Top Naples Classes & Workshops - page 4

This experience takes place in a family-run winery nestled among the hills at the foot of the medieval village of Caserta Vecchia, in an authentic area still far from mass tourism. During the visit, guests will discover rare native grape varieties such as Pallagrello Bianco, Pallagrello Nero, and Casavecchia, deeply connected to the history of the ancient Terra Laboris. The tour is led directly by the winery owners, who will share their story, production philosophy, and the winemaking traditions that have been preserved for generations. The experience concludes with a guided tasting of four glasses of wine, paired with a local aperitivo featuring selected regional products, designed to highlight the pairings and showcase the authentic flavors of the area. An authentic moment to experience the true wine culture of the Caserta territory, among tradition, rolling landscapes, and conviviality in the heart of Campania.

Naples is the proud birthplace of authentic "Neapolitan pizza", so there’s no better place to hone your pizza-making skills than this city. Learn the secrets to turning out the perfect pie with an expert “pizzaiolo” (pizza chef) at one of the most historic pizzerias in Naples. Knead and shape the dough, add toppings like fresh mozzarella and olive oil, and bake your creation to perfection in a wood-burning oven.

Embark on a journey through the vibrant flavors of Naples with our unique Spritz Tasting Experience! Nestled in the heart of the historic center, our authentic Neapolitan bar offers a one-of-a-kind opportunity to sample five iconic Spritz variations, including the exclusive N'atu Spritz. Immerse yourself in the essence of Naples as you indulge in half portions of each Spritz, perfectly paired with a mouthwatering Neapolitan fried food sampler. Let our knowledgeable translator guide you through this unforgettable adventure, ensuring a truly authentic and memorable experience. Book now and treat yourself to an evening of unparalleled taste and discovery in one of the most beautiful areas of the city

Want to try the wine of southern Italy but skip any dry details? This private wine tasting in Naples puts a fun twist on a serious topic, allowing you to discover Campania wines through games and trivia in a bar. Two local wine varietals are included, along with bruschetta, local salami, cheese, and tips from a sommelier host.

Mount Vesuvius is the site of one of the most infamous volcanic eruptions in history. Take a small-group excursion from Naples to the volcano for a day hiking with a professional tour guide. Climb the massive mountain, both on foot and by bus, and take in the views of the Bay of Naples while listening to commentary about the geological history of Vesuvius and how it destroyed Pompeii and Herculaneum.

A walk through the vineyards to experience stories and flavors of the fertile slopes of Mount Vesuvius. A tour of a terraced vineyard with a panoramic view over the entire Gulf of Naples and the whole estate, as well as a visit to a natural cave dating back the 1037 eruption (the oldest cellar in the Vesuvian area), where the ceiling and walls are formed of solidified lava rock. A guided tasting of three wines each expressing the unique character of the volcanic soil alongside with a platter of cured meats and cheeses, assorted grilled vegetables, bruschetta, and sweet biscuits, the perfect sweet ending to an authentic Vesuvian food and wine experience.

This experience is more than a simple tasting: it is an authentic journey into one of Naples’ most iconic pastry traditions. In the heart of Via San Gregorio Armeno, you will be welcomed by a master artisan who will share the history, legends, and secrets of the Neapolitan sfogliatella. Through storytelling, video demonstrations, and artisan explanations, you will discover the origins of this beloved pastry, its connection with local culture, and historic recipes such as the Santa Patrizia sfogliatella. The experience ends with a freshly made sfogliatella tasting in the unique atmosphere of Naples’ historic center.

The tour to Vesuvius includes only round trip transportation. The entrance ticket to Vesuvius is excluded. A comfortable and comfortable service with assigned seating and air conditioning. Transport allows you to reach the volcano in the easiest way.

Immerse yourself in the rich tradition of Neapolitan craftsmanship by creating your own 'O Curniciello' — the famous lucky red horn — in a historic workshop located in San Gregorio Armeno, in the heart of Naples. This hands-on experience offers a unique opportunity to work with terracotta under the guidance of master craftsmen, who will accompany you through every step of the process. After shaping your horn, you can enjoy an authentic Neapolitan coffee as you devote yourself to the finishing touch : the custom painting of an already baked piece, which will reflect all your creativity. Since terracotta requires technical drying and cooking time, you can immediately take with you a ready-made horn painted by you. The specific piece that you will have modelled during the workshop can be shipped directly to your home on request (shipping costs charged to the customer) or taken away raw. A perfect way to always carry with you a vibrant piece of Naples culture!"

