Top Naples Classes & Workshops - page 2

There’s no better place to perfect your pizza-making skills than Naples, the birthplace of authentic “pizza napolitana”. Connect with a local “pizzaiolo” (pizza chef) in his home kitchen to learn how to turn out pies like a pro, from classic baked “pizza margherita” with mozzarella and basil to traditional fried and stuffed pizza. Then sample your handiwork over dinner with your host.

The wine experience begins with a visit to a panoramic vineyard, where you'll immerse yourself in the stunning beauty of the lush vineyards against the backdrop of the Mediterranean Sea. Take in the picturesque landscapes as our knowledgeable guide walks you through the art of winemaking, sharing insights into the unique terroir and the secrets behind producing these exceptional wines. After the vineyard tour, it's time to indulge your senses in a guided tasting of four handpicked wines. Each glass will showcase the distinct flavors and characteristics of Ischia's renowned grape varieties, reflecting the island's rich viticultural heritage. From crisp whites to full-bodied reds, you'll discover the unique nuances of these wines. To complement the tasting experience, we have curated a selection of carefully crafted salumi and cheeses to complement each wine for a delightful culinary journey.

This food experience is perfect for anyone looking to immerse themselves in the flavors of Naples and learn how to cook with fresh, seasonal ingredients. Enjoy a delicious Italian meal in a cozy, welcoming atmosphere of a true Neapolitan home, and savor the authentic flavors of Naples. Perfect for all food lovers – ideal for couples, families, or anyone eager to dive into authentic Naples cuisine and culture. - Experience authentic Neapolitan cuisine in a local home with breathtaking views of the Bay of Naples - Hands-on Italian cooking class in Naples - learn to make fresh pasta or pizza or caprese ravioli or scialatielli - Cook with time-honored family recipes for an unforgettable culinary experience - Savor a Neapolitan meal served with local wine and delicious tiramisu with homemade limoncello, adding a unique Naples flavor - If you choose the optional market tour - explore Pignasecca market, one of the best local markets in Naples

Avoid the challenge of planning transport and fitting Italy’s most iconic coastal views and archaeological sites into one day. This guided trip from Naples combines the Amalfi Coast, Positano, and Pompeii in one seamless journey, with scenic drives and expert insight into Mt. Vesuvius’s history. Enjoy a limoncello tasting and optional lunch stop, all with convenient hotel pickup included.

If travel is about experiences, then this pasta-making class is travel at its finest. Led by Giuseppe, a Neapolitan chef and local, you’ll try your hand at making three traditional Italian pasta dishes, all in the comfort of Giuseppe’s home. Apron off and prosecco in hand, you’ll dine on your creations to an exquisite view, making new friends—and acquiring lifelong culinary skills.

Avoid the slow and crowded Circumvesuviana train and make the trip between Naples and Sorrento stress-free with this private transfer. Enjoy pickup directly at your Naples hotel or the train station, airport, or port and relax on board an air-conditioned Mercedes with a professional, English-speaking driver at the wheel. Choose your final drop-off location in Sorrento, including the port, train station, or hotel.

Go beyond the tourist sights in Naples and take a deep dive into the city’s famed local cuisine with this home cooking class. Meet with your hosts and a small group and get to work preparing a variety of classic Neapolitan dishes with tips and guidance from your instructor. Afterward, sample your handiwork over a three-course meal and admire views of the city from above.

Discover the cuisine of Naples on a private food tour led by a local host. Choose from 6 or 10 tastings depending on how hungry you are, and find out how chefs in Naples make their recipes as you enjoy the tastings. In between food stops, you'll also get a sense of the city as you explore on foot.

This isn’t just a cooking class – it’s an immersion into the heart of Neapolitan cuisine. You’ll learn to make two iconic dishes: pizza and tiramisu, prepared the traditional way. Get your hands dirty! With an expert local chef, you’ll master techniques passed down through generations, making this a truly personal experience. Use only authentic, high-quality ingredients, from handmade pizza dough to the finest mascarpone for tiramisu. The class is held in a welcoming, relaxed environment where you’ll feel right at home, with personalized attention from the chef. Learn to stretch pizza dough like a true Neapolitan and bake it using a traditional 'ruoto napoletano' in a home-style electric oven. Receive a digital recipe booklet to recreate your dishes at home. Fun and interactive, ideal for both beginners and enthusiasts! Please inform us of any allergies or intolerances when booking.

A walk through the vineyards to experience stories and flavors of the fertile slopes of Mount Vesuvius. A tour of a terraced vineyard with a panoramic view over the entire Gulf of Naples and the whole estate, as well as a visit to a natural cave dating back the 1037 eruption (the oldest cellar in the Vesuvian area), where the ceiling and walls are formed of solidified lava rock. A guided tasting of three wines each expressing the unique character of the volcanic soil alongside with a platter of cured meats and cheeses, assorted grilled vegetables, bruschetta, and sweet biscuits, the perfect sweet ending to an authentic Vesuvian food and wine experience.

The experience will take place in this way: You will meet with Lorenzo, our chef directly at the crime scene! The kitchen. Here you will begin to prepare your handmade pasta, ravioli or scialatielli, with the help of Lorenzo who, through his expert hands, will explain to you the movements for making a good pasta, starting with its ingredients: water and flour. While you prepare the pasta, a nice sauce will begin to cook. Lorenzo will prepare a welcome aperitif for you and you can choose the type of menu with him... omnivorous or vegetarian! Once the pasta is ready and the water in the pot is boiling, you will cook it and eat it together with Lorenzo, who will be happy to offer you a glass of wine and a dessert, to complete your hand-made lunch... or dinner!

