Top Naples Classes & Workshops - page 2

Discover the cuisine of Naples on a private food tour led by a local host. Choose from 6 or 10 tastings depending on how hungry you are, and find out how chefs in Naples make their recipes as you enjoy the tastings. In between food stops, you'll also get a sense of the city as you explore on foot.

Pasta and Tiramisù are two of the most iconic products to come out of Italy and are hallmarks of Italian culture. Learn how to make authentic pasta and prepare traditional Tiramisù from fresh ingredients in this cooking class at a Naples restaurant. Then sample some classic regional dishes, such as tagliatelle, raviolo, and maltagliati.

Discover true Neapolitan coffee with a unique sensory experience in a contemporary café in Naples. In a welcoming space where tradition meets innovation, you’ll enjoy a tasting journey inspired by third wave coffee culture, focused on quality and extraction. Taste three different extractions, including the iconic cuccumella and elegant Chemex, each highlighting aromas, origins, and nuances. Every cup is paired with artisanal sfogliatelle, including the famous cornetto cubo. Guided by expert staff, you’ll learn brewing techniques and flavor profiles, turning every sip into a journey through taste and culture. At the end, take home a gift bag with the coffee you tasted—a fragrant memory from Naples. Book now and experience the essence of Neapolitan coffee in Campania, where every detail reflects tradition, flavor, and heart.

Mount Vesuvius is the site of one of the most infamous volcanic eruptions in history. Take a small-group excursion from Naples to the volcano for a day hiking with a professional tour guide. Climb the massive mountain, both on foot and by bus, and take in the views of the Bay of Naples while listening to commentary about the geological history of Vesuvius and how it destroyed Pompeii and Herculaneum.

Avoid the challenge of planning transport and fitting Italy’s most iconic coastal views and archaeological sites into one day. This guided trip from Naples combines the Amalfi Coast, Positano, and Pompeii in one seamless journey, with scenic drives and expert insight into Mt. Vesuvius’s history. Enjoy a limoncello tasting and optional lunch stop, all with convenient hotel pickup included.

There’s no better place to perfect your pizza-making skills than Naples, the birthplace of authentic “pizza napolitana”. Connect with a local “pizzaiolo” (pizza chef) in his home kitchen to learn how to turn out pies like a pro, from classic baked “pizza margherita” with mozzarella and basil to traditional fried and stuffed pizza. Then sample your handiwork over dinner with your host.

Learn to make pizza in its birthplace when you book this hands-on cooking class in Naples, Italy. Head to an award-winning pizzeria in the heart of the city, and under the guidance of a local pizzaiolo (master pizza maker), learn the secrets to making the perfect margherita pizza or calzone, depending on the option chosen. Mix and knead your own dough, then top or fill it with the finest local ingredients. Afterward, enjoy your homemade meal with an artisanal beer or wine plus a sweet fried dough dessert.

Embark on a journey through the vibrant flavors of Naples with our unique Spritz Tasting Experience! Nestled in the heart of the historic center, our authentic Neapolitan bar offers a one-of-a-kind opportunity to sample five iconic Spritz variations, including the exclusive N'atu Spritz. Immerse yourself in the essence of Naples as you indulge in half portions of each Spritz, perfectly paired with a mouthwatering Neapolitan fried food sampler. Let our knowledgeable translator guide you through this unforgettable adventure, ensuring a truly authentic and memorable experience. Book now and treat yourself to an evening of unparalleled taste and discovery in one of the most beautiful areas of the city

Meet your local wine lover inside a traditional wine bar at Pignasecca Market. Take your seat in our cozy indoor tasting room and begin your journey through four selected wines — two whites and two reds — each introduced with stories, curiosities, and insights into their regional origins. As you sip, enjoy typical local products specially chosen to complement the flavors of the wines, including cheeses, cured meats, taralli, and Neapolitan snacks that complete the tasting experience. Learn about the traditions behind Italian wine and the connections between each wine and its territory, all in a warm and welcoming atmosphere. After approximately 1.5 hours, the guided portion of the tasting ends, but the experience continues. You and your group will enjoy a final tasting of one bottle of our house wine. This final moment is relaxed, social, and the perfect way to enjoy an authentic Neapolitan evening.

