Top Greece Classes & Workshops

Learn to make real Greek food and enjoy dinner with a view on this small-group cooking class in Athens. Head to a much-loved eatery in vibrant Monastiraki and learn how to make traditional Greek dishes, from tzatziki to spinach pie, with hands-on guidance from an experienced chef. Then, when the food is ready, head up to the roof to enjoy the fruits of your labor with views over the Acropolis.

This is the perfect choice for foodies visiting Naxos. Instead of just eating out in restaurants, enhance your vacation and expand your Greek culinary prowess with this hands-on cooking lesson. Visit a traditional village and use local, fresh, and organic ingredients—such as homegrown vegetables, which you can pick from the garden. Then, once the dishes are prepared, feast on the fruits of your labor at the end.

Getting to grips with Cretan cooking is hard from a recipe alone, especially without someone to walk you through the techniques and why the dishes matter. Join a hands-on class near Chania, starting with cookies and Greek coffee before you cover the Mediterranean menu together. Make several traditional dishes across starters, mains, and desserts, then sit down to eat what you've cooked with local wine.

Learn more about Parian cuisine than you ever could by simply dipping into restaurants or recipes on this small-group cooking class in Paros. Visit a cookery school and learn direct from local chef-guides who know the island’s—and Greek—food inside out. Get step-by-step guidance as you make an authentic local meal and savor your finished creations accompanied by local wine. A choice of time slots gives you useful flexibility.

Immerse yourself in the culinary history and practices of Greece during this half-day traditional cooking class in Athens. Tour Athens' Central Food Market to purchase produce, then head back to the home kitchen with your instructor to prepare dishes using the fresh local ingredients. Menus are adaptable to most dietary requirements so everyone can participate.

Maria is the founder of that experience in Paros and as expected the most viral Chef/cook worldwide concerning Greece. Step by step the past 20 years has established that reputation which is a reason not only visiting Paros , but also Greece. Discover step by step how to prepare a complete Greek meal, from appetizers to desserts, with fresh local products. At the end of the lesson, you will all enjoy the specialties you prepared together, accompanied by local Parian wine in the restaurant garden, by the pool. At the end of the lesson Greek recipes will be given as a souvenir of your Greek gastronomic culture. Private Cooking Lesson Private cooking lesson is taking place on request- providing similar program as the individual one.

Enjoy a uniquely immersive and hands-on introduction to Santorini's cuisine—and walk away with new culinary skills and knowledge—with this small-group cooking class. Within view of vineyards and beautiful landscapes, your chef guide will lead your group in preparing a 4-course meal from farm-fresh ingredients. Afterwards, savor your freshly prepared meal together as a group—and enjoy an included wine tasting to complete the experience.

Tasting a country’s food can be a great way to discover more about its culture, and learning to cook that food can unlock even more secrets about local history. Craft a 5-course lunch in an authentic Santorini stone house during this small-group cooking experience, before tucking in and enjoying your creations in a traditional dining room.

Don't just dine in restaurants, but master the art of traditional Greek food on this fun and friendly cooking class in Nafplio. Travel to a scenic location and, with guidance from a professional local chef, prepare classic Greek recipes using the fresh and seasonal produce that’s a fixture of the region's cuisine. Learn insider tips on preparation and presentation, and pick up invaluable Greek cooking secrets along the way. At the end of your lesson, sit down with your host and fellow cooks to enjoy your finished dishes with wine and ouzo.

Cooking class at a traditional farm located by Parikia main town of Paros, a unique experience for nature lovers. Taking a tour at our farm , supper preparation with our farm products and a sunset dinner accompanied with local wine and Greek music, are some experiences you are going to taste.

Exploring the UNESCO World Heritage Site of Meteora by rental car or public transportation from Athens can be stressful. Avoid navigating unfamiliar routes on this tour, which covers all six monasteries—with guided tours of three—plus hermit caves that most tourists miss. Break up the drive with stops in coastal villages (instead of highway rest stops), plus upgrade to add a traditional Greek lunch. Treat yourself to a private tour or opt for an extended, overnight tour with an included hotel stay.

