Bari: Pasta and Tiramisu Cooking Class with Wine
Recommended by 97% of travelers
Badge of Excellence
Bari, Italy
- 3 hours (approx.)
- Mobile ticket
- Offered in: English
Overview
Sample Menu
Main
Fresh Pasta
Fettuccine with tomato sauce and ravioli ricotta and spinach with butter and sage with prosecco, red wine, white wine and non-alcoholic beverages.
Dessert
Tiramisu
What's Included
- LunchAll food and wine
Meeting and Pickup
Meeting point
- CeralaccaVia Francesco Saverio Abbrescia, 95, 70121 Bari BA, Italy
Please enter the restaurant called Ristorante Ceralacca
End point
This activity ends back at the meeting point.What To Expect
1
Bari
Additional Info
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Near public transportation
- Not recommended for Vegans
- Not recommended for people with egg allergy
- Not recommended for Lactose Intolerants
- Not recommended for Gluten Intolerants/allergic
- PLEASE NOTE: We offer substitutes for people with allergies or food preferences, but the instructions will always focus on the traditional recipe (containing gluten, dairy and eggs). We cannot guarantee 100% free of cross contamination.
- This tour/activity will have a maximum of 14 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos
Featured review
Ainhoa_T
This was excellent! The owner and assistant were wonderful; friendly and fun. It was very well organized and interactive for both adults and kids. The food we made was delicious. I HIGHLY recommend this to anyone.
Reviews
4.8
based on 285 reviews
Liza_Z, Apr 2026
The making of tiramisu and pasta was great, we had so much fun. The food we ate was delicious. The negative part was that it all felt a bit rushed, especially at the end. We had just finished a dessert and they were already going around with a QR code and telling people to leave a review and then go as the next group is coming. In the description of the experience it also said you get a glass of prosecco and 3 wines (we thought it was like a little wine tasting) which we didn’t get. We only got prosecco and one other wine. We had to ask them if we will get more wine and they poured another glass of the same wine to four of us who asked and that’s it. For 70€ it was not worth it.
Daisy_C, Apr 2026
We love this fun and tasty experience. What a great way to learn the food and culture. Vincent is a good host and Chef Paul is a great teacher.
Chintan_T, Apr 2026
Terrible experience, the restaurant is not even in the historical location. We kept going in circles to find parking for 2 hours. This is not meant for foreign tourists
SUZAN_S, Mar 2026
Very nice activity! The gentlemen running the cooking class were great! Our only complaint was the pasta was under cooked, too doughy. We had a fun time!
Walter_P, Jan 2026
A wonderful experience! Chef Paulo and Marco were fantastic hosts/teachers and we recommend this to all!!! Delicious and fun!
Karen_V, Dec 2025
Paolo and Vincenzo did a great job explaining and helping when needed. Food was amazing and enjoyable learning. Thank you very much
Pallesa_M, Dec 2025
Chef was super sweet and the translator as well ! the instructions were easy to understand even for those who aren’t so good in the kitchen. ultimately a super rewarding experience getting to eat pasta and tiramisu that you made from scratch! :)
Joseph_I, Nov 2025
Vincent and Paolo were amazing hosts, very polite and lighthearted, but also very knowledgeable and professional. The food was excellent and the emphasis on process to help you better your technique was evident! Lots of wine and plenty of food! A delightful evening!
Gina_D, Nov 2025
We enjoyed this VERY much! We were with a lovely family from Belgium. I cannot wait to make everything for my family!!
Lorna_S, Oct 2025
Know that you are going to have a great time!! They are the best hosts and great teachers. Love love this class!
Patti_I, Oct 2025
This class was great. We made 2 different pastas and Tiramisu. Well organized ad flowed really quickly. Food tasted great and we were full when we were all done. Highly recommend.
