Florence: Pasta Cooking Class with Tiramisu & Gift Apron
Recommended by 96% of travelers
Badge of Excellence
Florence, Italy
- 2 hours 30 minutes (approx.)
- Mobile ticket
- Offered in: English
Why travelers loved this
·
Overview
There's no better place to learn how to make fresh pasta than in Italy. Join this hands-on cooking class in Florence and cook up a storm, led by expert chefs. Learn to make fresh pasta, including ravioli and rigatoni, as well as delicious tiramisu. Gain unique insights into Italian gastronomy and entrepreneurship, pick up tips to try at home, ask plenty of questions, and sip local wines in an intimate setting.
- Choose from multiple class times to fit your schedule
- Get hands-on guidance from your class leader
- Try delicious wines and eat what you cook
- Perfect for first-time visitors exploring Florence alone
Sample Menu
Main
Pappardelle al pomodoro
Typical Tuscan ribbon Pasta with San Marzano Tomato & Basil Sauce
Main
Ravioli with Butter and Salvia
Star Raviolis filled with Spinach and Ricotta Cheese with Butter and Sage Sauce
Dessert
Tiramisu
Tuscan Tiramisù with Mascarpone cheese, Whipped Cream, fresh eggs, Lady Fingers and Coffee
What's Included
- Hands-on cooking class with an expert chef/instructor
- All ingredients, equipment and utensils for fresh pasta, ravioli & tiramisù
- Full meal: pasta + ravioli + tiramisù (what you prepare)
- Alcoholic BeveragesWine during the class & meal (plus water/soft drinks on request)
- Digital recipe booklet to recreate everything at home
- Private transportationHotel pickup and drop-off
- GratuitiesGratuities are optional but appreciated
- Additional alcoholic beverages beyond what’s included
- Personal purchases
Meeting and Pickup
Meeting point
- La Carbonata Del PorratiBorgo Pinti, 95R, 50121 Firenze FI, Italy
Please meet us in La Carbonata Restaurant (Few minutes from Duomo) Address: Borgo Pinti 95R, 50122 Firenze FI
End point
This activity ends back at the meeting point.What To Expect
Additional Info
- Confirmation will be received at time of booking
- Wheelchair accessible
- Stroller accessible
- Near public transportation
- Transportation is wheelchair accessible
- Surfaces are wheelchair accessible
- This tour/activity will have a maximum of 18 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos





Featured review
Laura_K
This was an AMAZING experience. I took 5 teen girls (only 2 of who had an interest in cooking) and everyone had a great time. Chef Marvela was excellent! Her expertise, patience and passion for cooking made the entire experience fun and enjoyable. I highly recommend booking and asking for her because she can teach everyone from learning how to crack an egg to perfecting a delicious pasta meal with ease! This is an experience that we will never forget! Grazie Chef Marvela!
Reviews
4.8
based on 70 reviews
Sort by: Most insightful
Leonidas_P, Aug 2026
We really enjoyed it! It was a pleasure. We made pasta from scratch and then we ate it, so delicious!
Kim_F, Aug 2026
We had so much making pasta! Sam was super helpful and friendly and made the whole experience extra special. We made two different kinds of pasta, long tagliatelle and ravioli stuffed with spinach and cheese. Then the chef prepared our pasta with two different sauces. We also had wine! Lots of it too. We also helped with making a delicious tiramisu. I normally don’t eat it but it was delicious. I would definitely recommend this tour!
Keran_D, Jul 2026
This experience was great fun and a very welcome opportunity to have a good reason to escape the July heat of Florence, and visiting the many museums and churches. Topping off the experience with lunch was perfect timing
Patricia_C, Jul 2026
We all enjoyed learning to make pasta and tiramisu and the food was delicous. Great fun and Chef Kevin was great!
Yahaira_M, Jul 2026
Kevin’s cooking class was a fabulous experience, and it’s in a historic building—Napoleon Bonaparte’a stables! Kevin (the owner and chef) was very friendly and clear in his instructions with the group, assisting everyone as needed at different steps while making two different pastas and tiramisu. This was such an enjoyable class that I highly recommend, and that’s after previously taking a cooking class in Florence that I thought I liked. When I return, I’ll be sure to take other classes offered through them!
Michelle_B, Jul 2026
The chef was fun and the class was great but the heat was a little unbearable. It was during a heat wave and we baked as well as the pasta.
Hailey_B, Jun 2026
Sam was wonderful!! My family had such a great time! The aprons gave us a laugh and the food was great. We learned so much about the origins of food and proper preparation. It was a wonderful evening! I would highly recommend. two types of pasta and tiramisu were filling.
Douglas_H, Jun 2026
Our family thoroughly enjoyed this cooking class! Our chef was awesome and the finished food for lunch turned out great!
Michele_K, Jun 2026
Excellent chef and perfect accommodations. We made two different kinds of pasta and tiramisu. Instructions were clear, easy to follow and just a lot of fun. The only thing is they did not offer us any aprons at the end.
Caitlin_H, Jun 2026
This was such a fun experience! The chef Raffa made it worth every penny! And we loved the entire thing!
Dennis_W, Jun 2026
Absolutely wonderful experience. It was more than just a class on how to cook pasta. It was an educational experience that taught us a lot more than we had anticipated. The chef was amazing and the staff was great as well.
