Top Japan Classes & Workshops

Rather than simply teaching you to make sushi, this Tokyo cooking class gives you the full Japanese culinary experience. You’ll master the art of rolling rice and seasoning your fillings under the guidance of a professional chef, as well as toasting with sake and finishing by whisking matcha. The experience now includes a sushi chef uniform. Plus, you can select from multiple start times to suit your schedule.

Dive into the fascinating world of sumo wrestling with this interactive experience led by retired sumo wrestlers. Learn about sumo history, techniques, and daily life, watch live sparring matches, and even step into the ring yourself for a friendly skirmish. Complete your experience with a delicious meal of Tonkatsu and Chanko Nabe, prepared by the wrestlers, with vegetarian and dietary accommodations available upon request.

Get a first-hand experience of traditional Japanese culture with this small-group samurai experience in Asakusa. You'll have the opportunity to put on a traditional samurai outfit, including armor and helmet, pose for photos, and learn how to (safely) wield a katana just like a real samurai. The experience includes a tour of the Samurai and Ninja Museum.

The strict etiquette and traditional setting of most Japanese tea ceremonies can feel intimidating to visitors, but this casual experience is perfect for novices. Learn to whisk your own bowl of matcha, taste authentic Japanese sweets, and understand the meaning of each step of "the way of tea" in a comfortable and relaxed lounge setting.

Explore the highlights of Hiroshima and Miyajima the easy way on a private full-day tour with a guide. You’ll learn all about Hiroshima’s dark history and prosperous present at sites like the Peace Park and A-Bomb Dome. Travel around Hiroshima on foot and by public transport to nearby Miyajima Island, a naturally and culturally beautiful spot. The tour can be customized to suit your needs.

You don’t just experience a tea ceremony in Tokyo on this small-group tour—you can also enjoy a free kimono rental, with staff assistance to ensure comfort and authenticity. The tea ceremony is hands-on, giving you the opportunity to practice these traditions as you learn about them. It isn’t just a culinary experience, as you also learn the meaning of “ichigo ichie,” a Japanese concept that emphasizes treasuring each moment.

Soba noodles are a staple of Japanese cuisine, and a treat for visitors in Japan—but learning how to craft these hand-cut buckwheat noodles is usually left to professional chefs, and especially tricky if you don't speak Japanese. During this private cooking workshop in Sapporo, mix flour and stretch and cut the dough to master the art of making soba yourself. Then, sit down to enjoy your freshly prepared meal.

Visit a sumo training center in Tokyo to observe the morning practice. Spend approximately two hours watching the sumo wrestlers train and observe the rules and regulations of sumo. It’s a rare chance for visitors to glimpse this exclusive world, and a fascinating window into a Japanese tradition.

The tea ceremony is a cornerstone of traditional Japanese culture, but participating can feel intimidating to visitors. This small-group experience in Kyoto's Gion district lets you approach 'the way of tea' in a relaxed way, without the typical formality. Learn about the history of tea in Japan and how Zen philosophy shaped the ceremony while watching a master prepare tea. Afterward, make your own bowl of matcha and enjoy traditional sweets.

Get hands-on in a Japanese kitchen in Kujo Tokyo with this private cooking tour where you learn to make ramen and gyoza from scratch. Under expert guidance, you’ll knead dough, mix fillings, and prepare classic Tokyo comfort food—then enjoy your creations. A perfect, tasty combo of cooking, culture, and delicious results for travelers who want to cook and eat like locals, with a skill they can take home and keep.

Create a unique piece of jewelry by crafting a ring from vintage Japanese coins that tell a story of the nation's history. Choose from coins dating back to the Meiji, Taishō, or Shōwa eras, and transform them into a stunning ring through a hands-on process of shaping, hammering, and polishing. With expert artisans guiding you, even beginners can confidently navigate the crafting journey and leave with a one-of-a-kind treasure that embodies Japan's rich heritage.

The perfect choice for ramen and gyoza lovers: instead of just feasting on these delicious Japanese specialties, this experience teaches you how to make them from scratch. Discover the secrets behind making a perfect ramen broth, and find out how to get gyozas crispy and crunchy. Best of all, at the end of your class, you can sit down and enjoy the dishes you’ve prepared.

