Top USA Food & Drink Classes - page 5

You will learn so much from Chef Regina. It is a very personal, informative experience. Classes are limited to eight guests. You get to eat a wonderful brunch with new friends. You are welcome to bring any alcoholic beverage you like. If you let Regina know what set ups you need, she is happy to provide those. Bottled water and juice is available for all classes. You will also leave with a special gift from Chef Regina. Her Tea towel with her biscuit recipe printed on it and a biscuit cutter.

Immerse yourself in the elegance of Italian fine dining in this hands-on cooking class in Tampa, hosted through Cozymeal. Limited to a small group, this workshop with an esteemed pasta chef highlights authentic techniques and elevated flavors. The menu you will prepare includes: - Appetizer: Savini’s funghi trifolati with garlic, olive oil and parsley - Main course: Handmade pasta with rich Parmigiano cream sauce - Salad: Beef carpaccio with arugula, cherry tomatoes and white truffle vinaigrette - Dessert: Classic espresso topped with fresh whipped cream Along the way, you’ll refine sauce preparation, knife skills and presentation, leaving with recipes and confidence to recreate Italian classics at home.

Cooking classes are a fantastic way to get to know a city’s culinary preferences, but not many double as a history and science class too. Learn how to make rolled ice cream with this small-group ice cream crafting class, and discover the history and science behind this unique dish. You’ll have access to an unlimited topping bar as you craft your custom flavors, so let your imagination run wild.

Visit the home of a Palm Springs local to enjoy culture and cuisine during a private Southwestern cooking class. Over a welcome drink, peruse and discuss your host's thoughtfully prepared menu and recipes. During the hands-on cooking class, learn how to prepare a 3-course meal of Southwestern dishes. Discover the culinary tips, tricks, and techniques your host has acquired over the years, before tucking into your tasty creations.

Sample the best of our distillery with a tasting flight (two options available) of our award-winning spirits and cocktails. Award-winning spirits: Whiskey, Rum, Vodka, and Gin Bottled cocktails: Espresso Martini, Chocolate Martini, or Old Fashioned A complimentary souvenir shot glass Special Offer: Stick around for hand-crafted cocktails and receive 10% off all bottle purchases made today!

Dive into the world of sushi-making with a talented chef, a seasoned expert with over 20 years of experience from California to Boston. In this hands-on sushi fundamentals class, you’ll learn how to craft gluten-free, nut-free, and dairy-free sushi while enjoying the relaxed atmosphere of your favorite local brewery. The class kicks off with a comforting bowl of Miso Soup, made with miso paste, dashi, and wakame seaweed, before you roll up your sleeves and dive into the art of sushi-making. A talented chef will guide you through creating two essential sushi styles: hand rolls (temaki) and inside-out rolls (uramaki). You’ll start by rolling a savory Shrimp Tempura Hand Roll, followed by a vegetarian-friendly Sweet Potato Hand Roll, and finish by mastering the bold and flavorful Spicy Tuna Roll. Sip on craft beer, enjoy the laid-back vibes and make tasty memories.

Step into Chicago’s coolest hidden bars on a mid-century cocktail adventure! Join a local guide to discover vintage lounges, secret speakeasies, and retro bars most tourists miss. Savor expertly crafted cocktails (own expense), hear untold stories of the city’s nightlife boom, and soak in stylish decor straight from the 1950s and 60s. This small-group tour is perfect for cocktail lovers, architecture buffs, and anyone seeking an off-the-beaten-path night out in the Windy City.

Looking for an unforgettable culinary experience? The expert chefs are passionate about sharing the unique flavors of Key West while keeping you entertained. Watch as they bring fresh, local ingredients to life with traditional cooking techniques and island flair. From savory entrees to irresistible tropical desserts, you’ll enjoy an interactive and delicious experience—topped off with a taste of paradise!

Taste your way through New Orleans' diverse food scene—and discover dishes and stories you'd likely miss if exploring alone—on this guided walking tour. Head to a number of popular eateries, and sample Louisiana favorites such as gumbo, jambalaya, and biscuits, plus local drinks—all without the hassle of making restaurant reservations. Afterwards, enjoy a chef-led cooking demonstration to learn how to make some of the dishes you’ve sampled.

Bring Italy to your kitchen in this pasta-making class with Chef Juwanza, hosted through Classpop!. You’ll craft fresh pasta from scratch using semolina flour, eggs and olive oil, learning how to knead, roll and shape dough into ribbons of fettuccine and strands of spaghetti. As your pasta cooks, whip up two classic sauces: a silky Alfredo with cream, garlic and Parmesan, and a rich Bolognese with ground meat, tomatoes, onions and carrots. Chef Juwanza keeps the class fun, approachable and hands-on, so you’ll leave with new skills and recipes you can recreate anytime. End the night by enjoying your pasta two ways — creamy, hearty and 100% homemade. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

This fun gummy class is exclusive to Sweet Pete's Candy. Learn the art of making gummies. Learn about different textures and gelling agents in gummies. Taste gummies made from various ingredients. Make your gummies sweet or sour in this hands on confectionary class.

Discover the flavors of downtown Grand Rapids on this guided walking food tour! Sample a delightful mix of savory and sweet dishes from local hotspots while learning about the city’s rich history and culture. Perfect for food lovers, this tour features both hidden gems and popular favorites, making it a must for anyone seeking a unique culinary experience! Note: The tour involves approximately 1 mile of light walking with frequent stops.

