Top Asia Classes & Workshops

Rather than just dining on local dishes, dive deeper into Singaporean culture during a cooking class where you learn how to make authentic dishes with local instructors. Everyone from culinary novices to top chefs is invited to this cooking class, during which you create Singapore-style favorites like laksa and Hainanese chicken rice. When the cooking is over, sit down to enjoy your meal with your fellow food lovers. This class is limited to a small group to provide a personalized experience.

Get hands-on in a Japanese kitchen in Kujo Tokyo with this private cooking tour where you learn to make ramen and gyoza from scratch. Under expert guidance, you’ll knead dough, mix fillings, and prepare classic Tokyo comfort food—then enjoy your creations. A perfect, tasty combo of cooking, culture, and delicious results for travelers who want to cook and eat like locals, with a skill they can take home and keep.

Go beyond sightseeing and connect with Japanese culture at a tea ceremony in Tokyo while wearing a kimono. Learn how to make matcha green tea the traditional way in a formal room during this hands-on experience that includes kimono dressing assistance and offers an authentic and respectful way to dress up in a group or as a solo traveler. Tickets must be exchanged for direct entry at the starting point.

Experience the traditional Balinese food journey with Nia Balinese Cooking Class and learn how Balinese prepare their dishes. From the traditional Ayam Betutu wrapped in banana leaves with special folding until the popular Nasi Goreng. Join us now

Discover the techniques to prepare four types of kimchi during a small-group cooking class in Seoul. Begin with a tour of Mangwon Market to learn about Korean food culture and how to find the freshest ingredients. Set in the home and guided by a professional chef, you’ll enjoy ample one-on-one attention from your instructor. Afterward, you’re ready to make this iconic side dish back home.

Visit a sumo training center in Tokyo to observe the morning practice. Spend approximately two hours watching the sumo wrestlers train and observe the rules and regulations of sumo. It’s a rare chance for visitors to glimpse this exclusive world, and a fascinating window into a Japanese tradition.

Rather than drinking matcha in a restaurant, this traditional tea ceremony lets you watch a tea master prepare it from scratch. Held in a beautiful teahouse overlooking a famous garden, the setting offers peaceful views as you take part. The session includes two cups of matcha and traditional Japanese sweets, all served through a series of graceful rituals. Note that children 6 and under are not permitted to join this experience.

Get the most out of your time in Tokyo by learning an essential Japanese culinary skill—how to prepare sushi from scratch. To ensure you get the perfect package to suit your preferences, you can choose between a standard class or one that includes sake tastings. With expert guidance from an instructor, you can pick up authentic techniques for making different sushi styles that go far beyond what you’d learn from a recipe alone.

Get more out of your time in Thailand by learning how to make authentic local dishes in Chiang Mai. To ensure the freshest possible ingredients, a guide takes you to a local market and an organic garden where you can discover more about Thai ingredients. Later, visit a cooking school to learn to make six dishes—including an appetizer, a curry, and a dessert.

Kyudo is a Japanese martial art based on shooting an arrow from a Japanese bow to a target to reach a complete focus of mind and body. The main difference of kyudo and western archery is that, in kyudo, every movement follows a traditional routine that pays respect to the equipment and to the opponent. You will come to the archery range and dress in an authentic kyudo uniform, which will include dogi—the upper wear—and hakama—the lower wear. I'll give a brief explanation about the art of kyudo as well as instructions and demonstrations. With the knowledge you'll gain, you will learn to shoot arrows at the target. You'll also understand the fun and challenging aspect of the sport, particularly while wearing the traditional hakama and armor. Usually in kyudo, you are not allowed to pull the arrow unless you master the basics. But during our lesson, you will be able to enjoy the real kyudo experience even as a complete beginner. It will be a great time if you are looking for a nice photo or movie to show to your friends.

Thai food can be tricky to learn how to cook on your own, which is why it’s helpful to have an instructor to help demystify the process. With this group cooking class, you’ll learn all you need to know to make dishes at home, and get to dine on what you cook in class. You’ll also take home with a PDF featuring 40 pages of recipes at no extra cost.

Come home from your Vietnam trip with more than a bag of souvenirs—come home with authentic Vietnamese cooking skills and insight into the culinary traditions of this beautiful country. Starting at the iconic Ben Thanh market, you’ll select fresh ingredients before sitting down to your own cooking station, where you’ll then follow a chef across four iconic dishes, learning skills and techniques. At the end, celebrate by tasting your creations.

There’s no better souvenir of your Thai vacation than the gift of Thai cuisine. At this Bangkok cooking class, learn to make four different dishes: hot and sour tom yum soup, pad thai fried noodles, mango with sticky rice, and either green, red, or panang curry. After enjoying the fruits of your labors, you’ll take home a recipe book to recreate the flavors—the morning class even includes a market tour.

Indulge your inner foodie and learn to make ramen and gyoza like a pro with this cooking class in Tokyo. After visiting a local market and heading to a spacious kitchen, enjoy a hands-on experience with a local chef and discover how to prepare the perfect noodle soup (ramen) and minced pork dumplings (gyoza). Then, savor your creation in a fun atmosphere.

Learn to cook like a local with this small-group cooking class with market visit in Singapore. Start the morning with a visit to a local wet market to learn about different ingredients and enjoy breakfast at a local coffee shop, where you will also learn how to order coffee. Learn different cooking techniques and how to make several authentic local dishes from scratch, along with insights on Singaporean history and culture.

CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!

During this special cooking workshop, you’ll learn the time-tested secrets behind some of India’s most iconic dishes. Master the ins and outs of five different courses, and get a hands-on, insider’s introduction to cooking with Indian spices and ingredients. Then, sit down to enjoy the freshly prepared meal, accompanied by complimentary refreshments.

Learn the secrets behind some of Thailand’s most delicious dishes, like sticky rice with mango, Pad Thai, or Tomyum soup, during this hands-on cooking class. Follow your guide to the local market to shop for fresh seasonal produce, pick herbs from their organic garden, and create your own personalized menu of five dishes.

Play Korean drinking games that only locals know! Experience Korean drinking culture in the hottest nightlife area! Try unusual flavors of Soju!

Silver jewelry making is an age-old Balinese craft that's vital to the island’s rural economy. On this private tour, try out the art coached by a silversmith at a traditional village workshop. Tour the village to understand the craft's importance; and learn to shape, cut, and finish your design before keeping it as a memento. Prebooking will secure your place for a time that fits your schedule. Upgrade your experience to transport, a cooking class, a sightseeing tour, and more.

Learn about Chado, an ancient zen tea ceremony, with this guided experience in Tokyo. Immerse yourself in an authentic tearoom equipped with tatami mats and learn to prepare a bowl of matcha tea. Sample multiple types of tea and learn your preferences. Enjoy three kinds of local Japanese confectionary, too.

Rather than just eating them at a restaurant, learn how to recreate authentic Thai recipes at home during this small-group, half-day cooking class in Bangkok. You’ll prepare classic dishes using ingredients you’ve gathered from a nearby market, which will give you a glimpse into local life. Work at a personal cook station as you blend ingredients to create Thai classics, and learn to customize each recipe to your taste.

Learn a new skill as you discover the traditional Japanese art of Ikebana flower arranging, also known as the way of flowers, in this private workshop. Choose your own flowers from a flower shop in the nearby Yanaka district before designing your arrangement under the guidance of a professional ikebana master.

Learn all about the entire process of making delicious Thai dishes with this combo cooking class and market tour. You'll start at the market, where your instructor will teach you all about local herbs and spices. You'll then head back to your cooking school, where you'll learn to make four different dishes and a dessert with the help of your local instructor.