Step inside a real artisan workshop in the heart of San Gregorio Armeno, where Neapolitan tradition is still alive and practiced every day. This is not a standard workshop, but an authentic experience led by a local craftsman who has been preserving this art for decades. You will not only create your own lucky horn, but also discover its symbolic meaning and deep connection to Neapolitan culture. The hands-on activity is fully guided, allowing you to shape clay using traditional techniques in a small and intimate setting. What makes this experience truly unique is the final activation ritual, a rare tradition that transforms your creation into a personal symbol of luck and protection. Combined with the welcoming atmosphere of the workshop and direct interaction with the artisan, this experience offers a genuine, immersive and culturally rich insight into Naples beyond the typical tourist path.

Discover the History and Flavors of Naples in this Unique Experience! Immerse yourself in centuries of Neapolitan history and live a morning like a true Neapolitan. During this experience, you will acquire in-depth knowledge of the history of the Neapolitan breakfast and the cornerstones of local pastry and rotisserie. You will learn to recognize and distinguish Neapolitan specialties, such as a good coffee or a delicious babà, making your trip unforgettable. It will be a Guided Gastronomic Journey: Our expert staff will accompany you step by step, explaining the characteristics of each dish and telling you the history of the surrounding places. Every bite will be a journey through time and the culture of Naples. Don't miss the opportunity to live a unique and unforgettable culinary adventure. We are sure that this experience is essential to enrich your trip to Naples. We are waiting for you to share with you the secrets of the Neapolitan Breakfast!

Discover true Neapolitan coffee with a unique sensory experience in a contemporary café in Naples. In a welcoming space where tradition meets innovation, you’ll enjoy a tasting journey inspired by third wave coffee culture, focused on quality and extraction. Taste three different extractions, including the iconic cuccumella and elegant Chemex, each highlighting aromas, origins, and nuances. Every cup is paired with artisanal sfogliatelle, including the famous cornetto cubo. Guided by expert staff, you’ll learn brewing techniques and flavor profiles, turning every sip into a journey through taste and culture. At the end, take home a gift bag with the coffee you tasted—a fragrant memory from Naples. Book now and experience the essence of Neapolitan coffee in Campania, where every detail reflects tradition, flavor, and heart.

This experience goes beyond a traditional walking tour by exploring Naples through the unique language of gestures, an essential part of everyday Neapolitan culture. Led by Valeria, a local host born and raised in the city, guests will discover the meaning, humor and cultural significance behind the expressions and movements that Neapolitans use to communicate in daily life. The experience combines a short walk through the lively Spanish Quarters with an interactive workshop inside the FOQUS Foundation. Through demonstrations, practical examples and a fun team quiz, participants will learn to recognize and interpret the most iconic gestures and understand how they are used in everyday conversations. The experience also includes a traditional coffee in a local café, offering an authentic and engaging way to connect with the true spirit of Naples.

Begin by preparing fresh pizza dough from scratch while learning about traditional methods, including the centuries-old mozzatura technique used to portion the dough. Shape your pizza, add sauce and toppings, and bake your classic Margherita in the historic wood-fired oven until perfectly golden.

This experience offers an authentic look into one of Naples’ most iconic pastry traditions in the unique setting of San Gregorio Armeno. Through multimedia storytelling and a live artisan demonstration, you will learn the history, ingredients, and techniques behind sfogliatella riccia, sfogliatella frolla, and the rare Santa Patrizia version. Unlike a simple tasting, the experience combines local culture, pastry heritage, artisan know-how, and a tasting of traditional Neapolitan sweets with explanations from the master artisan.

Celeste has recreated the magic of the traditional Neapolitan Salotto! 19th century Napoli was a city of art and culture. Aristocrats and the rising bourgeoisie used to host salons to discuss art, music, and politics. Traditionally, these events (Salotto, in Italian) took place in the halls of aristocratic palaces, with live music, coffee and pastry. In this private experience our Maestro will introduce you to the classical age of Neapolitan music. In the meantime, our pastry chef will bring you a selection of the most popular desserts of Neapolitan tradition, served with coffee, tea, fresh orange juice, prosecco and digestive liquor.