Lisa_M, Jun 2026
Really enjoyed the class. I would definitely recommend. The food was delicious and the teacher very knowledgeable and helpful.
Daniel_M, May 2026
This was a wonderful cooking experience, learned about Florence culture, food and life along with some pasta making skills. The food was amazing. Loved the experience!!
RileyKate_P, May 2026
Had an absolutely fabulous time with Raffa! He was very entertaining and informative. Gave you all the tools to be able to make delicious Italian pasta on your own. If you’re deciding between different experiences, please take this as your sign to book with them.
Alisa_W, May 2026
What an amazing experience & a must do in Florence. Rafealo our host was the absolute best! He was kind, passionate, knowledgeable & gave us so much insight about the culture & food. We not only learned how to make pasta & tiramisu but the history & love behind it. Sam was our chef & she was lovely. She was funny, engaging, & helpful. The hands on experience was absolutely memorable. Everything that was written in the description of this activity they far exceeded. We made two types of pasta (pappardelle & spinach ravioli) . The two different sauces were made by them. The tiramisu was mostly a demo by them with volunteer participation to learn some of the techniques. It was delicious & tasted better than anything I’ve ever had in the USA. We got hilarious statue of David aprons that were included in our package that we love as a souvenir from this great experience. They also served unlimited wine (red & white) & water. They served delicious bread with olive oil & prosciutto & salami in between cooking. There’s short bursts of free time for bathroom breaks, photo opts, to go outside for fresh air, or just sit & relax & have wine. The room was intimate & the perfect size (13 adults). It was fun interacting with people from around the world & the small group experience was intimate & the perfect size to be able to enjoy the experience without feeling overcrowded. If you don’t do this experience you’re missing out. This was a definite highlight of my trip. Grazie!
Katherine_B, Apr 2026
We had an amazing time in this class. We have two younger children (5 and 8) and the instructor both did not slow down the class so the other 10 adults could still enjoy it, but also made sure the kids understood what was happening and helped them where needed. It was the perfect balance of allowing everyone to fully partake in the class and have a good time.
Laura_K, Apr 2026
This was an AMAZING experience. I took 5 teen girls (only 2 of who had an interest in cooking) and everyone had a great time. Chef Marvela was excellent! Her expertise, patience and passion for cooking made the entire experience fun and enjoyable. I highly recommend booking and asking for her because she can teach everyone from learning how to crack an egg to perfecting a delicious pasta meal with ease! This is an experience that we will never forget! Grazie Chef Marvela!
Mike_G, Mar 2026
A lot of fun learning how to make pasta and tiramisu. Our chef was funny, energetic and informative. Made the whole experience very enjoyable.
Margaret_A, Mar 2026
Chef Kevin was a great teacher! We made two kinds of pasta and tiramisu. This young man has a passion for cooking and loves what he is doing. He and his staff were very friendly and helpful and made this a wonderful experience. Highly recommend this fun and delicious event.
Emily_W, Mar 2026
So great and fun. Ralpha was the best! Taught our family how to put love in the making of pasta. Experience was unforgettable
Matthew_L, Mar 2026
Teacher was smart and fun! Worked with everyone and made sure we enjoyed and did well. Our family enjoyed both the experience and the food we made
ANNA_G, Mar 2026
Everything was amazing. Nice food and lots of wine. Our group was very nice and all the people that participated great
Kristin_P, Feb 2026
This was such a fun class! Highly recommend! The pasta was delicious and easy to make! The tiramisu was delicious!
Kara_L, Jan 2026
Everything was amazing! Kevin was very friendly and had a great conversation with us. The pasta and Tiramisu were delicious
Michele_L, Oct 2025
Great experience! Our chef made the experience entertaining & a lot of fun. The food was delicious and enjoyed by everyone in our family.
Julie_L, Oct 2025
Fantastic! I would suggest this class for anyone except young kids. Very informative, made great pastas, learned about tiramisu. Sat down and ate as a large group. So much fun! And lots of great wine!
Teri_B, Oct 2025
This cooking class was over the top excellence. First of all, Giuseppe and Anna's house is beautiful with a fantastic view of Naples. They are a welcoming, friendly couple. When we arrived, they were all set up and we dove right in. The instruction, ingredients and final result we more than we expected out of ourselves. Absolutely delicious! We would go back and highly recommend this experience regardless of your cooking prowess or lack thereof.
Cynthia_C, Oct 2025
Happy fun would definitely do it again. Right on time. Chifzcjhdzbnhxcnnczbmmjkkidxzgfdssgjjfdfjjfxhccj
Emma_H, Oct 2025
We couldn't recommend this more! I have done other Florence cooking classes, which were all fun, but this one is is absolutely next level. We learned SO much, not about just how to cook this meal but why, mixed in with Italian philosophy and history that impacted our entire trip and everything else we experienced too. We loved how this class was not just for entertainment value, but for actual deep learning along with the joy of making an amazing meal. Book this immediately!
Cathie_M, Oct 2025
The hosts were fun and knowledgeable. We all had fun trying to make pasta. We made our own pasta but we did not make tiramisu. The chef made the dessert and shared it with us.
From $70.42
per personup to 24 hours before the experience starts (local time)
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Florence: Pasta Cooking Class with Tiramisu & Gift Apron
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