Take a closer look at the fascinating world of sushi, extending from the ocean to your plate, during this 4-hour sushi-making class and a visit to the outer Tsukiji fish market. Tour one of the world’s largest seafood markets with a guide as you learn how fish is caught, distributed, and sold. Then turn your attention to sushi-making, learning to prepare nigiri sushi with the help of a sushi master. Finish your experience by enjoying your creations for lunch.

If you’re looking for a unique souvenir to bring back from Japan, then this hands-on workshop fits the bill. Enjoy the special opportunity to learn how to design and make your own wooden chopsticks from scratch. Don’t worry if you’ve never tried anything like this before—it’s a beginner-friendly session with step-by-step guidance. Then, at the end, take home your beautifully wrapped chopsticks—perfect to keep or give as a thoughtful gift.

Up to 8 people can join the experience. However, if you don’t mind waiting a little, we may be able to accommodate groups of more than 8. Please feel free to contact us for details. Original Chopstick-Making Experience Create your own pair of chopsticks from start to finish. Shape the wood, smooth it with sandpaper, and finish with natural oil for a beautiful shine. The chopsticks you make are yours to take home—a unique souvenir and a lasting memory of your time in Japan. About Chopsticks and Japan Chopsticks are an important part of Japanese food culture. They have been used in Japan for more than 2,000 years. Japanese chopsticks are usually made of wood and have a thin, pointed tip, which makes it easy to pick up small pieces of food. In Japan, people often give chopsticks as gifts because they represent good relationships and connection between people. We hope this chopstick-making experience becomes a wonderful memory for you！

If you haven’t been lucky enough to catch a sumo tournament in Tokyo, don’t worry—this behind-the-scenes experience lets you get closer to the wrestlers than you could watching a match. Not only do you watch a live sumo demonstration, you also enjoy a pork tonkatsu and chanko hotpot dinner while asking about their profession.

Kids and adults alike will love this Ninja experience in Tokyo. It’s informative, it’s fun, and it’ll give you some cool ninja skills to show friends at home. Avoid annoying hidden costs as ninja costume rental is included. You’ll learn how to throw ninja weapons, have a photo shoot, and go on a treasure hunt.

Lovers of good food and drink won't want to miss this sake-tasting session with a sake expert from the international sake sommelier team in Tokyo. Learn about different varieties of this traditional Japanese drink and the kinds of foods that pair well with it. Sample at least six different kinds of sake along with specially chosen snacks to complement them. Enjoy the experience with old friends and new, and leave with newfound knowledge to use and share.

Learn about Chado, an ancient zen tea ceremony, with this guided experience in Tokyo. Immerse yourself in an authentic tearoom equipped with tatami mats and learn to prepare a bowl of matcha tea. Sample multiple types of tea and learn your preferences. Enjoy three kinds of local Japanese confectionary, too.

Taste the best of Sapporo regional specialties by going on this combination of a market tour, a cooking class, and lunch. As you explore Nijo Ichiba market with a guide, you’ll discover more about local produce. A private tour means you can learn to cook at your own pace, and you’ll have direct access to your guide for questions. It’ll be the ultimate hassle-free day as all ingredients, lunch, and alcoholic beverages are included.

I will teach you carefully and gently in English. You can also see Japanese-style rooms in Japanese houses. In addition, if you have time after the lesson, we will prepare Japanese sweets and Matcha. Please feel free to ask what you do not know or want to know about Tokyo or Japan. It would be nice if you could get in touch with Japanese culture and become even more fond of Japan.

Learn more about Japanese culture and cuisine during a small-group sweet-making class in the fashionable Harajuku neighborhood. Meet your instructor and accompany them to their home, where you can see how inner-city Tokyoites live. Your instructor will show you how to make nerikiri sweets from bean paste, sugar, and other ingredients. Then it’s your turn. Enjoy eating the sweeets with a cup of freshly prepared matcha tea.

Indulge your inner foodie and learn to make ramen and gyoza like a pro with this cooking class in Tokyo. After visiting a local market and heading to a spacious kitchen, enjoy a hands-on experience with a local chef and discover how to prepare the perfect noodle soup (ramen) and minced pork dumplings (gyoza). Then, savor your creation in a fun atmosphere.

Save time and skip the lines for taxis by booking a private transfer between Haneda Airport and central Tokyo ahead of time. Know what you'll be paying ahead of time with a flat fee, and travel comfortably in an air-conditioned vehicle. Relax during the drive as your driver handles the navigating.