Top Japan Cooking Classes - page 29

Learn from a real sushi chef in two different types of sushi experiences: nigiri and maki sushi! This is the only authentic sushi experience where you can make, taste, and learn to make sushi in Kyoto. You can also enjoy a sake drinking comparison as an extra option.

Participants will experience making traditional Kyoto-style Temari Sushi and also taste side dishes that Japanese people eat everyday.

Do you like sushi? Visiting an authentic sushi shop in Japan must be one of your most exciting agenda, but what about making your own sushi roll? It’s much easier than you would think. I will teach you all the steps by hands-on instructions. You will learn how to make sushi rice, how to prepare several ingredients from scratch and how to roll sushi! If you are a vegetarian, talk to me first. You will have plenty choices of Japanese vegetables. Besides your sushi rolls, you will enjoy some miso soup. Let’s have fun making and eating the sushi you just made.

Discover the story of Japanese food culture and the spirit of Zen hidden in a bowl of miso soup. Join a guided tour of Komego Miso, a traditional miso brewery that has been producing Japan’s essential fermented seasoning for about 200 years, and deepen your understanding of Japanese cuisine and fermentation culture. At the end of the experience, enjoy a delicious bowl of miso soup made by your own hands. - The experience is guided in English by expert staff from Komego Miso, who share their deep knowledge of miso and Japanese food culture. - You will explore the inside of an active miso brewery where miso is still produced using traditional methods. - You will prepare miso soup and grilled miso rice balls together. The menu is vegan-friendly, so both vegan and non-vegan guests can enjoy the experience together.

With my 20+ years of home cooking experience, I am happy to offer Hand-rolled sushi, a very popular Japanese dish available only at home, not in restaurants! I very much care about the FRESHNESS of LOCAL ingredients, such as rice and seaweed harvested in Kobe, and I make sure that those ingredients are prepared with traditional Japanese tools.

For over 10 years, I’ve been sharing the joy of cooking and eating through children’s cooking classes. Now, as a Japanese mom, I offer home-style Japanese cooking lessons to help bridge cultures through food. Let’s enjoy making Japanese dishes together while sharing our cultures! This is a small, private class, so you can learn authentic Japanese home cooking in a more intimate setting. In this class, you’ll receive easy-to-follow recipes that you can recreate even after returning to your home country.

1. Discover the Culture of Onigiri in Japan Learn about the history, regional styles, and meanings behind Japan’s beloved rice balls. 2. Watch Rice Cooked in a Traditional Iron Pot (Hagama) Enjoy the sound and aroma as rice gently steams over an open flame—an unforgettable sensory experience. 3. Explore Carefully Selected Ingredients Discover premium Japanese rice, natural sea salt, and seasonal fillings chosen with care by our shop owner. 4. Let’s Make Onigiri! Shape your own onigiri with hands-on guidance and simple tips for fluffy, delicious results. 5. Taste Your Onigiri Savor your handmade onigiri with miso soup and side dishes, just like a home-style Japanese meal. 6. Photo & Souvenir (Optional) Capture the moment and take home a small memento of your experience. Vegan-friendly options available.

All of these dishes are everyday meals that Japanese families actually eat at home, not restaurant-style food. You'll learn simple techniques, cultural background, and cooking tips you can easily recreate at home. After cooking ,we sit together at a low table and enjoy the meal in a tatami room. (traditional Japanese room) To make your visit easy and stress-free, pickup and drop-off are included from a nearby outlet mall with easy access from the city. This is not a cooking class in a studio ー　it's a warm , personal experience of Japanese daily life.

Discover the charm of Kanazawa on this half-day private tour, guided by a local expert. This tour includes a sushi-making experience! (About 1hour) You’ll receive one-on-one instruction from a sushi master with 50 years of experience! At the end of the experience, you’ll also receive a certificate of completion to take home! This tour starting from the Kanazawa Station, we’ll head straight to the Sushi-making experience. After finishing it, we’ll explore the iconic spots in Kanazawa like beautiful Kenrokuen Garden, Kanazawa Castle, or Samurai district. (Depends on your preference) Enjoy personalized tour!!! - Private tour lasting approximately 6 - 7 hours. (Including Making Sushi Experience) - Start and finish the tour at Kanazawa Station with an easy-to-recognize guide -After the Sushi experience, we’ll explore some iconic places depends on your preferences. -Admission fees and any café expenses for guide would kindly be covered by the guests.

