Top Naples Culinary Tours

Skip the tourist traps in Naples, and scout out authentic Neapolitan pizza joints instead with the help of a local guide. You’ll explore some of the historic city alleyways to soak up the local culture, enjoy spritz-style cocktails made with limoncello, and check out the 15th century Palazzo Venezia. Of course, the highlight of the tour is the pizza, including a tasting at Verace — Sapore Napoletano, where you’ll savor several different samples along the way.

Experience the culture of Naples: learn the intricate history that has created this rich and diverse cuisine.Hear the legends and lore of the Spanish Quarter and other iconic neighborhoods as you eat your way through history. Taste the famous dishes Naples is known for, from authentic margherita pizza to fresh sfogliatelle in local cafés.

A center of Italian cuisine, Naples is home to countless hole-in-the-wall eateries serving divine food—if you know where to look. Save hours of researching and go on a small-group tour around the city’s historic center, tasting local specialties along the way. Try Neapolitan pastries, pizza, different sauces, a “secret” dish, and more. Upgrade for a private tour with more personalized attention from your guide.

There is no city that loves food more than Naples, and no history that is more intertwined with its cuisine. Get a unique take on Neapolitan culture through the lens of its most iconic street foods with this guided food tour through the historic center. Take in the neighborhood highlights and learn of its lore while sampling fresh buffalo mozzarella, pizza fritta, pizza margherita, limoncello, sfogliatella, and baba’.

Discover the cuisine of Naples on a private food tour led by a local host. Choose from 6 or 10 tastings depending on how hungry you are, and find out how chefs in Naples make their recipes as you enjoy the tastings. In between food stops, you'll also get a sense of the city as you explore on foot.

Discover the historical heart of Naples and tantalize your tastebuds at the same time with this small-group street food tour. As you follow your guide, enjoy commentary about art, history, architecture—and of course food as you stroll past key sights, such as the famous road of Spaccanapoli. To save time paying at each stop—food tasting are included, with over 10 samples to try.

If you’re short on time, let a local guide show you the best dishes during this walking street food tour. Ideal for food fans, you’ll sample classic Neapolitan dishes—like frittattine and arancini—and do some city sightseeing, for a comprehensive experience. Plus, listen to your guide share stories and facts about Naples that you might not hear otherwise.

Discover Naples through its food, on a private walking tour led by a local guide who’s passionate about the city. Skipping the tourist trap eateries, the tour puts the focus on the places and dishes beloved by the Neapolitans—with stops for artisan gelato, pizza, buffalo mozzarella, and fried street food among the highlights. Food samples are not included, giving you the freedom to choose what appeals to you and pay only for what you’d like to try.

Fully experiencing Capri requires visiting on land and sea. This private tour from Sorrento takes travelers to explore the island on a private car and boat—with a guide to help them find the best sights. Circumnavigate the island on a wooden boat past seaside villages, caves, natural arches, and the Faraglioni. After visiting the famous Blue Grotto, take a car to Capri and Anacapri villages, and opt for a chance to ride a chairlift to the island’s highest point.

Naples is the birthplace of pizza and one of Italy’s great foodie cities. On this small-group walking tour, discover the city’s street food with a local guide who speaks English and Italian. Learn about Naples’ culinary heritage as you tuck into tasty street foods and sample specialties such as folded pizza, meatballs, tarallo, pasta fritter, and babà, with alcoholic beverages included.

The street food scene in Naples is one of the liveliest in Italy, but it takes a local insider to know which eateries serve the best local specialties along the city’s back streets. With this tour, join a foodie guide and small group of just seven to explore Naples through the lens of its traditional street foods. Sample savory and sweet delicacies as you stroll through the historic center.

what distinguishes this tour is the attention to detail and the care of the customer. We will immerse you in the ancient world of eternal Pompeii admiring its ruins. Relax in a vineyard on Mount Vesuvius, enjoy lunch and enjoy the wine tasting that the volcano has to offer.

