Top Peru Desserts & Sweets in 2026

Discover the rich history of Lima on this tour of Miraflores and Huaca Pucllana, where you will explore from pre-Inca times to the present. Start at Miraflores Central Park and enjoy stops at iconic landmarks like the Ricardo Palma House and Souvenirs Market. This tour includes a free chocolate tasting, offering an additional delight to your experience. Ideal for those looking for a cultural immersion and enjoy local cuisine. - Duration of 2 hours with guides passionate about tourism - Visit key points of Miraflores such as Kennedy Park and Huaca Pucllana - Free chocolate tasting included in the tour

Make your very own chocolate bar during a 2-hour workshop in the Sacred Valley. Head to the ChocoMuseo in Ollantaytambo and get a hands-on chocolate making experience from bean to bar. Learn about the history of cocoa in Peru and why the country is famous for its delicious chocolates. Prepare a number of different chocolate treats during the workshop and take home the fruits of your labor.

Taste the delicious diversity of Peru’s thriving cacao industry during this 45-minute chocolate-making workshop at Lima’s ChocoMuseo. Learn about the chocolate-making process before create your very own dark or milk chocolate with your choice of 15 different ingredients. You’ll leave the session with your very own delicious handmade dessert. This chocolate-making workshop includes all necessary ingredients and a handmade chocolate souvenir.

Inca Heritage and Gastronomic Journey Wander through moon-drenched squares, aromas of spices and sizzling meats painting the air. Sample skewered anticuchos, melt-in-your-mouth papa rellena, and crispy picarones dusted with sunshine. Wash it down with emoliente's warm embrace, a soothing sip that whispers secrets of ancient Incas. This is more than just a food tour, it's a cultural kaleidoscope. Meet local heroes, hear their stories, and savor the soul of Cusco in every bite, learn about the Incas History, while visiting the temple of the sun, or the greatest Inka's Palace, take a photo on the twelve sided stone. Ready to ditch the guidebook and ignite your taste buds? Join us on a journey where Cusco's streets become your menu.

Immerse yourself in vibrant Peruvian cuisine on this food tour through Lima's historic center. Discover what to eat throughout your stay in Lima! We will explore the history, preparation, and tasting of Peru's most important culinary products, reveal two secret items known only to locals, and teach you the techniques used to enjoy these typical local dishes and desserts: Chicha morada Causa limeña (served morning/afternoon as it is a cold dish) Pollo a la brasa (rotisserie chicken) Inka Kola (local soda) Chicha de jora (drink of the Inca gods) Suspiro a la limeña Arroz con leche and mazamorra morada Franciscanos churros (Lima's best churros) Chocolate tasting (class) - Includes main dishes: Ceviche preparation and tasting of pollo a la brasa (the #1 local dish). - Includes a full Pisco Sour class (5 different flavors). "EXTRA INFORMATION" - Local techniques - Secret drink - Secret food

Discover the culinary delights of Lima through the eyes of a local on a small-group food tour. Your adventure begins with a tuk-tuk ride around the Chorillos district and along the coast. Next, feast on a traditional Peruvian lunch at a local restaurant. Then, take a walking tour of the Barracco district, and listen to stories not found in any guidebook. Complete the excursion with Peruvian desserts.

Cuzco, the heart of the ancient Inca Empire, awaits you. This walking tour takes you through the historic and vibrant streets of the city, starting at Plaza de Armas. Explore the famous and ancient San Pedro Market, where you will get to know local life and taste some local products and immerse yourself in Cusco culture. Enjoy breathtaking views from different vantage points at the top of Cusco city like the San Cristobal viewpoint and create unforgettable memories while making new friends. This tour is guided by a local expert who shares his passion for the history and culture of his city. - Walking tour of the historic streets of Cusco - Visit the old San Pedro Market while immersing yourself in local life - Panoramic views from the most impressive viewpoints - Tour available in Spanish and English, suitable for all ages (2+ years)

Lima's Miraflores neighborhood has lots of great places to eat, but knowing where to go and what to try can be a challenge for first-time visitors. This small-group food tour makes things easy, introducing you to a variety of different treats—including local fruits and tasty chocolate—in just half a day.

Immersed in the vibrant heart of Cusco, this craft chocolate experience invites you to explore the fascinating world of Peruvian cacao. Through a fun and creative session, you will get your hands dirty as you mold your very own chocolates, learning about the rich, intense flavors of jungle cacao. From sensory tastings to combining local ingredients like Maras salt and dried fruits, every step is designed to spark your creativity. At the end, take home your delicious chocolates—perfect for sharing or savoring all to yourself.

Embark on an unforgettable journey through the fascinating city of Lima, where history meets modernity and culture merges with gastronomy. This exciting evening tour will take you to explore the charms of Lima’s Historic Center and the vibrant Miraflores district, while enjoying a unique sensory experience that combines pisco tasting and the delights of Peruvian gastronomy.

