Top Vietnam Food & Drink Classes

You can chose to attend a morning or afternoon cooking class (9AM or 2PM). There are 9 dishes suggested by our chef which are available for cooking class. You will go to visit the local market with our instructor within 45mins - 1 hour We come back the meeting pot to prepare for cooking Hand-on in cooking procedure guided by our Chef & instructor After finish cooking, you will enjoy the whole meal with what you made Cooking Class (3 – 3,5 hours with 3 dishes) & bonus 1 Egg Coffee/ Coconut coffee at the end of the class.

Engage in a unique culinary adventure at Cocolocal Farm, where cooking transcends the kitchen and immerses you in the breathtaking beauty of Cam Thanh countryside. Set against serene shrimp ponds and lush tropical , this hands-on experience invites you to create iconic Vietnamese dishes like Banh Xeo, Pho, and Spring Rolls. Explore the local market to discover fresh ingredients and spices, then glide through the enchanting Bay Mau coconut forest in a basket boat. Perfect for solo travelers, couples, or families, this intimate class fosters a deeper connection with nature and Vietnamese culture. - Tranquil Garden Setting: Surrounded by shrimp ponds and a lush tropical garden. - Hands-On Cooking: Learn to prepare iconic dishes like Banh Xeo, Pho, papaya salad and Spring Rolls. - Local Market Tour: Discover spices,Taste the seasons through Vietnam’s freshest tropical fruits, ingredients, and how locals shop. - Basket Boat Adventure: Glide through the iconic Bay Mau coconut forest.

Inspire your inner chef through a fully interactive 3-course cooking class Our local chefs have meticulously curated a daily menu of classic Vietnamese dishes showcasing the unique flavors and cultural heritage of Vietnam. Enjoy this hands-on experience that will change your perspective on Vietnamese cuisine.

Learn to cook like a local during this lesson in Hanoi. After meeting up with an informative instructor in the historic Old Quarter, head to the city’s largest market and learn about the basics of Vietnamese cooking. Pick the best produce and spices, then cook several authentic dishes. Afterward, enjoy your creations while sipping complimentary rice wine.

Learn more about Vietnamese culture through its food during this multi-activity small-group tour, without the hassle of booking separate excursions. Tour Hoi An’s fresh produce market to select the ingredients you’ll cook with. Then, set sail up the river in a bamboo basket boat and try fishing for crabs the Vietnamese way. In the kitchen, enjoy a hands-on cooking class and learn new skills. Enjoy eating your creations after.

Are you looking for an authentic immersion in a completely different culture? With My Grandma's Home Cooking Class, you will find what you came for and even more! An amazing and unforgettable experience mixed with learning about a new culture and sharing unique moments in a veritable local and family environment spiced up by the delicious flavors of Vietnam!

This workshop is led by true coffee experts: • A certified trainer who has coached head baristas at 5-star hotels and restaurants. • The founder of Sử Quán Roastery, dedicated to preserving the untold stories of Vietnamese coffee. • A passionate coffee enthusiast who loves sharing the beauty and diversity of Vietnam’s brews. Hosted inside an Indochine-style villa tucked away in a quiet hidden alley, this experience blends culture, craft, and connection. What you’ll experience: • Discover lesser-known stories behind Vietnam’s coffee heritage. • Enjoy a fully hands-on session and learn to brew 6 iconic Vietnamese coffees. A gentle part of this workshop also supports children’s education at our Da Lat coffee farm, where families have cared for their land for generations. NOTE: We’ll be enjoying a lot of coffee, so it’s best to have a light meal beforehand!

Combine cuisine, culture, and corporate social responsibility (CSR) all in one experience on this half-day cooking class in Hanoi. Learn to cook Vietnamese dishes in a local villa while supporting meaningful CSR programs. Visit a vibrant market, enjoy an eco-friendly setup, and benefit from hotel pickup and drop-off within Hanoi’s Old Quarter. This hands-on class offers cultural stories, fresh ingredients, and a full Vietnamese meal.

Discover Vietnam’s coffee culture in your cozy Sapa café. Learn the stories and craft iconic brews like phin, egg, coconut, salted coffee, and bạc sỉu in this fun hands-on workshop.

Cooking classes are a great way to commemorate a trip—but this one will also level up your skills. Built for those who already have confidence in the kitchen, you’ll follow a professional chef across several classic Vietnamese dishes, concentrating on technique and the nuance of flavor. Morning and afternoon sessions are paired with a market visit, turning this into a cultural excursion as well.

This cooking class in Hoi An packs three experiences into less than a day. In addition to cooking Vietnamese recipes, you will visit a market and learn how to pick good produce. After a basket boat ride, test your skills and see if you can catch any crabs. The small class size of up to 11 people means you get more personalized attention from the teacher.

Make a delicious meal with a master chef on this 5-hour, farm-to-table cooking class in Ho Chi Minh City. Learn simple, healthy cooking techniques, and prepare four dishes of food with fresh, organic herbs and vegetables. Pick, cook, then enjoy the results.

