Top Sicily Pasta Making Classes - page 3

Preparation and tasting of two typical Sicilian Sunday dishes, paired with two wines from one of the most important wineries in Sicily and the Palermo area.

This private cooking session in a local home offers a fully immersive culinary experience in Marsala. A local host will greet your private party and teach you the fundamentals of Italian cookery. After being given the necessary supplies and equipment, each visitor will prepare three classic Italian dishes and then sit down to sample them with regional wine.

Welcome to a truly authentic Sicilian experience in a local home in the heart of Palermo. This is not just a cooking class, but a full immersion into Palermo’s food culture and traditions. We will meet at the meeting point and walk together to my home. I will welcome you with Italian coffee and biscuits before we begin hands-on cooking experience. Together we will prepare fresh handmade pasta and a traditional Sicilian sauce. While the dough rests, we will explore Capo Market. Here you will experience local life, discover fresh ingredients, and enjoy a tasting of typical Sicilian street food. After the market visit, we return home to continue cooking together. We will complete meal and prepare a traditional Sicilian dessert. Then we will sit together and enjoy the meal with local Sicilian wine in a relaxed, friendly, and family-like atmosphere. Please note: I live with two friendly dogs, so guests should be comfortable around animals and enjoy a warm, informal home environment

Meet up with the Chef. During summer time you could forag frow the garden and taste the freshness of our vegetables. During the cooking class you will learn all secrets regarding Bronte pistachio and the Etna wines.

Whether you're a passionate foodie, a traveler seeking authentic experiences, or simply looking for the best cooking class in Catania, this experience offers a true taste of Sicily’s flavors, hospitality, and history. Begin with a welcome aperitif and tour of a historic seaside villa overlooking the Gulf of Ognina. Enjoy a 1.5-hour hands-on Sicilian cooking class in a charming home kitchen with hand-painted ceilings. Learn to make traditional pasta from scratch using ancient grains, plus fresh tomato sauce and creamy cannoli filling. Savor the meal you’ve prepared by the sea, paired with local Sicilian wine and warm hospitality. Optional: Explore Catania’s famous fish market with a local and discover fresh seafood, produce, and Sicilian street food.

Enjoy an authentic Sicilian cooking experience at a local home: prepare a traditional three-course menu, from appetizer to dessert, guided step by step in a warm and convivial atmosphere

Discover authentic Sicilian home cooking in the heart of Catania with local host Mariella. Choose from six private culinary experiences, including hands-on pizza cooking classes, traditional Sicilian pasta cooking classes, or a market tour followed by a cooking class and meal. Every experience takes place in Mariella's welcoming home overlooking the sea, where you'll learn family recipes, cook with fresh seasonal ingredients, and enjoy genuine Sicilian hospitality. After working in the industry for 35+ years, Mariella shares her lifelong passion for Sicilian cuisine with travelers from around the world. Along the way, you'll discover how Greek, Roman and Arab influences shaped Sicily's unique food traditions. • Choose from six private cooking experiences (pizza, pasta or market + cooking) • Learn authentic Sicilian family recipes using seasonal local ingredients • Enjoy your homemade meal paired with two glasses of Sicilian wine • Vegetarian options available

Cooking Class Fresh Pasta and Tiramisu Discover the secrets of Italian cuisine with a Cooking Class on Fresh Pasta and Tiramisu. Guided by a Pro Chef, you will learn how to prepare two great classics: Fresh Pasta and Tiramisu. Fresh pasta Starting from the raw materials, you will learn how to prepare the dough for Fresh Pasta and to knead it according to tradition. You will discover how to make different pasta formats, such as tagliatelle, maltagliati, learning how to roll out, cut, cook and season pasta with traditional Sicilian sauces. Tiramisu You will prepare Tiramisu, one of the most beloved desserts in the world: with our Pastry Chef you will discover techniques, ingredients to achieve the perfect taste and texture and with original and delicious decorations. The lesson takes place in our professional laboratory kitchen and lasts about 2 - 3 hours. An engaging experience for those who love Fresh Pasta and Tiramisu and want to take home the taste of Italian tradition. First create and then Taste!

