Top Veneto Food Tours - page 8

Most Prosecco tastings around Padua pour from standard regional bottlings, but Cartizze—a highly regarded style from a small DOCG hilltop zone in Valdobbiadene—is rarely the focus. This cellar visit centers on it, with a guided tasting of four Cartizze sparkling wines paired with sweet and savory appetizers, followed by a walk through the centuries-old organic vineyards and insight into the producer's cultivation methods.

Discover a unique and cozy family owned winery in Bardolino area at Garda Lake. Tour the vineyards with the wine maker and tastes 4 fine wine paired with their extra virgin olive oil and local delicacies.

The visit to the Lenotti Winery offers a unique experience thanks to the opportunity to explore every stage of wine production: from the historic vineyards of the Santa Cristina Vineyard, to the fermentation cellar, to the underground barrel cellar where the great red wines rest. The experience culminates with an exclusive tasting of 4 wines including an Amarone DOCG Classico, accompanied by explanations on the characteristics and production methods.

We are proud members of FIVI (the Italian Federation of Independent Winegrowers) and we take care of our product from its very origin. We grow the vineyards, vinify our own grapes, bottle and sell the wine directly on the estate. We'll begin with an introduction to our world outdoors, with a view over the vineyards, before moving on to a guided tour of the cellar where we'll share our dedication to quality. Afterwards, we'll move to the tasting room for a journey through 5 wines in 5 glasses, designed to let you discover the different expressions of our most loved local designations: Custoza, Chiaretto and Bardolino. The wine will be paired with a board of local products, including our own extra virgin olive oil served on toasted bread. Throughout the experience, we'll share with you our passion for the land, the secrets of winemaking techniques, and the culture of this unique hill between Verona and Lake Garda.

The tasting takes place in a historic underground room carved into the rock, where our own wine collection lines the walls. Cool and welcoming even at the peak of summer, the space has a quiet, vintage charm you won't find in an ordinary tasting room. You'll try three young wines from small local producers — a sparkling welcome glass, a delicate rosé, and a crisp white — each paired with a generous board of regional cured meats, cheeses, fresh bread, and seasonal vegetables. It's an unhurried, genuinely local experience in the countryside behind Lake Garda. And you're perfectly placed to explore: the Scaliger Castle above Valeggio sul Mincio, the water gardens of Parco Giardino Sigurtà, and the riverside village of Borghetto sul Mincio, one of the most beautiful in Italy, are all within easy reach.

Stroll through the historic streets of Verona in search of delicious local treats during this tasting tour. See some of the city’s famous landmarks like the Roman amphitheater and Juliet’s balcony as you make your way to a cozy bistro, a stunning rooftop bar, and a picturesque terrace. Sample Veronese foods like cured meats, the local Valpolicella wine, and more before ending the tour with a sunset aperitif.

Explore a different side of Italy as you swap Venice for the lakes and mountain scenery of the Dolomites, enjoying the convenience of a private tour with round-trip transportation. You’ll visit the man-made Lago di Auronzo and walk around the picturesque Lago di Misurina before visiting the upscale Cortina d’Ampezzo ski resort. Afterward, drive through the vineyards of Conegliano Valdobbiadene for a Prosecco tasting at a local winery.

Dive into Padua like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Padua and its gastronomy! • Street food tasting tour • Explore your Cesarina's most trusted artisanal food shops • Sample some of Padua typical street food staples • Do some sightseeing in Padua as you walk from tasting to tasting • Small-group tour with a maximum of 12 people for an authentic food experience Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Yo! I am Liuba, wine enthusiast and sommelier and together with Hugo, a trained and passionate chef, we are waiting for you to spend an evening of sharing at our house, tasting excellent wines paired with typical Venetian cichetti. Are you curious? Then book this evening now! In the time we will spend together, we will taste 4 different wines accompanied by typical local products, we will discover together little secrets about wine and we will taste the Venetian cichetti (Venetian tapas) produced by Hugo, a personal chef! The activity is available for groups of friends, for team building among colleagues, for families, couples... In short, for anyone curious to try a special experience! Experiences can also be tailored and adapted to all needs! See you soon!