Taste Tokyo Like a Local in Kameido Escape the tourist crowds and step into a nostalgic Tokyo neighborhood—just 5 minutes from Ryogoku! What to Expect: Historic Miso Shop in Kameido: Visit an 90-year-old family shop offering 70+ varieties of miso. Taste, explore, and even pick up unique souvenirs loved by locals. Hands-On Cooking: In a cozy kitchen, Learn to make Onigiri and Miso Soup, the heart of traditional Japanese home cooking. Healthy, delicious, and easy to recreate in your own kitchen!" ※vegetarian option available Let us know at the time of booking if you are vegetarian. Enjoy Together: Share and enjoy your freshly made Onigiri and Miso soup. It’s the perfect recipe to impress family and friends back home.

A unique matcha journey that connects taste, tradition, and craftsmanship. Experience the subtle differences between organic matcha from various regions of Japan, discover the stories behind each flavor, and enjoy the hands-on process of preparing your own matcha in the heart of Tokyo.

In this course, you can learn "truly effective mindfulness" methods devised by a psychologist with Japan's highest academic degree, who has a clientele of top businessmen, over his 30-year career. Experiencing real meditation in Kamakura, where ZEN is based, will be a memorable experience for you in life. You won't find practical Zen meditation and dining etiquette anywhere else, as the instructor grew up in a temple.

Engage in a transformative journey through the core principles of Zen and meditation in this unique experience. Begin with an enlightening lecture on zazen, where you will learn the history and techniques to align body, breath, and mind. Participate in guided demonstrations that cover posture and breathing, followed by a short zazen session to practice with fellow meditators. Delve into a longer meditation period, where you can choose to receive gentle taps to enhance focus. Afterward, discuss insights with the head priest about the Three Poisons and practical meditation techniques. Conclude with a serene matcha tea ceremony, enjoying seasonal sweets while deepening your appreciation for this calming tradition.

A sushi-making workshop in the heart of Tokyo offers a unique opportunity to create delicious nigiri under the guidance of an experienced sushi chef. In a clean kitchen, you’ll learn to balance rice and vinegar, shape rice, and apply just the right amount of wasabi while donning sanitary gloves for safety. Along with mastering the art of sushi, you'll dive into sushi etiquette and fascinating cultural insights. After crafting your sushi, indulge in your creations alongside a crispy tempura dish, all while receiving personalized feedback to elevate your skills. Options for vegetarians, halal, and gluten-free diets make this workshop perfect for everyone.

Immerse yourself in the art of the Japanese tea ceremony at a local tea room guided by an accomplished Urasenke instructor. With a wealth of experience from a 90-year tea-utensil merchant family, she brings a unique blend of craftsmanship, history, and taste to each session. Learn the essential elements of temae flow, etiquette, and the intricacies of whisking your own usucha, perfectly paired with seasonal wagashi. This small-group masterclass caters to both beginners and culture enthusiasts, ensuring an authentic experience without the theatrics. Enjoy English guidance and capture memories with photography during designated moments.

Craft a hyper-realistic mini rice bowl replica in Kappabashi. Customize your dish by choosing your favorite toppings on-site. Design your masterpiece using professional-quality materials. Enjoy a fun and beginner-friendly crafting workshop for all ages. Take home your handmade mini rice bowl as a unique souvenir.

Immerse yourself in the intricate world of Japanese tea culture with a private tea ceremony experience in Asakusa. At Chadogu Kaki Kakinuma, a renowned tea utensil shop, you'll start by purifying your hands at the tsukubai stone basin, embracing the foundational rituals of the ceremony. Enter through the nijiriguchi, a low doorway symbolizing humility, and appreciate the serene setting adorned with seasonal flowers. Savor two bowls of matcha, one prepared by the tea master paired with a delightful seasonal sweet, and then whisk your own bowl of matcha under expert guidance. This intimate session allows for an engaging Q&A, making it a perfect fit for those eager to explore Japanese traditions.