Take part in a lively and educational pizza-making workshop in the heart of Naples, created especially for school groups. Led by an experienced local pizzaiolo, students uncover the secrets behind one of Italy’s most famous dishes by learning its traditional recipe in a hands-on setting. During the session, students explore every step of the process—from preparing and shaping the dough to choosing fresh local ingredients and spreading tomato sauce in just the right way to achieve the perfect crust. With expert guidance throughout, they work together in small teams, encouraging cooperation, creativity, and problem-solving while having plenty of fun. This is a a memorable way for school groups to combine cultural discovery, teamwork, and culinary learning while experiencing one of Naples’ proudest traditions. Please note that groups with more than 15 participants can be accommodated, but must make multiple bookings.

What makes this activity special is the contrast between VIP service and the wild soul of the island. It's not just a drink, but a journey back in time: the private transfer takes the stress out of Ischia's narrow streets, taking customers straight into the heart of a 17th-century winery dug into the green tuff. It is an exclusive experience that combines modern comfort with the deepest peasant history, where wine literally tastes of volcanic stone and sea.

Step into the heart of Italian tradition as you create a Nativity scene with a master artisan. Learn centuries-old techniques, hear stories behind the craft, and connect deeply with local culture in this immersive, hands-on workshop!

Join us for an authentic cooking experience on the beautiful island of Ischia! Together, we’ll prepare two classic dishes — delicate tagliatelle with a rich local sauce and handmade ravioli filled with fresh ricotta. As we cook, you’ll discover the secrets of traditional pasta-making and enjoy a guided tasting of three local wines, each carefully selected to complement the flavors of our dishes. It’s the perfect blend of hands-on learning, delicious food, and a taste of Ischia’s winemaking tradition — all set in a warm, welcoming atmosphere!

Discover the morning rituals of Naples in this small-group food tour. From the city's oldest coffee house to the animated fishmongers, this six-stop tour captures the authentic culinary soul of Southern Italy. The tour includes: - espresso at Naples' oldest coffee house in the San Ferdinando neighborhood - a freshly made Neapolitan breakfast pastry from a local artisan bakery - sweet and savory treats at the bustling market - cuoppo – crispy fried fresh fish in a paper cone at the fishmonger's stalls - a tasting of creamy fresh mozzarella at an authentic Neapolitan salumeria A flavorful morning immersion into Neapolitan food culture. Limited to 7 guests; espresso included.

This experience combines storytelling, hands-on pastry making, and tasting in one of the most iconic streets of Naples. Guests will not simply taste sfogliatella: they will discover its history, learn traditional artisan techniques from a Maitre Sfogliatellier, shape the pastry by hand, and enjoy a rich tasting of Neapolitan sweets inside a historic 14th-century building in Via San Gregorio Armeno. It is an authentic and immersive way to experience Naples through one of its most beloved pastry traditions.

Discover Naples like a local with a guided walking tour, a vibrant market visit, and a hands-on cooking class in a real local home. Prepare iconic Neapolitan dishes such as pizza fritta and gnocchi alla sorrentina, then enjoy a delicious lunch paired with two glasses of wine. A complete cultural and culinary immersion from market to table

Step into the heart of Irpinia, a hidden gem of Southern Italy where rolling hills, vineyards, and ancient villages tell stories of passion and flavor. In this unforgettable experience, you’ll be welcomed into a cozy countryside farmhouse, surrounded by the scent of fresh herbs and the warmth of Italian hospitality. With the help of a local chef, you’ll roll up your sleeves and dive into the art of making fresh ravioli by hand. Then, you’ll discover how to prepare the perfect tiramisù, layering sweetness and tradition in every bite. After your cooking class, sit down to enjoy the meal you’ve created, paired with a guided tasting of Irpinia’s finest wines — elegant whites like Fiano di Avellino and Greco di Tufo, and the red Taurasi. What’s Included: Hands-on cooking class (ravioli and tiramisù) Wine tasting with premium Irpinia DOCG wines Full lunch with local ingredients Immersive local experience in a traditional farmhouse