- A hands-on cooking class, making fresh fettuccine and ravioli - Three glasses our own organic wine served throughout the experience - A guided walk through the Verona countryside - A delicious lunch featuring the dishes you’ve prepared - Stunning Location: Enjoy the beauty of the Verona countryside

Pick up your e-bike from Itinera Bike in Verona. Let us help you set your self phone with the app and the right route to follow. Install the mobile holder on the handlebar and you’re ready to go! Leave the city and ride to the hills (easy with the e-bike!). Following secondary roads you’ll explore the local countryside. Than stop at a local winery to enjoy a picnic among vineyards and olive trees, together with local wine.

It won't be the usual tasting. We will get our hands dirty between the rows, learn how the vine survives the high tide and understand together why a wine that comes from salt has a taste that you will not forget. What will we do? An hour of real work in the vineyard (practical agronomy, no filters). Guided tasting among the vines: my wines and the stories of those who, like me, brave the lagoon every day.

Experience the UNESCO World Heritage–listed landscapes and rich food and wine culture of the Prosecco Hills without having to navigate on this small-group day trip from Venice by train. From Conegliano train station, head to a family-owned winery for tasting of four delicious wines, then to a traditional osteria restaurant for a 4-course feast of authentic dishes. Finish with photos from a gorgeous viewpoint.

Unwind on a private boat tour through the Venetian Lagoon while sipping local prosecco and beer, and snacking on chips. Cruise past quiet canals and outlying islands aboard a classic topa boat, far from the city’s crowded walkways. With a local guide at the helm, this relaxed experience blends stunning views with authentic flavor.

Questo Tour Enogastronomico è pensato per chi vuole scoprire le meraviglie delle colline di Conegliano Valdobbiadene, patrimonio Unesco dal 2019. Solo aziende a conduzione familiare. La prima tappa del tour sarà all'aperto dove sarete guidati nella degustazione di Prosecco DOCG che saranno accompagnati da salumi e formaggi. Sarà poi l'ora del pranzo dove verranno serviti antipasti, primo, secondo, acqua e caffè in una splendida Osteria con favolosa vista sulle colline. Dopo aver esplorato le meraviglie delle colline patrimonio Unesco ci sposteremo nella seconda cantina, una piccolissima realtà a conduzione familiare, dove vivremo l'esperienza di una degustazione tecnica di Prosecco di altissima qualità prodotti utilizzando i vitigni originali. È previsto anche un piccolo pranzo pensato appositamente per voi in una taverna locale dalla quale potrete godere di un panorama mozzafiato. Il tour inizierà e terminerà da Treviso, Conegliano o Piazzale Roma Venezia.

Your adventure begins with a scenic drive along the famous Prosecco Road, where you’ll be treated to stunning views and a detailed overview of the region’s rich viticultural heritage. You’ll visit two wineries during your day: First Winery Prosecco Superiore DOCG: Experience a special private tour that includes a visit to the cellar where you’ll learn about the vinification process. Enjoy a guided tasting session featuring expertly paired food for each glass, highlighting the unique characteristics of Prosecco. Second Winery Prosecco Superiore DOCG: Immerse yourself in a picturesque setting as you stroll through the vineyards. Here, you’ll receive insights into the winery’s history and processes before savoring a delightful tasting paired with a light lunch or picnic featuring local delicacies like cheese, salami, prosciutto, and freshly baked bread.

Discover the secrets of winemaking in Valpolicella with a tour of a local winery. Enter the cellar that houses our wines and touch vines, barrels, and amphorae. Visit the drying loft, a labyrinth of grapes resting awaiting crushing. After the winery visit, move to the table to enjoy lunch/dinner with a 5-courses menu paired with 5 wines! Forget about the boring lesson on wine, take it easy, enjoy the moment, and the people you'll meet. Be happy and part of the family. Taste the following wines: - Il Vigliacco, Brut Rosè - Rosacipolla, Rosè Trevenezie IGT - Il Bugiardo, Ripasso Valpolicella Classico Superiore DOC - Il Lussurioso, Amarone della Valpolicella Classico DOCG - Il Narcisista, Recioto della Valpolicella Classico DOCG After lunch/dinner, receive a voucher for a glass of wine at Piscaria, the Osteria di Mare in the historic center of Verona.

