Top Puglia Holidays

Discover the flavors of Puglia without the challenge of choosing among the region’s many wineries and local food producers. This tasting experience combines vineyard access, winemaking insights, and regional specialties in one visit. Stroll through a Moscato di Trani vineyard with your host, learn about local wine traditions, and sample four wines paired with homemade farm products for an authentic taste of the region.

Along country roads, among trulli, farmhouses and dry stone walls, I will show you the places I love and experience every day by pedaling together for 20 km (about 12 miles). We start from Alberobello, the capital of the trulli, towards Locorotondo, the most evocative village in the Valle d'Itria: where a tasty stop at a traditional local bakery awaits us. We will taste the typical Apulian focaccia freshly baked by Giovanni, accompanied by a glass of wine. Afterwards, before returning to Alberobello, we will stop at the pastry shop of Signora Maria to taste the almond sweets of our tradition. On the way back we will consume seasonal fruits, picking them directly from the trees (cherries, figs, fioroni, pears, blackberries, mulberries). It won't be a tourist experience, not a classic e-bike tour but a little adventure: local life, away from crowded places. *Minimum height required for participants 163 cm (5'4 ft)

Roll up your sleeves for this hands-on small-group cooking class in a local’s home in Polignano a Mare. Learn how to make regional staples such as Bari-style focaccia and orecchiette pasta, before you sit down to enjoy your creations alongside your classmates, with local wine and traditional snacks included.

Take a break from sightseeing and hone your kitchen skills with this hands-on cooking class held in a family-owned restaurant in the heart of Bari. Pick up tips and tricks for preparing perfectly turned-out pasta and authentic tiramisù from scratch with plenty of personal guidance from your professional instructor. Afterwards, gather around the table to sample the fruits of your labors, paired with plenty of local wine.

Lecce is famous for its baroque architecture and authentic cuisine. With this cooking class in the heart of the city’s old town, experience the best of both. Meet your hosts at an “osteria” set on one of the most charming lanes in the historic center and discover the secrets to rolling and shaping fresh “orecchiette” pasta, a traditional specialty from Puglia. Then relax over a guided wine tasting paired with regional delicacies.

Visit the top towns in the Valle d’Itria and sample some of the region’s best wines with this all-inclusive tour. Enjoy a wine tasting at a historic 16th-century "masseria" estate, then explore the old town of Locorotondo and relax over lunch. Afterwards, discover Alberobello’s UNESCO-listed "trulli" dwellings on a guided tour, and finish the day by sipping traditional rosoli liqueur on a panoramic terrace—a unique local experience.

Skip the hassle of navigating unfamiliar roads or public transportation and visit two of southern Italy's UNESCO-listed towns on this full-day tour from Bari. Take in views of the countryside on the way to Alberobello, where you'll have free time to explore the "trulli" old town on your own. Afterwards, continue on to Matera for a guided walking tour to gain a better understanding of these historic cave homes and churches.

Explore the rich tapestry of Puglian wines at Vineria, a delightful wine bar nestled in Cisternino, one of the Valle d'Itria's most picturesque hilltop towns. Under the guidance of a certified wine expert, indulge in a tasting of four exquisite regional wines that showcase the unique character of Apulian viticulture. Each sip is complemented by a selection of local charcuterie and cheeses, including the renowned Capocollo di Martina Franca, creating a perfect harmony of flavors. This intimate experience invites you to savor the stories behind the wines, enjoy the laid-back southern pace, and appreciate the artistry of local producers.

Spend an evening in a real Italian home with Enza and her family in the countryside in Corigliano d'Otranto near Lecce. We begin with a traditional Italian aperitif, sharing homemade appetizers and prosecco while everyone gets to know each other. Then each guest prepares their own fresh pasta by hand using local ingredients and family recipes. Once the pasta is ready, we cook everything and sit around the table together to enjoy dinner with local wine, music and conversation. The evening ends with homemade dessert, our family limoncello, and a small memory of the experience.

With our experience you will completely immerse yourself in the culinary tradition of Puglia. You will be able to learn how to prepare fresh pasta typical of our territory and taste the original flavors of our land.

Discover the art of Apulian cooking in a hands-on class led by a local chef in the heart of Lecce, one of southern Italy’s most charming foodie destinations. Learn how to make fresh handmade ravioli, fettuccine, and classic tiramisu from scratch using high-quality local ingredients. Enjoy a fun and engaging experience with expert guidance, 3 glasses of wine plus 1 Prosecco or soft drinks included. With small group sizes, you’ll enjoy a more personal and memorable experience, so be sure to reserve your spot. Along the way, hear the stories and traditions behind the dishes you’re preparing, take home authentic Italian cooking techniques to share with friends and family. After the class, sit down and enjoy the delicious dishes you’ve created together paired with local wine, ending your experience on a sweet Italian note with homemade tiramisu. You’ll also receive the recipes so you can recreate everything at home and relive your unforgettable Lecce culinary experience.

