Top Japan Dining Experiences - page 3

Don’t just eat at ramen shops while you’re in Tokyo–why not learn how to make an authentic bowl of ramen at home? Make the noodles from scratch, prepare a rich broth, and learn how to cook the chashu pork for Jiro-style ramen. In Akihabara, discover Japanese seasonings and foods at a grocery store to enhance your culinary experience.

Tokyo has no shortage of great ramen spots, but this class lets you go a step further by learning how to make ramen from scratch. Create three different styles—”miso”, “shoyu”, and “tonkotsu”—and use a professional noodle machine to prepare fresh noodles yourself. With a small group size, you can benefit from plenty of hands-on time and personal guidance from your instructor throughout the experience.

Raise your sword like a true samurai warrior during a private training session in Tokyo. Don a samurai outfit and train with the katana, then enjoy a photo shoot to commemorate your experience. This private lesson offers personalized attention and includes outfit rental and photo and video footage.

Whether you’re a keen home cook or just like to eat sushi, enjoy a fun, hands-on sushi-making experience in your pick of several Tokyo neighborhoods. A Japanese sushi chef will demonstrate how to make sushi with salmon, tuna, and other ingredients. You can also watch a video instruction beside your seat. Wear a sushi chef’s costume to really get into the experience, and learn more about Japanese culture and cuisine.

Pottery is an art form deeply embedded in Japanese culture. As a visitor, it can be difficult to find a way to experience it. This tour offers just that. You can learn how to make pottery from a sensei (teacher) in central Tokyo.

The perfect choice for ramen and gyoza lovers: instead of just feasting on these delicious Japanese specialties, this experience teaches you how to make them from scratch. Discover the secrets behind making a perfect ramen broth, and find out how to get gyozas crispy and crunchy. Best of all, at the end of your class, you can sit down and enjoy the dishes you’ve prepared.

Explore the greater part of Zenkoji temple town and sample authentic Japanese snacks and sweets on this small-group walking tour. Try traditional Nagano bites such as oyaki (Japanese stuffed dumplings), sweets, matcha, and a sampling of sake and meet local business owners in the area. Your guide will take you off the beaten path in Nagano and tell you all about the 1400-year history and culture while discovering parts of the city not found in guidebooks.

Refine your cooking skills and enrich your knowledge of Japanese cuisine during a kaiseki ryouri (haute cuisine) cookery class in Tokyo. In a small group, limited to a maximum of eight people, prepare up to eight different dishes featuring Wagyu beef, Japanese vegetables, and traditional seasonings. Then, sit down to feast on the fruits of your labors, accompanied by sake and green tea.

Seeking out the well-concealed back-alley bars of Tokyo's Shinjuku district is notoriously tricky for outsiders. Take the guesswork out of your trip on this guided tour that takes you barhopping to Izakaya bars in two different alleyways in Shinjuku with a small group. Experience the backstreets of Tokyo and authentic street food and drinks (included) while your guide shares insights into local culture in this atmospheric part of the city.

Indulge your inner foodie and learn to make ramen and gyoza like a pro with this cooking class in Tokyo. After visiting a local market and heading to a spacious kitchen, enjoy a hands-on experience with a local chef and discover how to prepare the perfect noodle soup (ramen) and minced pork dumplings (gyoza). Then, savor your creation in a fun atmosphere.

Get an overview of Tokyo through its food scene on this guided food tour. A unique option for dinner one night of your vacation, follow your guide to a selection of local eateries. Sample yakitori, dessert, drinks, and more at a mix of popular and traditional venues, picking up recommendations for the rest of your trip.

Discover one of Japan’s most beloved traditional sweets — mochi, soft rice cakes filled with delicious sweet or savory flavors. Join a friendly local chef and learn the authentic art of mochi-making, from pounding the rice to shaping and filling it yourself. Get hands-on experience creating several types, such as red bean mochi, mochi ice cream, mitarashi dango (grilled skewered mochi with sweet soy glaze), and wagashi (beautiful candy-style mochi). After the class, relax and enjoy your handmade creations with a cup of traditional matcha tea.

Master the basic techniques of one of Japan’s most famous dishes during this hands-on sushi-making class in Tokyo. In a small group, you can learn how to prepare different types of sushi, such as California rolls, “nigiri” sushi, and “tekka” rolls using a variety of different ingredients. Then, best of all, reward your efforts by feasting on your sushi creations at the end.

