Top Bari Classes & Workshops

Roll up your sleeves for this hands-on small-group cooking class in a local’s home in Polignano a Mare. Learn how to make regional staples such as Bari-style focaccia and orecchiette pasta, before you sit down to enjoy your creations alongside your classmates, with local wine and traditional snacks included.

Discover authentic Italian cooking in a hands-on class led by a local chef in Bari’s historic center. Learn to make traditional pizza and tiramisu from scratch using fresh, high-quality ingredients. Enjoy expert guidance, 2 glasses of wine plus 1 Prosecco or soft drinks throughout the experience. Small group sizes ensure a more personal and memorable atmosphere. As you cook, uncover the stories, traditions, and culinary secrets behind these iconic dishes, gaining a deeper connection to Italian culture. After the class, savor the pizza and tiramisu you’ve prepared, then visit a local artisanal gelateria to learn how to recognize authentic gelato and enjoy a tasting. You'll also receive the recipes to recreate everything at home and relive the flavors of Bari long after your trip. .

In addition to sandy beaches, crystal clear waters, art cities, historic villages, vineyards and olive trees, Puglia is a land rich in authentic flavors and typical products with an intense and genuine taste. During the experience we will make together the famous orecchiette from Puglia, a complete first course, accompanied by an aperitif with taralli, focaccia, wine and seasonal vegetables. In conclusion, we will all sit at the table, as tradition dictates, to enjoy the delicious creations prepared.

▪️ Follow me on Instagram: juanita_kitchen_ Participate a a cooking class to prepare FOCACCIA AND FRESH PASTA in an Italian family a few minutes' walk from Bari Vecchia. from the central train station and the city's attractions.

Get ready to live an authentic experience in the heart of Bari, in a secret place that holds the true spirit of Apulian cuisine. In the company of a local guide, you will put your hands in the dough to prepare two symbols of tradition: the focaccia from Bari, queen of street food, soft and crisp with juicy cherry tomatoes, which even beat the Genoese focaccia in a last-ditch challenge, and the handmade orecchiette, prepared according to the ancient Bari technique, celebrated by the New York Times as a heritage to be protected. After the lesson, we will sit at the table to enjoy together the fruit of our work, accompanied by a good local wine and stories that smell of tradition. An intimate, engaging and genuine experience, designed for those who want to discover the true soul of Bari through its cuisine.

Pair a walking tour of Bari with a cooking class on this two-in-one, small-group tour. With a guide, you’ll make your way around the enticing Old Town lanes, discovering landmarks such as the Basilica of St. Nicholas and hearing the city’s history. After a visit to the city’s waterfront, you’ll visit the home of a Bari resident to make fresh pasta and enjoy it alongside local wine.

Discover the art of authentic Apulian cooking in a hands-on experience at a locally loved restaurant in the heart of Bari. Set in a beautiful and welcoming space, you'll learn how to prepare handmade fettuccine, ravioli, and an iconic Italian dessert alongside one of the region’s top chefs, using traditional techniques. Throughout the experience, you’ll also discover how to recognize authentic gelato and understand the differences from mass-produced versions. Enjoy a fun and engaging atmosphere with 2 glasses of wine plus 1 Prosecco or soft drinks included. After the class, sit down to enjoy the dishes you’ve created, then end on a sweet note with a visit to a local gelateria to taste authentic Italian gelato. Take home all the recipes and relive this authentic culinary experience in Bari.

Watch master cheesemakers transform fresh local milk into mozzarella and burrata using traditional techniques, then enjoy a tasting of their warm, freshly made products, including mozzarella and burrata.

Learn how to whip up authentic pasta and tiramisù like a real Italian “mamma” with this hands-on cooking class in a local home in Bari. Join your host in her kitchen to break the ice with a glass of Prosecco and snacks, then get to work rolling and shaping two types of pasta and assembling a perfect tiramisù. Sample your handiwork during a celebratory tasting to end the class.

Join a hands-on cooking experience in Polignano a Mare that goes beyond a classic fresh pasta class. Set in the garden of a private villa near the seafront, this workshop invites you to slow down, cook with your hands and enjoy the relaxed atmosphere of a local home-style setting. Your local host will guide you through the making of orecchiette and cavatelli, two iconic shapes of Apulian pasta, while sharing stories, gestures and traditions from the region’s kitchen. Alongside the pasta, you’ll also discover Apulian focaccia, one of the most loved flavours of Puglia’s everyday food culture. Watch how it is prepared, from the dough and tray stretching to the toppings and baking, and see why this simple, fragrant recipe is so deeply rooted in local life. After the workshop, sit down in a convivial setting to enjoy pasta with fresh tomato sauce and Parmesan cheese, warm focaccia and local wine served throughout the experience.

The sea caves around Polignano a Mare have extraordinary history, from a secret cinema to a sea bathing establishment. Discover them in comfort when you book this stylish cruise, which includes a swim stop and a simple Italian “aperitivo”: a glass of prosecco and some crackers. Capture magical photos of cliffs, islets, and more as you sail. Upgrade to include round-trip transfers from your Polignano a Mare address.