Learn to make Sorrento-style gnocchi in a hands-on cooking class in Naples. Enjoy a wine tasting with three types of Campania wines and make your own tiramisù! The experience starts meeting our Neapolitan chef and preparing your own Dessert: you will learn how to make a good cream and all the secrets to make a perfect Tiramisù. Next, you will make your gnocchi from scratches with all the ingredients, and the chef will also show you how to make a good Sorrentina sauce, cutting the Mozzarella and the tomatoes. Then, you will enjoy a good Bruschetta and the meal you prepared, with a tasting of three wines from the Campania region. The experience ends wit a good Espresso coffee.

In the heart of Naples, this hands-on cooking class immerses you in the authentic art of fresh pasta. Guided by local Neapolitan chefs, you’ll learn to prepare soft potato gnocchi and hand-rolled tagliatelle entirely from scratch. Using high-quality ingredients, you’ll discover traditional techniques for mixing, kneading, shaping, rolling, and cutting the dough, just as Neapolitan families have done for generations. You’ll also prepare a fresh homemade tomato sauce made with classic ingredients such as San Marzano tomatoes, extra virgin olive oil, and basil, designed to perfectly enhance your handmade pasta. As you cook, you’ll uncover the secrets behind simple and flavorful southern Italian cuisine in a warm and social atmosphere where culinary skills meet genuine hospitality. This experience is a memorable highlight of your visit to Naples, combining authentic cooking, local traditions, and the joy of tasting your own creations.

This pizza class is a unique experience that brings participants into the heart of Neapolitan culinary tradition. It’s special because, guided by local chefs, participants learn to make an authentic Margherita pizza using traditional Neapolitan recipes and genuine ingredients like San Marzano tomatoes and buffalo mozzarella. In addition to mastering the secrets of the dough, they’ll enjoy an appetizer and a paired drink, making the experience truly immersive and special. After creating and savoring their own pizza, each participant receives a personalized diploma as a keepsake of this unforgettable experience.

Discover what makes L'Antica Pizzeria Da Michele a true symbol of Neapolitan pizza with three unique options designed for every type of traveler. Option A – Museum & Pizza Experience: Explore the history of Da Michele through its museum and learn authentic Neapolitan pizza-making techniques with a master pizzaiolo. Prepare, bake, and enjoy your own handmade pizza. Option B – Museum, Pizza Experience & Historic Church Tour: Enjoy everything in Option A, plus a guided visit to the Church of the Disciplina della Santa Croce in Forcella, a hidden historical treasure of Naples. Option C – The Complete Da Michele Experience: Enjoy the full journey with museum, pizza workshop, and church tour, ending with a taste of Da Michele’s legendary Margherita or Marinara pizza. Experience the legend of Da Michele with history, tradition, and authentic Neapolitan flavors. Choose your option and discover the story, craftsmanship, and passion behind one of Naples’ most famous pizzerias.

Skip the tourist restaurants and learn to make Italy's most famous dessert yourself in central Naples. A local chef walks you through a traditional tiramisù recipe step by step, sharing the history behind it and the secrets to getting it right. Sip a glass of limoncello or meloncello from Campania as you work, then take home your finished dessert to enjoy.

- Due to high demand, it is recommended to contact me before booking to check availability. For organizational reasons, bookings of fewer than 4 people are not allowed. - The experience is unique and immersive, during the workshop you will discover your artistic skills and you will have continuous assistance and support from me, in the homeland of art it would be a shame not to try!

Don’t leave Naples without finding out how to make your own authentic Neapolitan pizza and tiramisu. During the cooking class, you’ll be supported by a Master Pizzaiolo (a professional pizza maker) that will guide you step by step through the process of making the most loved Italian food. Learn how to make the two classiest recipes of Neapolitan pizza, the Margherita and the Marinara ones, using fresh ingredients picked with the Master Pizzaiolo at the local market before class. Once the pizza is ready, enjoy it with your classmates in this beautiful location in the city center and get ready to be surprised by this mouth-watering exquisiteness. Gain insight into Italian culture and learn how to cook authentic and traditional foods, bring with you home a piece of Napoli!

