Top Bari Classes & Workshops - page 2

This is your opportunity to choose and use ingredients that you’ve never been brave enough to cook with before. At this cookery workshop in Bari, visit a local market and choose the fresh ingredients you’d like to use—including meat, fish and vegetables. Then, take your finds back to the kitchen workshop in an authentic Italian home, and learn how to cook traditional Italian dishes with them.

Go inside a local’s home during a visit to Bari with this private pasta-making class. Learn to cook traditional Italian dishes from the Puglia region during this hands-on, half-day class. Make fresh pasta from scratch, including local favorites such as orecchiette. Learn how to prepare three authentic regional pasta recipes, then feast on everything you cook alongside local wines.

Learn to shop and cook like the Baresi have for generations with a passional home cook in Bari. Join your host for a stroll through the local market to learn how to choose the best fresh fish and other seasonal ingredients. Then head to their kitchen for a hands-on lesson to make pasta and tiramisù from scratch. Cap off your time together by sampling the dishes you’ve prepared, paired with local wines.

Ostuni, Martina Franca, and Alberobello are three gems of Puglia’s Itria Valley, but visiting these towns in one day by bus or train is almost impossible. With this driving tour, skip the hassle and delays of public transportation and instead relax on board a private minivan to each town. Take in the famed “trulli” in Alberobello, sweeping views from Martina Franca, and the historic cathedral in Ostuni before the return drive.

Swap crowded cooking classes for an intimate alternative—a private experience with just your personal group and your cooking teacher. Taking place in the beautiful city of Bari, your teacher shows you the secrets of how to make both pasta and tiramisu from scratch. Then, to end the experience on a high—you can feast on your culinary creations with wine to accompany them.

This culinary experience is more than just a meal: it is a journey into the authentic flavors of the beautiful Altamura, made of slow gestures, handed down traditions and conviviality. Eating capunti and tiramisu is not just feeding, but living the memory of a land proud of its identity. An experience between Italian flavors and scents.

Book to live Bari as a local: history, traditions and handmade pasta in a unique experience, probably the best in town!

The logistics of getting between Puglia’s top sights can be tricky, and slow trains and confusing roads can eat hours out of your days. Optimize your time and cover several A-list destinations, plus enjoy a cooking class on this 4-day sightseeing tour. Stay overnight in a charming bed-and-breakfast in seaside Bari, venturing out each day with a professional guide to explore such regional highlights as Alberobello, the Gargano National Park, the UNESCO-listed Shrine of Saint Michael, and Matera or the Monti Dauni peaks. Cap off the tour with a home cooking class, where you’ll learn to prepare classic Puglian dishes using fresh local ingredients.

Make the most of your time in Bari with this walking tour that combines sightseeing with a deep dive into the city’s street-food traditions. Follow your guide through the squares and lanes of Bari Vecchia, stopping to sample a variety of treats from “panzerotti” to “sgagliozze”. Pass through the vibrant Piazza Mercantile and admire highlights like the Basilica of San Nicola and the Cathedral of San Sabino during your gastro-walk.

What is the Mokambo Experience all about? We will make gelato together starting from scratch. In particular.. We will open the doors of our laboratory and we will show you what it means to prepare genuine artisan ice cream faithfully following a recipe from 1840. We'll provide you with aprons, spatulas and spoons and then we'll get to work! The ingredients you will use will be: Local pasture milk from the Alta Murgia Park, eggs from free-range hens, simple cooking sugar, plus the "secret" ingredient that we will select for you! During this experience you will discover how it is possible to create something good and genuine, using a few simple local ingredients and you will understand why (unlike what is believed) it is really difficult to find artisanal ice cream in Italy with a very short list of ingredients.

Perfect for cruise passengers, this authentic Bari experience begins just steps from the port. Enjoy a guided walking tour through the historic streets of the old town, visit the famous “Strada delle Orecchiette,” and explore traditional food shops. Then join a hands-on cooking class in a real local home, where you’ll learn to make fresh orecchiette and a classic Italian dessert. Lunch includes two glasses of local wine before returning comfortably to the port

It’s a remarkable combination of deep relaxation, energy rebalancing, and the luxury of self-care. Get ready to experience ultimate comfort as skilled therapists guide you through a facial and foot reflexology session that will leave you completely relaxed and re-energized. You’ll be introduced to ancient wellness secrets that help release tension, improve circulation, and restore harmony to your entire body. Our sessions are conducted by highly qualified therapists, ready to tailor each treatment to your individual needs. Whether you’re seeking profound relaxation or targeted care, this activity is perfect for everyone. Don’t miss the opportunity to give yourself the gift of total wellbeing — book now and enjoy an extraordinary self-care experience that will leave you with lasting balance and renewal.

You will be fascinated by anecdotes about how my grandmother prepared pasta, and what cooking represented in the past and still represents. And then our traditional music, in our local language! An immersion in true Apulian life and Italian sociology. I will communicate with my heart and experience. And, once you get home, you'll produce your own good food DA, and you'll treasure the memory of what I showed you. The lunch that follows is collaborative, everyone helps, with dishes and pans in their hands. The wine, the foods I serve together with the pasta we prepare together and that are all local and largely the result of my organic garden, all local and fresh, do the rest.

