Top Greece Classes & Workshops

Learn all the secrets of the green gold of Greece, how to distinguish the fresh, extra virgin olive oil and the Greek olive varieties, and how to store your olive oil properly. Meet our perennial olive trees that age more than 500 years—you can even hide in their trunk!

Discover the town of Lindos with a private guide and a customized itinerary. After pickup from your Rhodes Town hotel or port, travel by private vehicle towards Lindos. Stops can include the Acropolis of Lindos and different sights around Lindos. Afterwards, visit a pottery workshop, with the opportunity to create your own piece of pottery.

Discover the flavors, traditions, and legends of Crete on this semi-private experience through the Valley of Zeus. Visit Vasilies Metoxi village as you sample olive oil, wine, raki, and local delicacies while exploring a landscape filled with sacred monuments, mythology, and scenic countryside. Small group sizes create a relaxed atmosphere for connecting with Crete’s culinary and cultural heritage.

We’ve designed a sophisticated yet social journey for the traveler who wants to experience Athens like a local "in the know." Here is what sets us apart: Elite Mixology: You won't just visit any bar; you’ll grab a drink at a venue ranked among the Top 50 Best Bars in the World. True Insider Access: We take you to a "hidden gem" that most tourists walk right past, offering an authentic atmosphere you won’t find in a guidebook. Immerse yourself in the culture and history: A legendary spot that bridges ancient tradition with modern energy, serving as a historic tribute to the craft and the perfect highlight of our Athenian adventure. Quality Over Quantity: While we include 3 drinks and a classic Souvlaki, our focus is on atmosphere and storytelling. You’ll learn about Athenian nightlife culture from a local expert, not just a party promoter. The "Goldilocks" Vibe: It’s the perfect middle ground—more social than a private tour, but more refined than a standard backpacker crawl.

You don’t need to book a full photoshoot to live the flying dress dream. Rent the dress on your own schedule, at your own pace — perfect for travelers who want flexibility and still create stunning content. Hidden Photo Spots: we provide insider tips and a custom location map with the best hidden photo spots in Santorini — away from crowds but with equally magical views. Think secret rooftops, quiet corners with caldera views, and charming alleys with bougainvillea. Choose from a curated collection of vibrant, high-quality dresses in different styles and colors. Our team is here to help you feel confident — we offer styling advice, pose inspiration, and even support with how to toss the dress for that perfect flying shot!! Need a photographer? Hair & makeup? We can upgrade your experience with our trusted local partners, giving you the full dream-day package. Whether you’re celebrating something special or just living your main character moment — our flying dress rental will help you!!

Indulge your sweet tooth and learn how to make Greek pastries with this small-group cooking class. Sample a few treats before settling in to learn how to make phyllo dough and Greek pies. Snack on fresh fruit and Greek desserts, and sip local ouzo and wine. Make sure to taste your own creation at the end of the class.

This is more than a yoga class - it is a movement experience in Paros’ most panoramic studio. Set high above the Aegean at Somana Flo Studio, this Vinyasa Flo class blends dynamic yoga, mindful conditioning and breath-led movement to build strength, tone and vitality. With sweeping sea-facing views, elevated guidance from internationally certified instructors and a serene open-air setting, guests leave feeling energised, grounded and deeply connected to the island. We offer 3 resident instructors over the Summer Season carefully curated from around the world, guaranteeing a high standard of practice and the ability to meet and experience different cultures and instruction in our space.

Malagouzia Peach, basil and citrus blossom on the nose, dry and generous on the palate rather than heavy. Served with tomatoes and goat cheese on rusk. 02 Vidiano Apricot and melon, a soft, almost creamy middle, with enough acidity underneath to cut a rich plate. Served with codfish, potato cream, lemon, garlic and smoked herring eggs. 03 Assyrtiko The grape Santorini is known for. Bone dry, high in acid, with citrus and a mineral, salt-air finish. It is what a PDO Santorini bottle. Served with marinated chicken leg fillet with sesame and chives. 04 Xinomavro Northern Greece’s great red: tomato, olive and dried herbs over firm tannin. Served with a small lamb kebab, chopped aubergine, roasted red pepper and crispy onion. 05 Vinsanto Grapes left in the sun until the sugar concentrates, then aged for years in barrel. Served with a traditional bite of chocolate stuffed with walnuts.

Dive into the Roots of Aesthetics on the Island of Pythagoras Discover a hidden gem in the heart of Mesaio Karlovasi, Samos, where philosophy meets the art of plastering. In this traditional workshop—a cultural bridge in the Aegean—you won’t just observe history you will shape it. Samos is the birthplace of Pythagoras, where geometry first gave soul to ancient Greek art. In this 90-minute hands-on session, you will explore how "golden proportions" translate into tangible masterpieces. Guided by a second-generation master artisan (lineage unbroken since 1966), you will use authentic moulds to cast, pour, and de-mould your own souvenir. Perfect for families, couples, and art lovers of all skill levels. Seamless multilingual experience provided via our AI translation app on your smartphone (free Wi-Fi available). Convenient public parking is located just a 2-minute stroll (150m) away on 8th May Street. Take home an authentic piece of Samos crafted by your own hands!

Step into a centuries-old olive grove and discover the agricultural heritage that has shaped Paxos for generations. Surrounded by olive trees, stone walls and the sounds of nature, you will learn how olive oil is produced, how to taste it and why it remains at the heart of Mediterranean culture. Learn how different olive oils interact with food through carefully selected pairings. Fresh bread, local ingredients and mediterranean flavours help reveal how olive oil can transform a dish and elevate simple ingredients. More than just a tasting, it is an immersion into the landscape and traditions of the island. Throughout the activity, you will learn how to recognise aromas and understand quality. I'll then help you identify the characteristics of each sensory profile, which ultimately is what makes each extra virgin olive oil so unique.

Create your own piece of art during a mosaic workshop set against the serene backdrop of Kefalonia. With all materials provided, you’ll spend 3 hours selecting colors and arranging tiles to form a stunning mosaic. This experience is perfect for beginners, offering guidance from your host, Linda, a former chef with a passion for the island's rich culture. Enjoy the camaraderie of fellow creators as you work together under the olive trees, leaving with not just a mosaic, but also a deeper appreciation for this ancient craft.

Along the way, we pass the Church of Agios Nikolaos, a peaceful spot tucked away in the greenery, before continuing towards the village. We then explore Benitses on foot, wandering through its narrow streets and charming corners while discovering the history and character of one of Corfu’s most distinctive villages. From there, we make your way to Benitses Marina, where a renowned chef welcomes us for a hands-on cooking class inspired by Greek and Corfiot cuisine. With the chef’s guidance, we prepare traditional dishes, learn local cooking techniques, and discover some of the flavors that define Corfiot cuisine. Once everything is ready, we sit down to enjoy the meal we have prepared together, right by the sea. After lunch, there is time to unwind and enjoy an afternoon swim at Benitses Beach. Sun loungers are provided by the restaurant hosting the cooking class, making for a relaxed end to a full day of exploring, cooking, and discovering Benitses.