Musoshin Ramen Dojo Authentic ramen-making taught by ramen masters Enjoy an authentic ramen-making experience in Gion, Kyoto, created by Musoshin, a popular ramen brand with six locations in Kyoto and Toronto. Musoshin’s Toronto locations have been recognized by Michelin for four consecutive years. This special experience includes hands-on ramen making and tasting, carefully guided by professional ramen chefs, along with a personalized chopstick engraving experience. An optional plate-painting experience is also available, making this a complete and memorable plan.

Explore Toyosu Market, the heart of Japan’s food culture, guided by a sushi chef who has served sushi to the Prime Minister of Japan. This master chef has also prepared sushi at the House of Representatives Members’ Office Building, a special venue used by Japanese politicians. Visit areas normally closed to the public and experience the real world behind Japanese cuisine up close. Guests who wish can also join an optional sushi-making experience. Enjoy this special experience in Japan with a limited number of participants.

Unlike typical tourist experiences, our community dinner offers authentic cultural exchange with local Kamakura residents in an intimate home-like setting, creating genuine connections and insider knowledge that guidebooks can't provide. What makes us special: INTIMATE SETTING: Maximum 8 guests in our cozy shared living space - feel like you're visiting Japanese friends, not attending a commercial tour PERSONALIZED MATCHING: We connect you with locals based on your interests - meet artists, historians, families, or longtime residents who share your passions ️ HANDS-ON COOKING: Learn traditional Japanese home cooking techniques using fresh seasonal ingredients from Kamakura's famous Renbai farmers market CULTURAL STORIES: Discover 1000+ years of Kamakura history through personal stories, from samurai heritage to modern community life ️ INSIDER KNOWLEDGE: Get recommendations for hidden gems, local-priced shops, and secret spots that only residents know

Step into a real Japanese apartment in Osaka and cook in the kitchen and dining room of a local host's home. Learn how to make authentic Japanese home-style dishes from a host who was born and raised in Osaka. With a maximum of just four guests, this intimate small-group experience provides a relaxed atmosphere and plenty of personal guidance throughout the class. As a certified Japanese language teacher, I'm happy to share useful Japanese phrases and answer any questions you have about life and culture in Japan.

Authentic Sushi Experience: Key Highlights Real Nihonbashi Setting: Not just a show, but a genuine sushi restaurant where you'll experience authentic techniques and top-tier ingredients used daily by pros. Small-Group Master Class: Personal, hands-on instruction from a sushi master in an intimate setting for deep learning and interaction. Taste the Pro Difference: Make your own, then taste the chef's perfect sushi – a true comparison that deepens your appreciation. Culture & Hospitality: Beyond skills, it's an immersive experience in Japanese "Omotenashi" (hospitality) and cultural essence.

Delve into the essence of Japanese culture with an unforgettable sushi-making adventure in Tokyo. Learn to make sushi under the guidance of a Professional shef. Create lasting memories while savoring the fruits of your labor in the heart of Japan. Watch Expert Skills: See a professional sushi master in action. Free Tasting: Enjoy fresh sushi prepared right in front of you. Exclusive Experience: A unique cultural activity in Tokyo.

Step inside a working Zen temple in Kyoto for a private cultural experience rarely available to ordinary visitors. Meet your English-speaking guide and join the resident priest for an authentic zazen meditation session inside a traditional Zen hall. Learn proper posture, breathing, and meditation practice in a quiet setting designed for reflection and mindfulness. After meditation, move to a tatami room overlooking a centuries-old karesansui Zen garden. Enjoy freshly whisked matcha tea and a seasonal Japanese sweet while the priest explains Zen philosophy, temple culture, and the meaning behind the garden’s stone arrangements and rake patterns. Your guide translates throughout the experience, helping you connect naturally with the priest and better understand the traditions of Zen Buddhism. This intimate experience offers a peaceful side of Kyoto that most travelers never see.