Join a hands-on cooking experience in Polignano a Mare that goes beyond a classic fresh pasta class. Set in the garden of a private villa near the seafront, this workshop invites you to slow down, cook with your hands and enjoy the relaxed atmosphere of a local home-style setting. Your local host will guide you through the making of orecchiette and cavatelli, two iconic shapes of Apulian pasta, while sharing stories, gestures and traditions from the region’s kitchen. Alongside the pasta, you’ll also discover Apulian focaccia, one of the most loved flavours of Puglia’s everyday food culture. Watch how it is prepared, from the dough and tray stretching to the toppings and baking, and see why this simple, fragrant recipe is so deeply rooted in local life. After the workshop, sit down in a convivial setting to enjoy pasta with fresh tomato sauce and Parmesan cheese, warm focaccia and local wine served throughout the experience.

With this wine–themed tour, you can enjoy the rare opportunity of visiting one of the oldest wineries in Apulia, dating all the way back to 1885. Gain access to an old cellar, explore the vineyards, and discover secrets of winemaking directly from the winemaker. Afterward, visit a tasting room where you can try a selection of fine wines paired with Italian snacks.

Experience something truly unique in the heart of the Itria Valley. This tour will take you inside a special place where wine is born, matures, and tells its story. The true highlight of the visit is the barrel cellar, located 18 meters underground — a fascinating and silent space where the wine rests and refines its character in oak barrels. What makes the experience truly unforgettable is the final tasting: a selection of wines paired with local delicacies, creating the perfect blend of flavor and tradition. An unmissable opportunity for those seeking authenticity, emotion, and a genuine connection with the wine culture of Puglia.

Immerse yourself in the most authentic soul of the Itria Valley with a truly unique experience. Guided by our experts, you’ll descend into the heart of our winery until you reach the barrel cellar, located 18 meters underground — a place where time slows down and wine rests, embraced by silence and passion. At the end of the tour, let yourself be captivated by a selection of our finest wines, perfectly paired with a platter of local delicacies, including traditional cured meats and cheeses.

Use your time in Alberobello to learn more about local wine with a sommelier-led session at a winery. Join a group of like-minded travelers and sample four wines from the cellar, each expertly paired with traditional dishes. After, take in the beautiful vineyard views and bask in the warm Italian sun as you swap tasting notes with others.

Visit a winery in Vieste for a tasting session amid a grove of centuries-old olive trees. You’ll meet the winemaker Cinzia, and learn about her passion for her vineyard and production techniques as you sip a selection of wine, specially chosen for your tasting. Extra virgin olive oil produced on-site and other local specialities are provided, too.

What you will do will be an authentic sensory and cultural experience. Making fresh pasta by hand is a tradition deeply rooted in Salento culture and this course offers you a practical immersion in local life and customs, going beyond traditional tourist experiences. Learning will be practical and fun and the course will allow you to gain a skill that you can take home and replicate with friends and family. The course is aimed at small groups and therefore encourages direct interaction with hosts. While making the pasta with their own hands, guests will have the opportunity to ask questions, hear stories and receive personalized attention; for this, a human bond will be created that enriches the experience. The course is perfect for those traveling as a couple, family or small groups, allowing an intimate and fun sharing of the culinary experience.

Take a break from the beaches and discover Salento’s food and wine, instead. With a private guide, you’ll visit two award-winning Salento wine estates where varietals using the primitivo and malvasia grapes, among others, are produced. As you sip, you’ll learn about viticulture in the region, and enjoy a light lunch either at the winery or nearby. Choose to add on a third winery or a swim stop at Porto Cesareo on your way back to Lecce.

Delve into the world of Puglian wine without leaving Lecce’s old town with this wine tasting experience in the heart of the Baroque city. Take a break from sightseeing and relax at a local wine bar for a guided tasting featuring four different regional wines paired with local specialties. Learn about Puglia’s winemaking history and culture as you sip and enjoy views over the pretty lane lined with traditional “palazzi”.

Escape the tourist hustle and bustle for an intimate journey into the soul of Puglian viticulture. Join us at a beautifully decorated boutique wine bar nestled in a quiet Baroque alley just steps from the Basilica di Santa Croce. Under the guidance of a professional wine expert, you will discover the rich history and vibrant flavors of Puglia. This isn't just a drink; it's a sensory masterclass where you’ll taste four premium local wines, each perfectly paired with traditional Salentino delicacies. Whether you're a seasoned oenophile or a curious traveler, this cozy atmosphere offers the perfect setting to relax and sip like a local.

Explore the Lecce countryside on a premium E-bike along an easy flat 28 km (17-mile) route. Ride through quiet rural roads to ancient villages and discover Salento’s traditions. In Sternatia, meet Gaetano—a storyteller and poet who speaks Griko, the ancient Greek dialect of the Grecìa Salentina. With him, explore a 15th-century underground olive oil mill, hear a poem in Griko, and learn stories about lamp-oil traders, village life, and this unique cultural enclave. Continue through two villages of the Grecìa Salentina, home of the Griko people, a Greek-speaking community with 3,000 years of history. In Galatina, visit the Basilica of Santa Caterina d’Alessandria, famous for its 14th-century Giotto-style frescoes. Stop at Pasticceria Ascalone, birthplace of the Pasticciotto (1740) At 1 PM, a private taxi (included) takes you back to Lecce. NOTE: Optional Primitivo wine tasting and traditional Puglian lunch (extra cost; private groups only; request one week in advance).

No car needed—just walk in and enjoy 4 wines with local bites in the heart of Bari, with a food pairings. Get tasting tips and wine knowledge in an authentic, welcoming atmosphere.