Learn how to make a real Neapolitan pie during this small-group pizza-making class. Discover the tricks of the trade from an expert pizzaiolo (pizza maker), mixing and kneading your own dough and selecting fresh ingredients for your toppings. Afterward, reap the benefits of your hard work and sit down with your group to eat your creation. Enjoy a drink, starter, and dessert to complement your pizza. Buon appetito!

Join a hands-on tiramisù class in the heart of Naples and learn how to prepare Italy’s most iconic dessert from scratch. Guided by a local chef, follow a traditional recipe using fresh ingredients while hearing stories about the history and secrets of this sweet treat. During the preparation, enjoy a glass of limoncello or meloncello — classic liqueurs from Campania that add a special touch to the experience. In the end, you’ll take home not only your handmade tiramisù but also the recipe and skills to recreate it for friends and family. Perfect for couples, families, and food lovers looking for an authentic and fun culinary activity.

Want to try the wine of southern Italy but skip any dry details? This private wine tasting in Naples puts a fun twist on a serious topic, allowing you to discover Campania wines through games and trivia in a bar. Two local wine varietals are included, along with bruschetta, local salami, cheese, and tips from a sommelier host.

- Due to high demand, it is recommended to contact me before booking to check availability. For organizational reasons, bookings of fewer than 4 people are not allowed. - The experience is unique and immersive, during the workshop you will discover your artistic skills and you will have continuous assistance and support from me, in the homeland of art it would be a shame not to try!

Discover Naples during a half-day guided walking tour through the historic city center. Your informative guide shares highlights such as the San Carlo Theater, Plebiscito Square, Castel Nuovo, Royal Palace, and ancient underground ruins, along with artisan shops, cafes, and churches. The tour includes one hour of free time to shop and purchase lunch.

Spend the day learning about Italy’s gastronomic traditions during this private market tour and cooking class. Start by shopping at the local market in Naples to search for quality ingredients. Then head to your private cooking class for hands-on experience at creating a delicious Neopolitian meal. Then, enjoy the fruits of your labor perfectly paired with red and white wines from the region.

Every Wednesday and Saturday you can learn how to cook the typical dishes of the island tradition by learning the secrets of grandmothers and cooking seasonal products grown in the land of Ischia.Reading from the old family cookbooks you will learn to cook Ischian. This experience can meet different dietary requirements, to be confirmed directly with the service organizer after booking.You will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, you will taste everything you have prepared accompanied by a good glass of house wine. Instead of loading your suitcase with souvenirs, take home Italian cooking skills that will accompany you for a lifetime.

Have you ever thought about how to make the italian ravioli and fettuccine? Well, we will give you the opportunity. Go to experience our NEAPOLITAN COOKING PASTA LESSON! Make friends with your working group and delve into this oh-so-valuable, thoughtful and flavorful world of homemade pasta in Naples! The dough of 1800s in the meantime that the dough rests i will give you a local starter, we will teach you methods that have been lost over time. Once you get home, so you can reproduce this piece of Naples whenever you want.

Get your hands dirty and learn how to make traditional Italian fresh pasta in the best cooking school in Naples!Following the advice of our chef, you will prepare two fresh pastas that are a symbol of Neapolitan gastronomic culture: gnocchi and caprese ravioli.You will find a station ready for you with equipment, tools and ingredients needed to make the recipes provided.We will make and taste together everything we prepare, the gnocchi alla sorrentina and the caprese ravoli with tomato sauce. At the end of the lesson you will receive the complete recipe with the doses and the procedure to bring the flavors of Naples to your home too!We are waiting for you, are you ready to live the most extraordinary experience of your life? Toffini Academy is ranked in the top 10 Cooking School in Italy but it is the only one totally dedicated to non-professional food lovers. Are you ready for this unique experience?

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

This experience goes beyond a traditional walking tour by exploring Naples through the unique language of gestures, an essential part of everyday Neapolitan culture. Led by Valeria, a local host born and raised in the city, guests will discover the meaning, humor and cultural significance behind the expressions and movements that Neapolitans use to communicate in daily life. The experience combines a short walk through the lively Spanish Quarters with an interactive workshop inside the FOQUS Foundation. Through demonstrations, practical examples and a fun team quiz, participants will learn to recognize and interpret the most iconic gestures and understand how they are used in everyday conversations. The experience also includes a traditional coffee in a local café, offering an authentic and engaging way to connect with the true spirit of Naples.

PROGRAMME Arrival at the estate and reception Guided tour of the vineyards with stop at the panoramic teaching area Guided tour of the cellar and barrique Guided tasting End of activities PREMIUM PATH Guided technical tasting of 3 wines: Spumante di Falanghina Campi Flegrei DOC Campi Flegrei Falanghina DOC Campi Flegrei Piedirosso DOC Chopping board of cold cuts, cheeses Water Under 18s will be served a juice or water and a cutting board. IMPORTANT In case of allergies or intolerances, please report it when booking

Meet your local wine lover inside a traditional wine bar at Pignasecca Market. Take your seat in our cozy indoor tasting room and begin your journey through four selected wines — two whites and two reds — each introduced with stories, curiosities, and insights into their regional origins. As you sip, enjoy typical local products specially chosen to complement the flavors of the wines, including cheeses, cured meats, taralli, and Neapolitan snacks that complete the tasting experience. Learn about the traditions behind Italian wine and the connections between each wine and its territory, all in a warm and welcoming atmosphere. After approximately 1.5 hours, the guided portion of the tasting ends, but the experience continues. You and your group will enjoy an All-You-Can-Drink finale limited to one bottle of our house wine, chosen from the wines sampled earlier. This final moment is relaxed, social, and the perfect way to enjoy an authentic Neapolitan evening.