Uncover the secrets of authentic Neapolitan pizza with our 2.5-hour class in the heart of Naples. Set in a charming pizzeria near the Maschio Angioino Castle, this semi-private experience guarantees personalized attention. Under the guidance of a professional pizza chef, you'll learn how to craft the perfect pizza dough from scratch. Gather around a wooden table, surrounded by a variety of delicious toppings, while listening to fascinating stories and pizza-making tips. Spread homemade sauce, choose your favorite toppings, and enjoy the excitement of baking your creation in a wood-burning oven. Relish starters, sip on a refreshing drink, and savor the taste of your freshly baked pizza. Leave with the skills and knowledge to make authentic Neapolitan pizza at home. Join us for a culinary journey full of passion and tradition!

Naples is said to be the birthplace of pizza, so there’s no better city to hone your pizza-making skills. This private home cooking class with a member of Le Cesarine connects you with a Neapolitan host for a hands-on lesson. Learn to mix and knead dough, add classic toppings, and bake your pizza before assembling a luscious tiramisù. Cap off your class by tasting your creations paired with local wine.

Roll up your sleeves and learn the art of pizza making with a hands-on class in Naples. Guided by a traditional pizza chef, you’ll learn the tricks of the trade as you craft dough from scratch, spread homemade sauce, and place your creation in the wood-burning oven. Hear tips, ask questions, and make friends will fellow foodie enthusiasts. Starters and drinks are also included.

Do you want to experience a few hours as a perfect Neapolitan? Then you must try the experience of kneading, baking and eating real Neapolitan pizza made with your own hands. Our PIZZA LESSON will be the most Neapolitan experience possible during your stay in Naples. Expert pizza masters will explain to you all the tricks of the trade of the art of pizza-making: from leavening to the use and production of San Marzano tomatoes, to the processing and use of our mozzarella di bufala, a PDO product of local excellence. To the seasoning and cooking times. Then when your pizza is ready, you will be able to enjoy it comfortably at your table together with your team, along with a taste of bruschetta, a glass of wine and a lemon sorbet. This experience will certainly be something more to talk about when you return home. The secrets you have acquired you will be able to reuse and cherish when you want to repropose this dish even kilometres away from Naples.

Immerse yourself in the vibrant culinary traditions of Naples during a hands-on family pizza making class. Guided by a local chef, families will craft their own authentic Pizza Margherita, starting from scratch with the freshest ingredients. After a brief history of Neapolitan pizza, participants will learn to knead the dough to perfection, stretch it by hand, and create a flavorful sauce using local tomatoes and basil. The experience culminates in baking their pizzas in a professional oven, filling the air with irresistible aromas. Enjoy a delicious meal and receive a QR code with the recipe to recreate the magic at home.

Naples is famous for its traditional pizza and this pizza-making class teaches you how to make a delicious pizza pie with a local "pizzaiolo." Learn what dictates an authentic Neapolitan pizza and then gather around a wooden table to prepare your own masterpiece. Make and knead the dough, top it with homemade sauce and your choice of toppings, and learn how to put it in the wood-burning oven.

The experience will take place in this way: You will meet with Lorenzo, our chef directly at the crime scene! The kitchen. Here you will begin to prepare your handmade pasta, ravioli or scialatielli, with the help of Lorenzo who, through his expert hands, will explain to you the movements for making a good pasta, starting with its ingredients: water and flour. While you prepare the pasta, a nice sauce will begin to cook. Lorenzo will prepare a welcome aperitif for you and you can choose the type of menu with him... omnivorous or vegetarian! Once the pasta is ready and the water in the pot is boiling, you will cook it and eat it together with Lorenzo, who will be happy to offer you a glass of wine and a dessert, to complete your hand-made lunch... or dinner!

Go beyond the tourist sights in Naples and take a deep dive into the city’s famed local cuisine with this home cooking class. Meet with your hosts and a small group and get to work preparing a variety of classic Neapolitan dishes with tips and guidance from your instructor. Afterward, sample your handiwork over a three-course meal and admire views of the city from above.