Top Portugal Dining Experiences - page 3

Reaching the sights in Sintra and Cascais by rental car or public transport can be a hassle. Instead, see Portugal's natural and architectural wonders stress-free with this small-group, guided tour directly from Lisbon. Experience the natural wonders of Pena Park with a guided tour and enjoy a visit inside Pena National Palace (if option with tickets is selected). Use your free time in Sintra to take in the highlights, then drive along the Atlantic Coast past the bluffs of Roca Cape to Cascais for a leisurely walk through town to its scenic beaches.

One of Portugal's most famous dishes is the pastel de nata, or custard tart. This delicious dessert can be found in every cafe around the country. Learn to prepare the tasty treat during a hands-on cooking class right in the heart of Lisbon. You also learn to make another Portuguese pastry, making this class a two-for-one special.

With influences from across the globe, Portugal boasts one of Europe’s most fascinating cuisines. Discover it with a private guide on an insightful walking tour of Lisbon’s historic heart. Taste Portuguese “petiscos” (tapas), from sausage to cod, from cheeses to pastry, and even some fusion favorites—all washed down with fine local wines. Please note: food and wine are at your own expense.

Experience one of Portugal’s wine regions, located just outside of Lisbon, on this private and personalizable day trip from the capital. Venture out to Arrabida Natural Park in the Setubal region and visit vineyards, the delicious Livramento Market, and a Portuguese tile factory. Sample delicious wines and gourmet products from the region as you learn about the history of the area.

Experience a meal beneath ancient olive trees during this exquisite lunch at a local vineyard in Lagoa. Enjoy several courses of traditional Portuguese fare paired with wines straight from the property's vines. If the weather is inclement, the meal is served inside the main house or a vintage olive press. Work off your meal with a stroll through the property, learning about its history and the terroir.

Get a taste of Portuguese culture through its food during this dinner experience in the heart of Lisbon. Join a small group at your host’s home and tuck into a multi-course meal of traditional Portuguese dishes such as codfish with sweet potatoes, cured meats and cheese, and fresh seafood. Savor your meal with local wines and learn about Portuguese traditions.

Taste the finer sides of Arrabida and Sesimbra during this guided day trip from Lisbon. Visit several area wineries, where you can enjoy tasting and the opportunity to learn more about local winemaking traditions. This full day out also includes leisure time in the fishing village of Sesimbra, a drive through the picture-perfect Arrabida Natural Park, and a stop at the landmark Cristo-Rei Sanctuary, which offers views overlooking Lisbon.

Travel through Lisbon's key areas and secrets on a private electric tuk-tuk tour. Save time and cover more ground with stops at iconic monuments and views from the Seven Hills. Learn about Lisbon's history and culture while visiting traditional neighborhoods like Alfama, Graça, and Mouraria, plus modern districts such as Chiado and Bairro Alto.

Learn the secrets and spices of the Portuguese kitchen at a Lisbon cooking class pairing hands-on cooking experience with Portuguese wines and delicious food. You'll nibble on olives, chorizo, and fresh bread as you prepare a 3-course menu that uses seasonal ingredients in a fish dish, meat recipe, and dessert, then sit down to enjoy the meal you've prepared. Limited to a small group to ensure personal help from the chef, this cooking class is a great introduction to Portuguese cuisine.

One of the best ways to immerse yourself in a culture is by learning to cook the food. During this hands-on workshop, learn to prepare traditional Portuguese dishes alongside a guide and small group. Listen to stories about the recipes and how they've been passed down through the generations and sit down to enjoy your meal, paired with local wines, at the end of the class.

During this cooking experience in Lisbon, learn to prepare Portuguese dishes under the guidance of an expert chef. Instead of just eating culinary classics, master basic techniques, prepare ingredients, taste wine and olive oil, and learn about the history of Portuguese cuisine. Enjoy the satisfaction of eating a 3-course meal that you’ve prepared while chatting with fellow foodies.

Live like the locals with this private and authentic Portuguese cooking class. Taught in a local home, learn family-inspired recipes shared by your host, Paula. Relax with Portuguese wine and appetizers before learning two or three distinct dishes. Potential recipes include appetizers like traditional cod fritters and mains such as bacalhau a-braz. Afterwards, enjoy your meal with a cup of tea followed by dessert.

Tantalize your taste buds on this private guided day trip to the Setúbal region wine trip from Lisbon. Enjoy a great introduction to the wines and cheeses of this beautiful region. Stop at multiple wineries for tastings to sample various varietals. Then, devour local cheeses and snacks as you admire the surrounding topography and explore the landscape at your leisure with your dedicated guide and vehicle.

