Top Puglia Spring Break

Roll up your sleeves for this hands-on small-group cooking class in a local’s home in Polignano a Mare. Learn how to make regional staples such as Bari-style focaccia and orecchiette pasta, before you sit down to enjoy your creations alongside your classmates, with local wine and traditional snacks included.

Take a break from sightseeing and hone your kitchen skills with this hands-on cooking class held in a family-owned restaurant in the heart of Bari. Pick up tips and tricks for preparing perfectly turned-out pasta and authentic tiramisù from scratch with plenty of personal guidance from your professional instructor. Afterwards, gather around the table to sample the fruits of your labors, paired with plenty of local wine.

Use your time in Alberobello to learn more about local wine with a sommelier-led session at a winery. Join a group of like-minded travelers and sample four wines from the cellar, each expertly paired with traditional dishes. After, take in the beautiful vineyard views and bask in the warm Italian sun as you swap tasting notes with others.

Join a hands-on cooking experience in Polignano a Mare that goes beyond a classic fresh pasta class. Set in the garden of a private villa near the seafront, this workshop invites you to slow down, cook with your hands and enjoy the relaxed atmosphere of a local home-style setting. Your local host will guide you through the making of orecchiette and cavatelli, two iconic shapes of Apulian pasta, while sharing stories, gestures and traditions from the region’s kitchen. Alongside the pasta, you’ll also discover Apulian focaccia, one of the most loved flavours of Puglia’s everyday food culture. Watch how it is prepared, from the dough and tray stretching to the toppings and baking, and see why this simple, fragrant recipe is so deeply rooted in local life. After the workshop, sit down in a convivial setting to enjoy pasta with fresh tomato sauce and Parmesan cheese, warm focaccia and local wine served throughout the experience.

In addition to learning how to make fresh orecchiette pasta with a local grandmother, you will enjoy a complete gastronomic experience. During dinner, you will taste typical local products such as crunchy frise, local cheeses, delicious panzerotti, and of course the orecchiette you prepared together. Everything is accompanied by three glasses of local wine, for a true journey into the flavors of Salento.

Step into Lecce's only 1920s-style speakeasy, hidden in a baroque building facing a stunning 16th-century Greek church. SaloonKeeper 1933 recreates the glamour and mystery of the Prohibition era, with original vintage furnishings, Chester sofas, low lighting, and the sound of Jazz and Blues filling the air. Whether you choose to sit on one of Lecce's most beautiful piazzas or sink into a vintage armchair indoors, this is an aperitivo experience unlike anything else in the city — crafted cocktails, curated flavors, and an unforgettable atmosphere that transports you straight to the Roaring Twenties.

Discover authentic Italian cooking in a hands-on class led by a local chef in Bari’s historic center. Learn to make traditional pizza and tiramisu from scratch using fresh, high-quality ingredients. Enjoy expert guidance, 2 glasses of wine plus 1 Prosecco or soft drinks throughout the experience. Small group sizes ensure a more personal and memorable atmosphere. As you cook, uncover the stories, traditions, and culinary secrets behind these iconic dishes, gaining a deeper connection to Italian culture. After the class, savor the pizza and tiramisu you’ve prepared, then visit a local artisanal gelateria to learn how to recognize authentic gelato and enjoy a tasting. You'll also receive the recipes to recreate everything at home and relive the flavors of Bari long after your trip. .

What makes this experience truly special is its authentic connection to the land and people of Puglia. You won’t just taste wines — you’ll live their story. Each step reveals the craftsmanship and passion behind 16 premium labels, guided by experts who share generations of winemaking knowledge. The underground barrel cellar, with over 600 oak barriques, offers a rare glimpse into the art of aging, while the Santa Rosa Vineyard invites you to walk among the vines and feel the rhythm of nature. From the elegant tasting room to the handpicked local pairings, every detail reflects the estate’s dedication to excellence, authenticity, and sensory harmony. It’s not just a visit — it’s a journey into the soul of Apulia, where tradition, flavor, and beauty come together in every glass.

My business stands out for its authenticity and total immersion in the culinary culture of Taranto. We don't just offer a cooking lesson, but a complete experience that allows participants to learn traditional techniques handed down over time and to discover the history and traditions linked to Taranto gastronomy. Furthermore, we offer an exclusive dinner where participants can enjoy the dishes prepared during the course, ensuring a complete and memorable culinary experience. The careful selection of fresh, high-quality ingredients, together with our passion for cooking and sharing local traditions, make our business one of a kind.