Experience the perfect pairing of homemade pasta and craft beer in this hands-on cooking class with a talented chef, hosted at a local brewery in Phoenix! Learn how to create fresh pasta from scratch, mastering the techniques of kneading, rolling, and cutting to achieve restaurant-quality noodles. Then, whip up an authentic Alfredo sauce using butter, cream, Parmesan, garlic, and parsley for a rich, indulgent finish. As you perfect your pasta-making skills, enjoy the relaxed brewery atmosphere and sip on locally brewed beer available for purchase. Whether you're looking for a unique date night, a social outing with friends, or a new culinary skill to master, this class is the perfect way to learn, sip, and savor. Book your spot today for an unforgettable evening of handmade pasta and craft beer in Phoenix!

If you've ever wanted to be the host or hostess with the mostest and impress your guests with Insta-worthy charcuterie boards and grazing tables, then this is the class for you! If you just want to relax, have fun, chat with a well-traveled Tahoe local and eat delicious charcuterie, then this is also the class for you! I'm happy to accommodate food allergies and custom orders.

Enjoy an engaging mocktail lab experience—complete with a lab coat—at Melrose Market in Seattle. You'll experiment with hundreds of non-alcoholic ingredients and various tools, guided by multiple printed mocktail recipes and support from the host. The workshop focuses on creativity rather than mastering a traditional drink. With a minimum age requirement of 10, this can be a fun activity for the whole family.

Want to learn how to grill like a professional and the art behind good barbecue? Learn from an instructor who's trained in France, Spain, Argentina, South Korea, and more with this small-group cooking class in Portland, Oregon. Get hands-on practice and guidance with recipes that combine traditional Southern techniques and global flavors.

Sweet Pete's Candy is decked out for the holiday season. Make candy canes in the most festive place in town. Wonderful and unique picture opportunities along with a unique candy making experience.

For travelers seeking a peaceful and meaningful way to experience Santa Barbara, this guided Cha Dao tea ceremony offers a moment to slow down, reconnect, and be fully present. Hosted in a serene setting, your experience begins with an introduction to the art of Cha Dao — the “Way of Tea” — where mindfulness, simplicity, and presence come together through the ritual of tea. Your tea master brings over a decade of experience serving tea around the world, along with a rich creative background as a multi-instrumentalist, poet, and world traveler. Whether it’s your first tea ceremony or a familiar practice, guests are gently guided into a calm and reflective atmosphere that invites stillness, curiosity, and gratitude. Many visitors leave feeling grounded, refreshed, and deeply connected to the moment. After the ceremony, there will be time to relax, reflect, and share insights from the experience together — creating space for both personal integration and meaningful connection.

Discover the flavors of Italy in this small-group Las Vegas cooking class, hosted through Cozymeal. This four-course menu celebrates timeless dishes made from scratch. The menu you will prepare includes: - Tomato and prosciutto bruschetta with balsamic reduction - Caesar salad tossed in house-made dressing - Handmade pasta with ribbons paired with robust Bolognese sauce - Affogato with hot espresso poured over vanilla ice cream With expert guidance, you’ll learn kneading, rolling and sauce-making skills while enjoying a relaxed format ideal for friends or couples.

Many cooking classes teach you how to make authentic dishes, but few take place in a working distillery and allow you to sip on their craft spirits (own expense) as you cook. On this sushi-making experience, head to a Boston distillery and learn the secrets behind making restaurant-quality sushi rolls, while customizing your creations with your own unique flair.

Pair science with San Francisco nightlife and you have NightLife at the California Academy of Sciences. Prebooking your admission ticket is the perfect, child-free way to explore the museum after hours. Make your way inside and enjoy a lively venue of music, provocative science, and exhibits. Each special program changes weekly and is well worth exploring.

You will enjoy a behind the scenes look at how this local award-winning chocolate maker creates their incredibly savory product. You’ll learn about how various beans from different regions of the world help make these chocolates and experience how the process works. Perhaps the highlight will be forming your own chocolate bar into a mold that will be packaged to take home with you. At the end, everyone will enjoy some wine or hot chocolate along with tasting their various samples. If you choose to purchase some chocolate bars, we have arranged special wholesale pricing for you.

Dive into the art of artisan bread baking in Phoenix, hosted through Cozymeal. Limited to 4 guests in-studio, this intimate workshop guides you step by step in preparing enriched yeasted doughs. The menu you will prepare includes: - Enriched yeasted dough for versatile breads - Pull-apart pesto star bread filled with sunflower seed pesto and Pecorino Romano - Black and white seed braided bread topped with sesame and poppy seeds - Sunflower seed pesto for dipping or spreading You’ll learn kneading, shaping, and filling techniques while gaining confidence to recreate these breads at home. Guests are welcome to bring wine or beer to enjoy as they bake and share their creations in this 2-hour class.

For a one-of-a-kind meal in San Diego you won't find any restaurant, join a local chef in her home for an Indian fusion cooking class. This private, hands-on culinary experience starts with a lesson in authentic Indian cooking techniques as you help prepare a 3-course menu using fresh ingredients. Connect with both Californian and Indian-American culture as you cook together, and then sit down to share the meal with your friendly host and instructor.