Top Fort Lauderdale Cooking Classes

The talented chef has experience as a line cook, station chef and kitchen manager, working in hotels, fast-casual restaurants, private dining spaces and yacht clubs. She is excited to share her culinary knowledge with both novices and aspiring chefs. This sushi-making class in Ft. Lauderdale offers a fun, hands-on experience in a lively craft brewery setting, known for its creative brews and relaxed atmosphere. Under the chef's guidance, you'll start by mastering sushi rice. Then, you'll slice and layer ingredients to create two rolls: a salmon roll with smoked salmon, cream cheese, cucumber, scallions and bagel seasoning, and a veggie roll with cucumber and avocado. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Roll, slice, simmer and savor in this cozy cooking class with Chef Taciana, hosted through Classpop!. Learn the art of fresh tagliatelle, starting with a simple dough and turning it into long, tender ribbons. Then, create a hearty Bolognese sauce packed with flavor from beef, garlic, onions, balsamic vinegar and tomatoes. Chef Taciana will walk you through every step — from achieving the perfect pasta texture to balancing flavors in your sauce — so you can master this Italian classic in your own kitchen. Perfect for beginners or seasoned home cooks, this experience is all about good food, great company and pasta that tastes like it came straight from Italy. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Step into a welcoming Fort Lauderdale kitchen and explore the artistry of Japanese cuisine in this immersive sushi-making class hosted through Cozymeal. Limited to 8 guests, the workshop showcases timeless dishes while highlighting key techniques. The menu you will prepare includes: - Starter: Golden miso soup with fresh vegetables and tofu - Side: Seaweed salad with wakame, cucumber and sesame dressing - Main course: Spicy tuna roll and salmon avocado cucumber roll - Dessert: Mango pineapple sorbet topped with raspberry coulis With hands-on guidance from your local sushi chef, you’ll gain the confidence to recreate Japanese classics at home. Guests are welcome to bring wine or beer to enjoy with their handcrafted meal in a relaxed, small-group setting.

Trade another ordinary night out for flour on your hands and pumpkin on your plate. In this welcoming brewery cooking class, you'll make a seasonal course while learning simple techniques that turn everyday ingredients into something worth showing off. Begin by transforming potatoes, flour and eggs into pillowy gnocchi from scratch, mastering dough mixing, rolling, shaping and cutting as you go. Then create a creamy pumpkin Parmesan sauce layered with herbs before tossing it with your freshly cooked gnocchi for the ultimate fall comfort meal. Every step is beginner-friendly, relaxed and easy to follow, so you'll spend more time enjoying the process than worrying about perfection. Expect plenty of laughs, irresistible aromas and the satisfying moment when your homemade pasta comes together. Store-bought gnocchi is officially on notice.

At the Hard Rock Café Hollywood Florida, every meal is an experience, whether on the road or on a lunch break. Dine in style and feel like a star as you eat a 2- or 3-course, fixed-price meal with your choice of theme. Enjoy the burger, ribs, salmon, steak, or a vegetarian option for the main course along with a side and dessert.

Foodies visiting Fort Lauderdale—this is the tour for you! Get a shortcut to the best local foodie haunts with this small-group guided tasting tour. By exploring the city with a guide, it helps you avoid tourist traps and discover interesting eateries you might not find alone. Along the way, try eight food tastings, two alcoholic drinks, and enjoy a breakfast item included in the tour.

Say goodbye to heavy pasta and hello to fresh summer vibes in this gnocchi-making class with a local chef. You’ll master the traditional way of making gnocchi, from combining potatoes, flour and eggs to shaping them into soft, delicate dumplings. Then, create a seasonal cream sauce packed with flavor — zesty lemon, sautéed zucchini, fresh herbs and plenty of Parmesan. A local chef will walk you through each step with pro tips, so even beginners will feel like pasta pros. Once your gnocchi are tossed in the sauce, you’ll sit down to enjoy a bright, comforting meal you made from scratch. It’s fun, flavorful and the perfect skill to take home for summer dinner parties. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.