Top Portland Food & Drink Classes

Escape the hustle and bustle of the city for the day on this guided tour to Multnomah Falls and the Columbia River Gorge Waterfalls. Travel along the historic Columbia River Highway National Scenic Byway and stop at the magnificent falls of Multnomah, Latourell, and Bridal Veil.

Discover the history and legends behind Portland’s Shanghai Tunnels on a small-group walking tour. Follow your guide beneath a restaurant to the tunnels, which once connected local businesses and hotels to the Willamette River. Learn about subterranean historic events and perhaps catch a glimpse of Nina, the resident ghost. Afterwards, resurface and enjoy three tastings and a full pint of locally produced beer.

Hop aboard the Portland Spirit for a trip along the Willamette River with this sightseeing tour of Portland. Your captain will ferry you under some of the city's famous bridges and waterfront sights, and you'll have plenty of chances to take photos of the city right from the water. You'll also have the option to buy snacks and drinks from the onboard bistro.

Portland has long been known for its donuts, and with this tour, you'll get to visit some of the city's best donut shops. Your tour guide will take you not only to the most famous of them all, Voodoo Donuts, but also to lesser-known, but no less delicious spots that locals love.

Combine two of Portland's quintessential experiences—cycling and food carts—with this small-group guided tour. You'll visit Portland's first major food cart pod, Cartopia, cycle through the flower-filled neighborhoods of Ladd's Addition and Hawthorne, and make a stop at the Scout Beer Tap House, all with a local guide to show you the way.

Portland is known for its food carts, but with numerous pods across the city, it can be difficult to know where to start. With this tour, your group will head to one of the city's oldest food cart pods, where you'll get the chance to try treats from five to seven different food carts plus a brewery.

Chef Sarah brings a cozy, down-to-earth vibe to this pasta-making class at a local brewery, making it easy for anyone to dive in and have fun — no experience needed. You’ll learn real pasta techniques in a relaxed, hands-on setting, surrounded by the aroma of brown butter and sage (trust us, it smells like heaven). Whether you're a first-timer or a foodie looking to try something new, this class blends skill-building with feel-good fun. Add fresh ingredients, comforting flavors, and a cold craft beer, and you’ve got the ultimate night out.

I have been grilling and BBQing for over 20 years, and have trained abroad in France, Spain, Argentina, Thailand, South Korea and other countries. As a native of the American South, I combine my culinary roots with eclectic and diverse flavor profiles. The result is a completely unique approach to grilling, based on science that marries traditionally Southern recipes and techniques with exciting ethnic-inspired flavors. With over 350 classes delivered and a perfect 5 out of 5 stars rating, I know you will leave my kitchen as a better griller and overall cook! Let's get grilling y'all! Other classes include: Pasta Making, Paella Basics, Sushi 101, Pizza Making.

Chef Sarah brings warmth, patience, and step-by-step guidance to this sushi-making class set in a lively local brewery. With quality ingredients and a laid-back atmosphere, she makes learning sushi approachable and fun for everyone — no experience needed. Whether you're a local looking for a fresh night out or a traveler craving something creative, this hands-on class delivers bold flavors, new skills, and plenty of good vibes. Come for the sushi, stay for the brews and the fun.

Fresh pasta has a way of making people feel suspiciously accomplished. In this interactive cooking class with Chef Jimmy, you’ll learn the essential techniques behind handmade pasta while enjoying a relaxed and beginner-friendly culinary experience at a stylish local venue. The class begins with crafting classic pasta dough using flour and eggs before learning how to knead, roll and slice it into silky homemade noodles. Chef Jimmy breaks every step down into approachable techniques that help achieve the ideal texture without the stress usually associated with homemade pasta. Once the noodles are ready, you’ll create a vibrant pesto sauce with fresh basil, olive oil and garlic for a simple but incredibly flavorful finish. Expect plenty of tasting, practical kitchen tips and those satisfying “wait, I made this from scratch?” moments throughout the experience. It’s comforting, delicious and the kind of cooking skill that instantly upgrades weeknight dinners at home.

Winery hop through the Willamette Valley, known for its Pinots, with this small-group tour. You will visit three different tasting rooms where you’ll get the chance to sample wine safely, without having to worry about driving. You’ll also stop for lunch along the way, included in the price of the tour.

Explore the eerie side of Old Town with this haunted pub tour in Portland. Learn about some of the city's scary history as you walk through 19th-century buildings. Sample local beers as you hear about Portland's era of kidnapping, gangs, prostitution and opium dens.

Visit Mt. Hood and the Columbia Gorge, with a couple of stops for wine tasting along the way, with this full-day tour. You'll visit Multnomah Falls, the Columbia Gorge's most famous attraction, hang out at Mt. Hood's historic Timberline Lodge, and pay a visit to two different wineries to taste Gorge-produced wine. There will be a hosted lunch on tour and a glass of wine at one of the wineries included. You will also be able to purchase beverages at your leisure during winery visits.

With more breweries than any other city in the US, Portland is a beer drinker’s dream. It can be hard to decide where to start, so this craft brewery tour takes you to a handful of the best on the city’s East Side, a neighborhood known for its innovation but off the radar of many tourists. Challenge your taste buds and find your new favorite brew, from West Coast IPAs to seasonal lagers and barrel-aged beers.

If folding dumplings while surrounded by good food and good vibes sounds like your kind of evening, this cooking class with Chef Jimmy belongs on your Portland bucket list. Hosted at a trendy local venue, this interactive dim sum experience teaches you how to make authentic dumplings from scratch without the stress or intimidation. You’ll start by preparing fresh hot water dough before learning how to shape delicate dumpling wrappers by hand. Then, Chef Jimmy will walk you through two flavorful fillings: a hearty pork and chicken mixture with green onions and a savory vegetarian option featuring cabbage, shiitake mushrooms and parsley. Once your dumplings are folded and ready, you’ll make a simple but addictive dipping sauce with soy sauce, sesame oil and chili crunch for the perfect finishing touch. This beginner-friendly class includes all ingredients and cooking tools, plus step-by-step guidance that makes every part of the process approachable, fun and surprisingly therapeutic.