Join us for an exclusive cooking class in the historic center of Polignano a Mare and master the art of making authentic Apulian orecchiette, guided by expert local chefs. Step into the heart of Polignano a Mare and experience the essence of Apulian cuisine in a 2-hour hands-on cooking class. You’ll learn to prepare orecchiette, a true symbol of Puglia’s rich culinary heritage. The class is held in a charming, traditional house nestled in the winding streets of the historic center. This class takes you through every stage of preparation, offering invaluable tips and techniques that will allow you to recreate these delicious dishes at home. At the end of the class, enjoy a delightful aperitif featuring a selection of local specialties: freshly baked Apulian focaccia, crispy taralli, and seasonal vegetables. It’s a perfect moment to savor the flavors of the region and unwind after your culinary journey.

This experience stands out thanks to the presence of an AIS-certified sommelier who professionally guides each tasting, offering structured explanations and expert wine pairings. Unlike standard wine tours, this experience combines cultural storytelling with a refined sensory journey through carefully selected Apulian wines and local specialties. The small-group format ensures a more personal atmosphere, meaningful interaction, and a deeper understanding of Bari’s wine and culinary traditions.

No car needed—just walk in and enjoy 4 wines with local bites in the heart of Bari, with a food pairings. Get tasting tips and wine knowledge in an authentic, welcoming atmosphere.

Discover the authentic flavors of Puglia during a unique home cooking experience inside a traditional trullo house in Mola di Bari, just a short distance from Polignano a Mare. Far from tourist restaurants, this immersive culinary experience invites you into a real local home where family recipes, warm hospitality, and Southern Italian traditions come to life. Throughout the experience, discover the secrets of authentic regional cuisine while sharing stories, food, and culture in a relaxed family atmosphere. After cooking, sit around the table and enjoy the delicious lunch or dinner you helped prepare together. This is more than a cooking class — it is a genuine taste of Apulian life, perfect for travelers looking for authentic local experiences, homemade food, and meaningful cultural connections in Southern Italy.

Take the opportunity to live an authentic experience in a charming, intimate and welcoming location. Focusing on typical products at zero km, you can approach the local cuisine. With a little personal touch I will convey the passion for culinary culture. Available kitchen veg. DF and GF. I'll wait for you!

Taste your way around town with this street food tour of Bari, and learn about the city’s signature treats from an expert guide. Starting with a walk around Bari’s Old Town, the tour introduces you to standout sights such as the Basilica of St. Nicholas and its sacred crypt. Continue to explore the cobblestoned enclave, trying fresh focaccia, salumi, panzerotti, and homemade gelato.

Step into the heart of Apulia with a sensory journey through ancient olive groves, where tradition and flavour meet. Begin with a guided walk among centuries-old trees, learning about olive cultivation and the characteristics of the land. An expert Technical Taster will lead a detailed tasting of farm-produced Extra Virgin Olive Oils, helping guests discover how to recognise a high-quality oil through aromas, texture, and taste. The experience continues with a generous apericena featuring Apulian homemade bread paired with the oils, a selection of local cured meats, aged cheeses, creamy burratina, focaccia barese, and traditional tarallini. Enjoy a bottle of red or rosé wine of choice—served at the ideal temperature to highlight its unique notes—alongside a bottle of water. Background music creates a relaxed atmosphere, while space is dedicated to questions, curiosities, and in-depth conversations about olive oil and Apulian wine traditions.

Villa Delle Rose Puglia has the only Lavender Fields in the area. Your hill side location offers an unmatched experience and sea view over one of Puglia's most well known city, Polignano A Mare. Your hosts offer services in various languages and our aperitivo includes a variety of unique and niche local specialties as well as our own home made products: Extra Virgin Olive Oil, Lavender based products such as essential oils and soaps, etc.

Being protagonists of the experience, putting your hands in dough with an Italian mother, in an Italian family.

Book to live Bari as a local: history, traditions and handmade pasta in a unique experience, probably the best in town!

Nothing embodies the “la dolce vita” vibe of Puglia like the “aperitivo”, a pre-dinner cocktail hour marked by finger food, light cocktails and wine, and conversation. Experience this beloved ritual firsthand with this authentic aperitivo experience with a local host in Bari. Learn how to assemble a spread of Puglian snacks and mix up a Spritz cocktail so you can recreate this uniquely Italian experience at home.

Visit two UNESCO World Heritage Sites in one day—and see some of southern Italy's greatest treasures—on this tour of Puglia and Basilicata. First, with just a small group for company, explore Matera, including the Sassi area, a complex of dramatic cave dwellings carved into the mountainside. Nearby, rock churches house 13th-century frescoes. Then it’s on to Alberobello to see the Trulli, an awe-inspiring collection of conical limestone dwellings.