour. Spend time with a Cretan family and learn about olive harvesting and cheesemaking while attempting it yourself. Go on a walking tour of a Cretan farm and visit the greenhouse. Sit down for a picnic with regional meze and homemade alcohol called raki.

Explore the sights of Athens, while you taste delectable Greek street food with other foodies—and visit places you might miss while exploring alone. With your guide in the lead you, discover highlights around the city and stroll the market, stopping for bites like calamari, souvlaki, skewers, gyros, and loukoumades, plus sips of ouzo, raki, and Greek coffee.

Experience the magic of Rhodes on this immersive full-day tour, curated by one of our top local guides. Dive deep into the island's rich history and vibrant culture, tailored to your every desire. Discover a harmonious blend of iconic landmarks and hidden gems tucked away from the usual tourist trails. Delight in the traditional art of Greek pottery, and savor the authentic flavors of olive oil and honey tasting sessions. Amidst this exploration, find ample free time to wander at your own pace and bask in the local atmosphere. With a perfect mix of discovery, leisure, and fun, we promise you an unforgettable day. As the sun sets, we'll ensure you're comfortably returned to your ship or hotel, filled with cherished memories and a heart full of joy.

Whether you’re new in town or a resident looking to meet new people, enjoy a civilized encounter with Athens’ rooftop scene, connect with like-minded folk, and see some great views on this small-group experience. Sip a glass of fine Greek wine at the first rooftop bar and a shot of traditional Greek liquor at another bar: The emphasis is on socializing, not boozing, conversation, not drinking games.

Step into a true Greek kitchen and experience cooking as it’s done in Greece — with heart, passion, and joy. In this hands-on class, you create your own menu, choosing one pie, one main per group, one dip, and one salad. Every dish is crafted for your taste, yet guided by the essence of Greek culinary culture: learning to adapt flavors, honor tradition, and make each dish your own. Cook with fresh, local ingredients alongside a local mom or dad, rolling delicate phyllo, mixing vibrant flavors, and exploring techniques passed down through generations. It’s not just about following a recipe — it’s about bringing Greek flavors closer to you, shaping them with your hands and taste buds. End the experience with a shared meal where everyone enjoys their creations — whether savored individually or shared with the table. This is more than a cooking class; it’s a journey into Greek culture, food, and the joy of creating your personal feast.

Ideal for foodies looking for an authentic taste of Athens, this private olive oil tasting opens up a whole new side of Greek culture for you. Taste your way around extra virgin olive oil, a seed oil, and more, with the help of a certified olive oil sommelier to talk you through the different flavors and snack pairings.