Sip on Santorini wine and nibble on local bites during this small-group, half-day tour of the island and three of its wine estates. As you explore, learn about Santorini’s unique vine management techniques, discover local varieties such as assyrtiko, and taste at least 12 wines. Your tour includes a stop at a cliff-top winery, which offers spectacular views of the Aegean by day—and sunset if you’ve booked the sunset option.

Discover the flavors of Zakynthian culture during a half-day cooking class complete with lunch. Learn the secrets behind traditional Greek fare over the course of a hands-on, small-group class that includes dishes such as souvlaki, spinach and feta pie with filo pastry, and stiffado, a slow-cooked casserole. Learn about the history of the island while you cook and feast on everything you prepare in a shady garden over lunch.

Journey back to ancient Greece on this guided tour of Athens’ UNESCO World Heritage–listed Acropolis. Visit the Theater of Dionysus, stroll past the Propylaea gateway and the Temple of Athena Nike, and stand in awe before the grand ruins of the Parthenon. After exploring the sprawling citadel, learn more about the excavations as you browse more than 4,000 artifacts at the Acropolis Museum. Upgrade to include timed tickets.

This small-group cooking class offers an intimate and exclusive experience in a traditional Mykonian home with stunning Aegean views. Guided by a local Greek hostess, you’ll prepare authentic Greek and Mykonian recipes using fresh, local ingredients while learning family techniques and stories passed down through generations. Every guest takes part in creating a family-style meal paired with local wines, fully immersing in the island’s flavors, aromas, and traditions. More than a cooking class, it’s a hands-on journey into Mykonos’ culinary heritage and vibrant culture.

Book this small-group tour to experience authentic Naxian farm life as you interact with animals, collect eggs, and explore olive groves, vineyards, and vegetable gardens. Taste seasonal fruits, extra virgin olive oil, local wine, cheese, and learn to cook traditional dishes cooked over a wood fire. Immerse yourself in Naxian culture with local dances and warm hospitality.

Experience authentic Greek cuisine and learn to make traditional dishes when you book this hands-on cooking class in Athens. Enjoy the warmth of Greek hospitality and taste fresh, homemade dishes. Learn to make favorites like gyro wraps and tzatziki from scratch, using locally sourced, seasonal ingredients. Then, enjoy the fruits of your labor with drinks and good conversation.

If you love Greek food, don’t stop at eating your way around Athens: learn to make Greek food yourself in an intimate home-based setting. Opt to start at a local market, where you select your ingredients and get insights into everyday local life. Head back to your host’s beautiful garden, where you and your small group learn to cook dishes such as dolmades, tzatziki, spanakopita, and more.

Book a reliable transfer from Athens Airport to Athens hotels with this private transportation service. Skip the hassle of the taxi line and maximize time after your arrival in Athens. Meet your driver at the airport arrivals hall and get luggage assistance. Proceed to the destination of your choice in Athens and travel in comfort. Flight tracking is included with this service.

Indulge your inner foodie on this half-day gourmet tasting tour and sample the edible delights of Athens. Take to the streets for a walking tour of Athens’ cafés, markets, delicatessens and street food haunts. Enjoy the undivided attention of your private food-expert guide as you uncover the secrets of Greek cuisine and learn more about the city’s culinary heritage. Stop along the way to sample local treats like sweet donuts, Greek bread and regional cheeses, washed down with Greek wine and freshly brewed coffee.

Discover the Santorini that locals know on a food and wine tour that gives you a taste of the island’s ancient agricultural riches. Get out of the tourist spots and into the fertile interior, where traditional villages, wineries, and heritage farms await. Sample Santorini crops prepared in authentic recipes, and taste volcanic wines served up with spectacular caldera views.

Travel from Athens city center, or your downtown hotel or rental, to the airport without stressful public transport or unpredictable apps when you prebook this private departure transfer. Prepayment means there’s no need to worry about cash, while a meet-and-greet service means you don’t need to wait outside in harsh weather. All vehicles, from sedans to minibuses, are either Mercedes-Benz or Peugeot, fulfilling the highest international safety standards.

Whether you’re cruising or catching a ferry, a timely arrival at the port is key. This Piraeus private transfer service guarantees it, without the stress of unreliable apps or local taxi services—pickup is tailored to your ship’s departure time. After meeting your driver in your hotel lobby or outside your apartment, travel in a comfortable Peugeot or Mercedes-Benz vehicle, with bottled water to keep you hydrated.