We will meet at the Mani Sagge estate in San Pietro di Feletto and I will tell you the history of the company, a family passion for over 100 years. We will see together the pink house of 1600 and the ancient stables of the estate. We will take a walk in the most beautiful paths of the estate, discovering the ancient vineyards and the centenary vineyard. We will admire the UNESCO landscape from the top of the hill, where once there was a castle, with a 360 degree view. From here you will see the vineyards, the Conegliano Castle and the churches of Formeniga, San Pietro and Ogliano. The different types of Prosecco Superiore DOCG and the Pinot Grigio of the company will be offered accompanied by croutons with the suppressed bruschetta, pizzas and cheeses typical of the area. Upon request, we will do our best to adapt the menu according to food intolerances, allergies or specific needs (vegan and / or vegetarian diet). For children and teenagers we will find excellent organic fruit juices.

With this small-group Venice food tour, save time scrolling through food reviews and let someone else show you the city’s best local foodie haunts. As you walk between “bacari” (traditional wine bars) listen to stories about the city’s famous dishes, as well as local history. Best of all, wine and “cicchetti” (small Venetian appetizers) are included to satisfy your appetite along the way.

Explore Venice through its food and drink on this small-group tour led by a local guide. You’ll walk along streets many visitors don’t pass toward three of the city’s “bacari”, the traditional Venetian bars. In each, you’ll taste “cichetti”, learning about their ingredients and discovering flavors you might otherwise have missed, while sipping drinks the locals love. Along the way, hear stories and insights into Venetian life.

Start your day with pickup in Venice. Climb aboard a minivan, to leave for the UNESCO Hills. Travel to the hills and first stop in a small winery for a stroll through the vineyards. Taste the wine and sip the famous Prosecco Superiore, visiting the cellars with your guide. Afterwards, lunch in a typical trattoria. Immerse yourself in culinary traditions with a lunch of antipasti, pasta or risotto and dessert alongside delicious local wines. At the Osteria Senz'oste ..... a unique experience of its kind. You can enjoy a breathtaking view, sitting comfortably under the vine pergola. If you like you can taste the Prosecco Superiore col fondo, purchased in the spectacular "prosecco vending machine" and also have a snack that you can buy and pay for self service. On the way back, a stop to taste an excellent homemade ice cream is a must. A fresh reminder of an unforgettable day

The entire cellar is certified organic and in the vineyard we work with biodynamic methods. The resulting wines are elegant, clean, pleasant and not binding. We welcome every guest with a smile, in a family environment capable of transmitting emotions. Our Amarone undergoes a slow and long period of aging in barrels as if it were a hidden treasure, to be revealed.

Get a more contemporary perspective on the timeless landscapes of the Prosecco Hills (a UNESCO World Heritage Site) on this private food and wine tour that includes a gin producer. Savor award-winning cheeses paired with local wines at an artisan cheesemaker; sit down to a 3-course lunch with a glass of wine at an authentic osteria; then sample contemporary gins and other spirits at a local microdistillery.

Starting from Padua, Abano Terme and or Montegrotto Terme, we head to the Valpolicella Hills, a territory renowned for the production of some of the best Italian wines. Verona is in fact the first province in Italy for the number of DOC wines, with ten recognized denominations. Here we will live an excellent wine experience: we will visit two local wineries and participate in two guided tastings, during which we will discover some of the excellent products of the territory and the elegance and complexity of Amarone, the most prestigious wine in the area. The first tasting will be accompanied by a platter of local cold cuts and cheeses, to complete the journey in the taste and traditions of the territory. An authentic experience that will lead us to immerse ourselves in the true food and wine tradition of Valpolicella enjoying the most precious flavors of its land.