Suzann_T, Oct 2025
The cooking class was good fun . Great information and lovely ingredient's. We made the tiramisu as a group then worked alone for the pasta making. The hosts were friendly and funny but passionate and expressive. Some translations were awkward between the chef and translator but that is for them to resolve. We had Prosecco during the break from the preparation . Then was given wines / drinks with our meal. We made two types of pasta . It was a great experience 😊
Michael_R, Oct 2025
My wife and I thoroughly enjoyed this playful, interactive, and educational cooking class. It was very hands-on, and everyone got to participate equally. The instructor was charming and focused. And we enjoyed the fruits of our labor with two delicious servings of pasta and a lovely tiramisu. Very recommended!
Laurie_B, Oct 2025
I enjoyed learning to cook traditional dishes for the area. The chef and translater were very good. It was nice to be able to learn hands on and eat our finished products.
The time of day and length of the class was just right.
Jane_R, Oct 2025
Excellent actually made pasta and tiramisu well organized easy to find, the translated to English very
Alan_B, Oct 2025
Our 3 hours with Vincent and Paolo was filled with fun, laughter and easy, wonderful and tasty recipes.
Barbara_D, Oct 2025
Won̈derful.experien e and lots of food to eat and wine to drink...the staff was wonderful.... welcoming and great teachers.
Susan_C, Sep 2025
Must do. Intimate family atmosphere. Very hands on. Father and son complemented each other well!!!!!
Diane_B, Sep 2025
What a great experience! Learning how to make pasta and use the pasta machine, was great event. Try it!
Alex_K, Sep 2025
Both Paolo and Vincenzo were excellent, we had a great time, learned a lot and had a delicious dinner.
Luke_T, Sep 2025
Friendly environment.
Processionally hosted.
Would’ve been 5 star but they won’t give you their tomato sauce recipe.
Would definitely recommend
Joanne_R, Sep 2025
Brilliant and friendly class host and chef very helpful had a fun time and now know how to make pasta and tiramisu also wine Prosecco and Limoncello included worth going
Maria_T, Sep 2025
It was a great venue and some very nice people and staff but the cooking was too managed and strict. It did make dor some fun group bonding though! "Is it ok to eat now?" A sip of prosecco and wine is all you will get here! And if you're not doing it "right". They will come to each space and make it right for you. I hope they grow in patience with people!
JeanSebastien_L, Sep 2025
The cooking activity is really well organized. My daughter and I loved it and it was our best activity of the whole trip.
Anne_G, Aug 2025
A definite must! Loved the food and dessert choices to learn how to make and eat! Fabulous chef Paolo and hostess Alessia, very friendly and relaxing experience! Recommended for sure!
Theresa_H, Aug 2025
We had a wonderful cooking class! The group was small and very friendly, and the atmosphere made the whole experience even more enjoyable. We learned how to make different kinds of pasta and tiramisu, and everything tasted amazing. The wine was delicious, and after cooking we all sat down together to enjoy the meal. It was a fun, relaxed evening and we really appreciated that we also received the recipes afterwards. Highly recommended!
Ewelina_G, Jul 2025
Great experience to get to know a bit of Italian food and culture. Nice facility and the friendly chef. Activity in Bari I would definitely recommend.
Victoria_V, Jul 2025
We enjoyed the cooking class and the people who led the class
We learned how to make pasta and ravioli
The highlight was making the dessert.
Ainhoa_T, Jul 2025
This was excellent! The owner and assistant were wonderful; friendly and fun. It was very well organized and interactive for both adults and kids. The food we made was delicious. I HIGHLY recommend this to anyone.
Victoria_B, May 2025
We were honeymooning and travelled to Bari for a day trip while on a cruise. We booked a lunch-time cooking class at this restaurant and loved it!! Paulo the chef and his assistant/translator Asia made this an unforgettable experience. The Prosecco and wine was flowing as we made two types of pasta and tiramisu! It was authentic (hence needing Italian to English translation) and was absolutely delicious. This was one of our favourite activities on our 1 month-long honeymoon in Europe!
From $82.03
per personup to 24 hours before the experience starts (local time)
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Bari: Pasta and Tiramisu Cooking Class with Wine
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