Discover Lima at night combining history, mystery, and Peruvian gastronomy in a single experience. Tour the Historic Center, visit the Catacombs of San Francisco, see emblematic places such as the Plaza Mayor, the Cathedral, and the Government Palace, and enjoy a tasting of Pisco Sour, traditional churros, and Peruvian desserts such as picarones, mazamorra morada, arroz con leche, and turrón de Doña Pepa. We have 2 options to adapt the experience to your trip: ⭐ Essential: starts directly at the meeting point in front of the Basilica of La Merced, in the Historic Center of Lima. Premium: includes pick-up and return to your hotel in Miraflores, Barranco, or San Isidro, to enjoy the tour with greater comfort. A different way to discover the history, flavors, and nightlife of Lima.

Discover Lima on this half-day tour, which focuses on the culture of the capital of Peru. Learn about early inhabitants during a tour of a pre-Columbian archeological site in the middle of the city. Admire the colonial art and architecture of the Santo Domingo Convent and with a visit to Casa Osambela. Finally, at the impressive Government Palce, take in the solemn ceremony of the changing of the guard.

The tour begins in a producer of wine and pisco, products that have made the valleys of the Ica desert famous. Then, we will visit the Regional Museum of Ica where we will appreciate the evolution of the five most representative cultures of the region such as Paracas, Nazca, Wari, Ica Chincha and Inca. Thereafter is a visit to the sanctuary of the Lord of Luren, a dark-skinned saint from Ica, whose carvedimage was made in Spain in the year 1556. On the third Monday of October each year the image is taken from the church and carried through the streets of Ica accompanied by hundreds of devotees. Finally, you will visit Lake Huacachina. Originally an oasis in the middle of the desert, the lake is one of Ica´s major attractions. It is surrounded by large sand dunes and offers a variety of optional services: from good food to an adrenalin-stimulating sand buggy ride through the desert.

Work with pure Chuncho cacao—a Natural Patrimony of Peru sourced from small, independent farms in Quillabamba, including the coffee-growing relatives of your host, Walther Silva. By joining us, you directly support local farmers and continue a family lineage of traditional Andean agriculture. You are guided by Juanita Hufnagel, a 2-time Hatun Karpay Initiate and Advanced Shamanic Practitioner specializing in soul retrieval and somatic integration. An award-winning author and TRE-Certified specialist, she bridges ancient tradition with modern nervous system regulation. Co-facilitated by Walther Silva, a native Peruvian IFBB-certified holistic coach and founder of FitAndes. Walther integrates professional athletic discipline with advanced breathwork and meditation, specializing in high-altitude performance and mindful movement. Together, they offer a trauma-informed, intimate space that honors the journey of the plant from the high jungle to your heart.

Why us ? Because We believe in the importance of bringing cultures together by showcasing our ancestral Peruvian culinary heritage through a genuine and diverse gastronomic ️experience.

Travel around the whole of Peru without leaving the table during a 17-flavours culinary experience in Lima. The ultimate choice for food lovers, this nighttime gourmet experience lets you feast on dishes made using ingredients from Peru’s diverse ecosystems—enjoy potatoes grown in the Andes mountains, seafood from the Pacific Coast, and cocoa grown in the Amazon. Plus, hassle-free hotel pickup and drop-off are included.

Discover Lima in a different way in this gastronomic and cultural experience that combines history, traditional flavors and the most emblematic places of the city. During the tour we will visit the Historic Center of Lima, the famous Catacombs of San Francisco and the Miraflores district, while tasting different products and typical Peruvian dishes throughout the experience. We will start by exploring a traditional local market where you can taste exotic fruits from Peru. Then we will walk the main streets and squares of the Historic Center while we know the colonial history of Lima and taste the traditional Liman churros. The experience continues with the visit to the Catacombs of San Francisco and then we will enjoy a typical Peruvian lunch in a traditional restaurant in the Historic Center, with options of marine food, Creole dishes. Finally, we will taste the traditional Lima spices before returning to Miraflores.

Day 1: Cusco – Huayopata (Family Farm) – Cusco Pick-up: 5:00 AM from Cusco hotels, or 6:30 AM from Ollantaytambo/Urubamba. Around 8:00 AM, we'll make an optional stop at Abra Málaga for specialty coffee or hot chocolate at nearly 4,300 m. By 9:30 AM we'll reach the farm and meet Julia and José. A family member will guide us through their diverse crops — coffee, cacao, coca, tea, and fruit trees — with tastings straight from the plant and a look at medicinal plants and cacao fruit. At noon, we'll roast cacao and learn the steps to pure chocolate, followed by a home-style lunch (vegan/vegetarian options available on request). At 2:00 PM, we'll taste our chocolate paired with local fruits and chili, plus a cup of 100% cacao hot chocolate, before heading back around 3:00 PM. We'll pass Ollantaytambo (train station drop-off available) around 6:00 PM, arriving in Cusco by 7:30 PM, traffic permitting.