Explore the Historic Center of Naples with a Pro Local Guide discover Greek and Roman history hidden among the streets and churches of Naples. Afterwards you will continue the experience in a traditional Neapolitan tavern in the heart of the city. Choose Menu "Sofia" with 3 glasses : Sea platter (Smoked salmon, smoked tuna, smoked bream served with toast, basil butter, lumpfish eggs, basil mayo and hot sauce) paired with a glass of wine. Seafood parmesan (eggplant parmesan with sea bream, béchamel and pistachio) paired with Prosecco. First course of Ravioli cream and Salmon, paired with a glass of Falanghina. Choose Menu "Vesuvius" with 3 glasses : Chopping board with black angus ham, beef tartare with carrots and chopped almonds, dried meat with spicy mayo and toast with basil butter, paired with Primitivo. Parmesan with sauce paired with rosé wine. First course "pasta alla Genovese" paired with Chianti glass. Return to Naples

Skip the tourist food on your trip to Naples, and discover the on-the-go food that Neapolitans like to eat. With a city local as your guide, you’ll discover the delights of “sfogliatelle” pastries, Neapolitan pizza, and more on a leisurely walk around the historic center. Even better: Numbers are capped at just 15 per tour, for a more sociable small-group experience.

Brush up on your cookery skills with this pizza-making class in Naples. Learn how to make this dish in the city where it was created. In just a couple of hours, make pizza dough from scratch and discover what ingredients make an authentic margarita pizza. When it's time to eat, indulge in Italian appetizers before trying out your own, handmade pizza.

Discover Naples through its most famous creation with this gourmet pizza-tasting experience, perfect for travelers eager to connect with the city’s culinary traditions. Begin with a toast of sparkling wine, savor chef-made fried specialties, and enjoy four distinctive pizza tastings - two classic and two contemporary - perfectly paired with select regional wines from Campania. Set in the elegant Chiaia district, this memorable experience invites you to experience the craft and flavors of authentic Neapolitan pizza.

Learn to make pizza in its birthplace when you book this hands-on cooking class in Naples, Italy. Head to an award-winning pizzeria in the heart of the city, and under the guidance of a local pizzaiolo (master pizza maker), learn the secrets to making the perfect margherita pizza or calzone, depending on the option chosen. Mix and knead your own dough, then top or fill it with the finest local ingredients. Afterward, enjoy your homemade meal with an artisanal beer or wine plus a sweet fried dough dessert.

The city of Naples represents a perfect combination of historical, artistic, natural and folk beauties in direct contradiction to the poverty that pervaded the city after the war. The city is rich in artistic and cultural heritage inherited from different dominations after the fall of the Roman Empire. The historic center is one of the largest historical centers in the world protected by UNESCO and includes more than 500 churches, as well as underground tunnels. You will walk the streets of Spaccanapoli, Via Tribunali and San Giorgio Armeno, full of craft shops and churches and visit the "Duomo di San Gennaro". Reach the monumental area with a walk along Via Toledo, famous for its huge amount of fashionable shops and visit the Galleria Umberto I, built at the end of the 19th century. Stop in Piazza del Plebiscito, where you will find the Royal Palace of Naples and the Basilica of San Francesco di Paola. You will have the opportunity to take numerous pictures during the breaks!

Most food tours of Naples concentrate on its historic center, but this experience pairs the cultural and culinary highlights of the city’s old town with its seaside Castel dell'Ovo and promenade in Santa Lucia. Stroll with your guide through the historic center, Quartieri Spagnoli, and Piazza del Plebiscito to the waterfront while sampling specialties like taralli, buffalo mozzarella, "cuoppo fritto", sfogliatella, babà, and espresso en route and at lunch.

Taste the best of Naples with this private food tour as you explore the city's enchanting streets on foot. Visit different neighborhoods to sample local specialties, including a sfogliatella pastry and coffee at the famous Grand Cafe Gambrinus. Learn from an expert pizza chef how to make your own authentic Neapolitan pizza.

Come hungry to this combination food and history walking tour through Naples where your guide tells the city’s stories through the lens of food. Visit notable landmarks and monuments along a culinary-themed journey, sampling Neopolitan classics such as fresh buffalo mozzarella, fried pizza, limoncello, baba’ or sfogliatella pastries, and more.

Eat your way around Campania on a day-long private tour with transport from Naples. The area around Avellino is ripe for a tasting trip with rustic farms, orchards, artisan food producers and wineries. Tour some of the most exciting sites to see olive oil, chocolate and cured meat in production, and savor tastings after each visit. The day trip also includes a restaurant lunch of three courses, followed by a sommelier-led wine tasting in Taurasi.

One of the most complete gastronomic tours in Naples. It includes all the typical dishes, from octopus to salad (or fried fish) to ragù, from a selection of cheeses (mozzarella and provolone del monaco) to pizza at one of the most famous pizzerias in the city, Gino e Toto Sorbillo. It ends with a selection of desserts and coffee. The tastings will be accompanied by explanations on the history of food and the city, from its Greek/Roman origins to the kingdom of Spain.