Delve into the heart of Apulian cuisine with a hands-on cooking class in a cozy Bari home. Begin with a presentation of vibrant local ingredients, then customize your menu with four delectable appetizers before crafting two traditional fresh pasta dishes. The experience culminates with a delightful tiramisu, infused with a personal twist. Enjoy the fruits of your labor in a warm and inviting atmosphere, accompanied by unlimited local wine, creating memorable moments filled with flavors and stories. Leave with cherished recipes that encapsulate the essence of Bari's culinary heritage.

Experience an authentic hands-on Italian cooking class in Bari during this small-group experience. Learn how to make pasta from start to finish using the proper ingredients and techniques. Then create a delicious pasta dish with help from your host and sit down to a Puglian feast featuring local wine, antipasti, handmade pasta dishes, and desserts.

Discover the charm of Polignano a Mare with a walking tour and cooking class that blends history, tradition, and authentic flavors. Your adventure begins with a guided stroll through Polignano’s picturesque streets, where you’ll visit local markets and historic food shops to explore fresh regional ingredients and learn about Apulian culinary traditions. After an hour of exploration, you’ll head to a local home kitchen for a hands-on cooking class. Using high-quality local ingredients, you’ll prepare classic Puglian dishes like handmade orecchiette, focaccia barese, or seafood specialties, mastering traditional techniques passed down through generations. At the end of the class, enjoy your homemade meal paired with fine Apulian wine in the cozy atmosphere of an authentic Polignano a Mare home. Ideal for food lovers and cultural explorers, this experience offers new cooking skills, traditional recipes, and unforgettable memories of Polignano’s coastal beauty.

The experience is a practical cooking course in which a complete menu will be made using only seasonal ingredients. Each dish will be introduced by a local history or tradition and you will learn to cook just like the Apulian grandmothers and mothers do in their kitchens every day. At the end we will have lunch together around the friendship table. * On request it is possible to make menus for vegetarians, vegans and gluten-free.

Take the opportunity to live an authentic experience in a charming, intimate and welcoming location. Focusing on typical products at zero km, you can approach the local cuisine. With a little personal touch I will convey the passion for culinary culture. Available kitchen veg. DF and GF. I'll wait for you!

Like in most of Italy, traditional dishes in Puglia are most often served in private homes which are hard for travelers to access. With this cooking class, join an expert chef in her family’s historic trullo to discover recipes handed down through generations. Prepare Puglian classics based on season vegetables and legumes, as well as focaccia and dessert. At the end of the class, relax over an al fresco meal featuring what you made together.

an original and fun way to explore with your senses the best Puglia of excellent products thanks to careful gastronomic research and comfortably seated at the table you will have at your disposal a certified taster who will explain the secrets of the product: no more ignorant tastings! You will be welcomed in a friendly, welcoming and private space that is a real gastronomic lounge, in which to live an exciting and memorable experience dedicated to you (the products tasted vary depending on the season and availability) listen to the stories of the products and learn to recognize a good product while also appreciating the elements of the landscape from which it comes, thanks to the presence of two small olfactory libraries, a photographic hive and other play tools you'll be in the city centre and it'll be easy to get to the Tasting Lab you will have fun with unusual combinations between everyday products (such as oil and fruit) understanding how to repurpose them in your kitchen

Experience an authentic and intimate culinary journey as you dive into the heart of Apulian tradition. In this home cooking lesson, you’ll be welcomed by a local host into a typical Bari home, where they’ll reveal the family secrets for making delicious panzerotti. This isn't just a class—it’s a full immersion into Apulian hospitality. You’ll be guided step-by-step, from A to Z, through the entire process of creating this iconic street food: from mixing the dough to frying it to a perfect golden crisp. The experience concludes with a convivial tasting of your homemade panzerotti, paired with a good glass of local wine.

We will use only selected products from my beloved Puglia and from a farmers' market in Lodi.

This experience stands out thanks to the presence of an AIS-certified sommelier who professionally guides each tasting, offering structured explanations and expert wine pairings. Unlike standard wine tours, this experience combines cultural storytelling with a refined sensory journey through carefully selected Apulian wines and local specialties. The small-group format ensures a more personal atmosphere, meaningful interaction, and a deeper understanding of Bari’s wine and culinary traditions.

Step into the heart of rural Puglia with a unique workshop at a traditional masseria in Laterza. Begin with a warm welcome and a tasting of fresh donkey milk with handmade biscuits, before joining local experts to discover the secrets of donkey milk soap. Roll up your sleeves to create your own natural bar, learning about an ancient craft still treasured today. After the workshop, explore the farm, meet the donkeys and other animals, and experience the authentic rhythm of countryside life. The day ends with a tasting of local specialties: choose between a simple frisella paired with wine or a more complete light lunch featuring taralli, legume soup, cheeses, focaccia, and a glass of craft beer or wine. For a stress-free experience, select the private transfer option from Matera and enjoy hotel pick-up and drop-off in a comfortable minivan. An unforgettable blend of tradition, flavor, and creativity in the heart of Puglia.