Learn typical recipes together with a Sicilian cook with joy, knowing their typicality and their evolutions. You will immediately learn how to reproduce them in your home with ease. Your Host will welcome you in his elegant apartment in the central area, enjoying a view of the archaeological park.

My name is Maria Rita, I was born in Erice, I am an ambassador and passionate about the typical flavors of Sicilian cuisine. Cook for passion, as a child I loved going to the typical market with my father who told me many stories and secrets of every product we bought together. Sicilian cuisine is simple but its importance is fresh ingredients. I love to include everyone because Sicilian cuisine has recipes for all tastes (Vegans, Vegetarians, Fish and Meat). I specialize in Gluten free and I pay attention to all allergies and intolerances (for this reason I will call you after booking to decide together on the menu) The visit to the market will be really interesting also for how the vendors shout and above all it will be fun and magical to cook together a typical lunch at my house In my cozy kitchen and I will give him the recipes to be able to repeat at your home every recipe

This is more than just a culinary class—it's a journey through Sicily’s flavors, culture, and stunning landscapes. With Chef Francesco and the stunning Seafront Villa, you’re guaranteed a unique and unforgettable experience. Book now and immerse yourself in an authentic Sicilian experience that blends food, history, and nature like never before!

Immerse yourself in an authentic and welcoming atmosphere at Tenute Baglio Passofondo, where you can taste delicious dishes prepared with local and genuine products. Our home restaurant offers you a journey through traditional and innovative flavors, in a suggestive setting among vineyards and olive groves. Perfect for a special dinner, a moment of relaxation or an opportunity to learn more about Sicilian culture. Come and live an unforgettable culinary experience, between good food, nature and hospitality

Discover Palermo with taste and heart : a unique experience that combines cuisine, culture and solidarity.

After meeting the other guests, you’ll start with a brief tour of the Villa, you’ll move to the kitchen for a relaxed hands-on session, after a introduction to the dishes, everyone cooks at their own pace, following the chef step by step. Halfway through the preparations, an aperitif with sparkling wine will be offered. At the end, you’ll sit down together to enjoy everything you’ve prepared, drinking Sicilian wines You’ll prepare: ricotta cream, panelle, arancini, fried eggplants, sweet & sour onions, compose salad and cannoli shells at the end. The focus is on ingredients and technique you can replicate at home, with clear explanations and time to ask questions. You’ll chop, knead, cut and plate everything yourself This class is suitable for beginners and food lovers Water, juices, coffee available to guests. After the class you’ll receive a PDF cookbook, so you can recreate the dishes at home. With your consent, photos from the experience may be shared on our social media channels

In gathering at the table, the bond that unites not only the diners, but also the dishes placed at the table to form something magical in a whole is always kept alive where everything has its place and nothing is left to chance. in gathering at the table develops a sacred rite that is renewed with harmony and finds its peak in the happiness of sharing. In a harmony of flavors and sounds that makes the heart beat in unison.

Trekking in small groups Ascent by off-road vehicles along the panoramic northern slope up to 2,825 meters. From there, the hike continues on foot through volcanic scoria and lava bombs, with a 500-meter elevation gain, reaching the rim of the Central Crater at 3,380 meters. After a stop at the summit to observe the volcanic landscape, the descent is on foot down to 1,800 meters (approx. 7 km), crossing large gullies filled with soft volcanic sand. Main data: • Total distance (round trip): 12 km • Maximum altitude: 3,380 m • Minimum altitude: 1,800 m • Ascent: +500 m • Descent: -1,580 m (the long downhill section may be more demanding than the climb) • Difficulty: Suitable only for experienced hikers Note: Participants who decide during the excursion to return by bus from 2,850 m to 1,800 m must pay €70 instead of €50.