This is not just a sake tasting — it’s a 3-hour experience that will completely change how you understand and choose sake in Japan. Led by a sake specialist, you’ll go beyond “sweet or dry” and learn how sake is actually made, why flavors differ, and how to identify your own preferences with confidence. Visit the historic Gekkeikan Okura Sake Museum, then enjoy a guided tasting of multiple styles of sake paired with traditional snacks — with clear, practical explanations you can use anywhere in Japan. By the end of the tour, you will know which type of sake you truly like and how to select it without hesitation - enjoy sake not just during your travels, but as part of your life.

Experience Tokyo's nightlife and club scene on this multi-venue pub crawl, and visit locations you'd miss if venturing out alone. With discounted drinks, a welcome shot at each bar, plus free entry, it's a great way to hit the town without breaking the bank. Plus, it's a great way to meet like minded travelers without resorting to the usual tourist haunts.

Rather than a formal cooking class in a commercial kitchen space, this intimate experience allows you to learn to cook in a local’s home. Take the stress out of searching for ingredients, and benefit from the convenience of having everything you need included. Learn to make 2-3 authentic home-style dishes, that vary according to the season. Potential menu items include miso soup, onigiri (rice balls), and tamago (egg roll cooked with stock).

See the natural beauty of Mt. Fuji and the surrounding area with a full-day private tour. Admire views of lakes, forests, waterfalls, and shrines during this guided tour. Learn about local landmarks including Kawaguchi Asama Shrine and Lake Kawaguchiko. Go off the beaten path to see hidden spots with a peaceful atmosphere and panoramic Mt. Fuji views.

Tokyo is known for its incredible food and culinary culture. Make the most of your time in Japan with a private cooking class with a local’s home. Ask questions along the way and learn at your own pace. Your Japanese instructor will show you how to make several authentic home-cooked dishes, tailored to your group’s requirements, and you can eat them when you’ve finished.

Learn about Japanese cuisine in an immersive fashion when you combine a walking tour of Tsukiji Outer Fish Market and cooking class. Shop for the freshest ingredients in the labyrinthine aisles of Tsukiji Outer Fish Market. Then head to class, where you’ll learn how to prepare—and get the chance to eat—a range of traditional Japanese items.

Take a break from sightseeing and enjoy a relaxing experience at the award-winning Spa Damai Daikanyama in Tokyo. Select a time that fits your schedule and choose from a variety of spa treatments such as a shiatsu massage, a detoxifying oil massage, a couples massage, or a facial and head massage.

Get a local's perspective on Hiroshima's surprisingly lively nightlife on this bar-hopping tour. Stroll through the streets with a guide and dip in and out of local "izakayas" and other bars and enjoy drinks and conversation.

Discover Tokyo's must-see landmarks on the deluxe coach tour including a Matcha experience, admission to Skytree, and a Tokyo Bay ferry(sometimes no cruise). Stroll the natural scenery at Meiji Shrine and drive past Akihabara, Ueno and other major attractions en route to the Imperial Palace. Then explore Asakusa with historical temples, shopping, matcha tea and Japanese Izakaya Lunch! In the afternoon, enjoy a 360° panoramic view from Tokyo Sky Tree and relaxing at Tokyo Bay Cruise. Return to Shinjuku while enjoy the view of the Tokyo city. ・Discover Tokyo's the most iconic landmarks on the coach tour efficiently ・Try Authentic Matcha experience & IZAKAYA Lunch at Historical place, Asakusa ・Benefit from skip-the-line admission to skytree which is the tallest broadcasting tower in the world ・Get a light breeze of Tokyo Bay Ferry (sometimes no cruise) ・A Professional English-speaking guide attend this tour ・Also, multilingual audio guidance is available in EN, FR, IT, ES, DE, PT, UK

Step back in time to ancient Tokyo during this exploration of the city’s historic Yanaka district. Discover a different side of the sprawling Japanese capital that dates back to its Edo period of the 16th through 19th centuries, admiring the area’s charming mix of temples, springtime cherry blossoms, and timeless ‘reien’ (cemetery). A guide accompanies you on your visit, providing additional details about Japanese history and local culture.

Savor authentic Tokyo food on this "izakaya" tour of Sangenjaya, a vibrant neighborhood that’s away from the city tourist trail. You’ll tour the Japanese pubs, known as izakaya, where after-work drinkers and friends go to socialize over local snacks and beer. Giving you an insight into Tokyo culture, the experience is perfect for those looking for a taste of local life with delicious and traditional Japanese food and drinks.