Spend a night out in Lisbon and meet local residents and fellow travelers on this pub crawl that introduces you to one of the best nightlife neighborhoods in the city. Visit three venues: two with welcome shots and one with an hour of unlimited sangria and beer or an upgrade option for gin, vodka, rum, and whiskey. Then, finish the tour at a club with VIP entrance included.

Try your sandboarding skills on this group tour into the dunes from Agadir. Your driver will collect you from your hotel, then take you into the desert. After you’ve had your fill of sandboarding, you’ll be taken for breakfast at a local Berber family home. Sip mint tea, learn about Berber culture, and take loads of desert photos.

This private tuk-tuk city tour of Lisbon is a great way to travel in style and see many of the city’s highlights. As you drive around Lisbon and reach places that tour buses couldn’t get to, your experience will be enhanced with live onboard commentary. Highlights include typical neighborhoods of Alfama, Graça, Mouraria and also the more contemporary districts of Chiado and Bairro Alto.

Discover the intricate flavors of Portuguese cuisine and learn about traditional techniques during this private experience at a chef’s home. Learn to cook delicious dishes with local ingredients and get tips on how you can replicate the dishes back home. Then, sit down and enjoy a dinner paired with wines from various Portuguese regions.

Admire the landscapes of Northern Portugal on a day trip from Porto to Régua by bus and boat. Begin your day with a scenic drive from Porto, watching as the landscape transforms from urban to rural and admiring the Douro Valley’s terraced vineyards. In Régua, hop onto a cruise boat, which will transport you back to Porto along the Douro River. Enjoy a traditional Portuguese lunch on board.

Although small in size, Portugal has a rich and varied gastronomy, based on the Mediterranean diet but with several influences. In this Cooking Class you will learn to prepare traditional Portuguese dishes based upon typical recipes. Menus are always seasonal and incorporate local products wherever possible.You will prepare and enjoy a four course meal: appetizer, soup, main course and dessert. After the class you can enjoy a well deserved meal with the dishes you prepared, paired with different Portuguese wines. Take home the memories of the city and prepare a Typically Portuguese Meal for your friends and family. - Hands-on cooking class by a local Chef instructor. - Wines from demarcated regions and beverages included. - Class is made up of 8 participants maximum - Family friendly.

Exploring Portugal's scenic countryside and historic villages by rental car or public transportation can be a chore. Leave the driving to an expert on this small-group guided day trip to Fátima, Óbidos, and Nazaré from Lisbon. Discover the moving pilgrimage site of Fátima, plus visit the medieval town of Óbidos and seaside village of Nazaré. You'll have ample time to marvel at the UNESCO World Heritage-listed Batalha Monastery and savor coastal and inland views with time-saving round-trip transport.

Portugal’s gastronomy has been influenced by many countries resulting in rich and flavorful dishes. On this small-group tour, dive deep into the local cuisine as you shop for produce at the Arroios Market and then learn to create typical Portuguese dishes from scratch. Your guide provides valuable information about the country’s culinary history while you feast on the fruits of your labor. Admission to the market is free.

Enjoy a delectable introduction to Portuguese cuisine—and walk away with newfound culinary skills—when you book this small-group, hands-on cooking class, held in Lisbon’s charming Chiado neighborhood. Grab an apron: with your chef’s instruction, you’ll learn how to make a traditional appetizer, main, and dessert. At the end of class, sit down to enjoy your 3-course meal, accompanied with local wines (plus port and tea or coffee, for dessert).

Lisbon is known for its fabulous food scene, but only insiders know the best spots to sample beloved local specialties. Skip the guesswork and savor the city's top delicacies on this guided food and wine tour of Lisbon. Taste cheese, Chouriço, bifana, and traditional rice, washed down with port, beer, and wine from Alentejo. Pick up tips on the city’s best eats from your guide and enjoy the personalized experience of a small-group tour.

Cruise the Tagus River for an enchanting 3-hour dinner experience in Lisbon. As the city lights up, indulge in a sharing-style menu that showcases the best of Portuguese cuisine, complemented by drinks served throughout the meal. The evening comes alive with a live Fado performance, allowing you to feel the deep emotions embedded in this traditional music, all while gliding past iconic landmarks like the Belém Tower and the 25th of April Bridge. This unique combination of gastronomy, culture, and stunning views makes for an unforgettable night on the water. MENU Welcome Drink Ginja shot Appetizers Charcuterie board Alheira croquettes Soup Caldo Verde (Portuguese kale soup) Dishes to Share Chicken gizzards stew Mini beef steak sandwiches (“Pregos”) Sautéed mushrooms Broken eggs with crispy fries Codfish and chickpea salad Octopus salad Dessert Pastel de Nata (custard tart) Drinks Wines – Red and White Water and juices Coffee