Ravioli & Traditional Recipes Class in Chianti

Florence, Italy

1 hour 30 minutes (approx.)
Mobile ticket
Offered in: English

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Overview

Savor the rich culinary traditions of Tuscany during this hands-on Chianti cooking class. Under the guidance of a local Cesarina, learn to craft authentic dishes like bruschetta and homemade ravioli. Savor the fruits of your labor with regional wines, topped off with a visit to the Palagina Winery for a tasting of Vin Santo and other estate offerings. All ingredients and preparation are included in this immersive experience.

Join a guided wine tasting that showcases local wines and products
A local Cesarina leads the hands-on cooking class
All necessary ingredients, equipment, and aprons will be provided
Enjoy local wine with your meal, which is included in the package ;

Sample Menu

Main

Ravioli (italian stuffed pasta)

Main

Italian Traditional Recipes

What's Included

Shared experience
Hands-on cooking class
Tasting of the dishes you’ve prepared, paired with a glass of local wine
Visit to the Palagina Winery for a guided wine tasting of local wines and estate products
Aprons, tools, and all ingredients provided

Meeting and Pickup

Meeting point

Via Grevigiana, 4, 50063 Ponte Agli Stolli FI, Italy
This experience will be held in one of our local's location and, for privacy reason, you will receive the full address after you have booked.

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Near public transportation

Not wheelchair accessible
This tour/activity will have a maximum of 15 travelers

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Reviews

5.0

based on 1 review

Total reviews and rating from Viator & Tripadvisor

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Regionale Köstlichkeiten in familiärer Atmosphäre mit viel Herz

Elisabeth_U, Mar 2023

Silvia und Andrea haben uns köstlich bekocht mit regionalen Gerichten und regionalen Produkten. Sie haben uns Einblick in das Leben von den Leuten in und um Udine gewährt. Wir haben den Abend sehr genossen und hätten noch Stunden mit den beiden verbringen können. Danke vielmals!