Traditional Madeiran Meal Experience at Your Holiday Rental

Espetada Madeirense

Start with bolo do caco, then enjoy Madeiran skewers with fried corn and salad, accompanied by a welcome drink of poncha and passion‑fruit brisa.

Breakfast

Milk, coffee, tea, fresh juice, bread with ham and cheese, butter, peanut butter, jam, fresh cheese, yogurt, eggs & bacon, cereals, honey.

Octopus à Lagareiro

Start with tomato soup, then enjoy roasted octopus “à lagareiro”, served with roasted potatoes and seasonal vegetables.

Tuna Steak Menu

Start with bread with rosemary butter, then Madeiran tuna steak, served with roasted sweet potatoes and green bean salad.

Bacalhau (Cod) Menu

Start with homemade bread, then baked cod (bacalhau), served with potatoes, seasonal vegetables, and chickpeas with onion and parsley.

Seafood Rice

Start with bread with coriander butter, then creamy seafood rice, served with a fresh green salad.

Oven-Baked Fresh Fish Menu

Start with bread with rosemary butter, then oven-baked fresh fish, served with coriander rice and vegetables.