Continuing the success of our first branch in Hanoi, we proudly introduce Da Nang branch offering foreign friends a culinary voyage through Central Vietnam's local recipes and culture. Join us! It's not just just a cooking activity, it's also an immersive cultural experience. Let's savor and share the flavors of middle Vietnam. Our class includes a market visit where you can learn about local products and understand thoroughly the stories behind each dish. Our menu choice for the join-in class is diverse and well balanced including both popular and well-known delicious dishes in the local, that we want to introduce to you. The menu is also selected based on its flexibility so we can adjust the class to meet each dietary requirements.

Travelers wanting to learn more about Vietnamese cuisine and rural life will love this fun half-day tour from Hoi An. Start with a market visit, where you’ll gather food for your cooking class. Then try fishing from a boat on the river, using traditional techniques, before arriving at the restaurant for your two-hour Vietnamese cooking class. Learn new skills that you can practice later at home.

Enhance your Hoi An journey with a hands-on Vietnamese cooking class that lets you choose between two delicious menus—Salty or Vegetarian. Start with a visit to a vibrant local market, where you’ll handpick fresh herbs, vegetables, and spices while learning about essential ingredients in Vietnamese cuisine. Next, head to a traditional kitchen and cook with expert chefs who guide you through each step. The Salty Menu includes Chicken Pho, Hoi An Spring Rolls, Fish in Clay Pot, Green Papaya Salad, and Hoi An Rice Pancake. Prefer plant-based? Choose the Vegetarian Menu, featuring Tofu in Clay Pot with Steamed Rice, Spring Rolls, Vegetable Soup, Green Papaya Salad, and Rice Pancake. From slicing herbs to simmering savory sauces, this class reveals the secrets of Vietnamese cooking. It’s more than just a meal—it’s a cultural journey that gives you flavorful skills and tasty memories to take home.

Embark on a Vietnamese culinary adventure with this cooking class in Da Nang or Hoi An. During this hands-one experience, you’ll learn to prepare and cook four Vietnamese dishes, which you get to enjoy afterwards. Includes transfers from central Da Nang or Hoi An and recipes to take home afterwards.

Benefit from the knowledge of your chef-instructor during a half-day cooking class in Ho Chi Minh City that delves into the delicacies of Vietnamese cuisine. Learn how to prepare a number of dishes with the tools of a traditional Vietnamese kitchen, then enjoy a lunch of the meal you helped to make. Your class includes a market tour, cooking instruction, lunch, and hotel pickup by cyclo.

From creamy egg coffee to coconut coffee, Ho Chi Minh City is full of delicious drinks that can be harder to find abroad. Gets hands-on experience recreating your favorite Vietnamese coffee with this small-group class taught by a barista. Brush up on the basics, then craft four distinct drinks. Ask your instructor as many questions as you like about Vietnamese coffee beans and what makes them so distinct.

Instead of just dining at Vietnamese restaurants in Hanoi, learn how to whip up four of the country's famous dishes at home during this hands-on cooking class. Shop like a local during a visit to a nearby market and see the ingredients that make up the core of Vietnamese cuisine up close. Give back to the community, too—a portion of class proceeds fund charity meals for local hospital patients.

Immerse yourself in Vietnamese culture and cuisine on this private cooking class in Hanoi. Visit a bustling local market in Hoàn Kiếm to learn about culinary traditions. Then prepare four authentic Vietnamese dishes, mastering knife skills and traditional techniques. Includes welcome drink, unlimited homemade wine, coffee tasting, and transfers from Hanoi Old Quarter for a comprehensive and seamless experience.

This class is unique because it highlights one of Vietnam’s most iconic comfort foods - crispy fried spring rolls. You’ll practice hands on cooking techniques like rolling rice paper, preparing fillings with fresh local ingredients, and frying the rolls until golden and crunchy. Along the way, you’ll gain insight into how Vietnamese people balance flavors and textures in everyday meals. It’s more than just cooking - it’s a cultural exchange in a welcoming, family-style setting. By the end, you’ll enjoy a meal you’ve created yourself and take home a recipe that’s simple, authentic, and delicious to recreate anywhere.

Foodies and keen home chefs won’t want to miss this private cooking class in Hoi An. If touring Hoi An, Vietnam’s culinary capital, has inspired you to get creative in the kitchen, you can learn new techniques and recipes during this flexible class. Prepare classics such as pho and fresh spring rolls and enjoy eating them for lunch or dinner after.

If you enjoy eating Vietnamese food, take your knowledge up a few notches with a small-group cooking class in Da Nang. Learn about the ingredients and techniques used in Vietnamese cuisine from your local host. The class is based in their home, rather than a commercial kitchen, for an intimate and personalized experience. Sample menus include pho noodle soup, rice pancakes, green papaya salad, and more.