Discover the breathtaking beauty of Monopoli and Polignano a Mare with our exclusive Cave Tour! Our experienced guides will take you through stunning sea caves, where turquoise waters meet dramatic limestone cliffs. Explore hidden grottoes and marvel at rock formations sculpted by nature over millennia. The tour offers unique opportunities for swimming and snorkeling in some of the Adriatic's most pristine waters. Ideal for adventure seekers and nature lovers alike, our Cave Tour promises an unforgettable experience. Book now and immerse yourself in the enchanting wonders of Polignano a Mare's coastline!

Discover the art of Apulian cooking in a hands-on class led by a local chef in the heart of Lecce, one of southern Italy’s most charming foodie destinations. Learn how to make fresh handmade ravioli, fettuccine, and classic tiramisu from scratch using high-quality local ingredients. Enjoy a fun and engaging experience with expert guidance, 3 glasses of wine plus 1 Prosecco or soft drinks included. With small group sizes, you’ll enjoy a more personal and memorable experience, so be sure to reserve your spot. Along the way, hear the stories and traditions behind the dishes you’re preparing, take home authentic Italian cooking techniques to share with friends and family. After the class, sit down and enjoy the delicious dishes you’ve created together paired with local wine, ending your experience on a sweet Italian note with homemade tiramisu. You’ll also receive the recipes so you can recreate everything at home and relive your unforgettable Lecce culinary experience.

Apulia is known for its top-notch gastronomy and stunning views, but it takes insider knowledge to ditch the tourist traps and find where locals eat. On this half-day vineyard visit and family-cooked culinary experience, indulge in the best of Apulian cuisine during a multi-course meal—from hand-prepared orecchiette pasta to decadent meat rolls (bombette)—while taking in sweeping vineyard and Itria Valley views.

Discover the essence of Italian viticulture with the Iconica Wine Experience in Alberobello. Over the course of an hour and a half, you'll explore the fascinating winemaking process by visiting a historic wine museum, packed with ancient agricultural tools and an extensive photo exhibition. You will conclude your trip with a tasting of three fine wines, selected specifically to enhance the unique flavors of the region. Guided by experts in the field, this experience offers a deep immersion in Puglia's wine traditions, making it the perfect excursion for all wine lovers.

This experience stands out thanks to the presence of an AIS-certified sommelier who professionally guides each tasting, offering structured explanations and expert wine pairings. Unlike standard wine tours, this experience combines cultural storytelling with a refined sensory journey through carefully selected Apulian wines and local specialties. The small-group format ensures a more personal atmosphere, meaningful interaction, and a deeper understanding of Bari’s wine and culinary traditions.

This is your opportunity to choose and use ingredients that you’ve never been brave enough to cook with before. At this cookery workshop in Bari, visit a local market and choose the fresh ingredients you’d like to use—including meat, fish and vegetables. Then, take your finds back to the kitchen workshop in an authentic Italian home, and learn how to cook traditional Italian dishes with them.

Escape the tourist hustle and bustle for an intimate journey into the soul of Puglian viticulture. Join us at a beautifully decorated boutique wine bar nestled in a quiet Baroque alley just steps from the Basilica di Santa Croce. Under the guidance of a professional wine expert, you will discover the rich history and vibrant flavors of Puglia. This isn't just a drink; it's a sensory masterclass where you’ll taste four premium local wines, each perfectly paired with traditional Salentino delicacies. Whether you're a seasoned oenophile or a curious traveler, this cozy atmosphere offers the perfect setting to relax and sip like a local.

Embark on an exclusive boat party in Polignano a Mare and experience a luxurious maritime adventure along the Adriatic coast. Sail aboard our elegant motoryacht, where breathtaking views of hidden coves, majestic cliffs and fascinating sea caves await. Dive into the crystal-clear waters or relax on deck while taking in the stunning surroundings. Enjoy unlimited prosecco throughout the journey, perfect for toasting the picturesque beauty that surrounds you. With ample space for sunbathing, snorkeling opportunities and a crew dedicated to your comfort, this is the perfect fusion of relaxation and adventure. Personalize your celebration with bespoke services, from custom decorations to your favorite music. Whether you're celebrating a special occasion or simply enjoying a day of luxury, our exclusive boat party offers an unforgettable experience in Polignano a Mare. Create lasting memories on the Adriatic Sea.

Immerse yourself in the most authentic soul of the Itria Valley with a truly unique experience. Guided by our experts, you’ll descend into the heart of our winery until you reach the barrel cellar, located 18 meters underground — a place where time slows down and wine rests, embraced by silence and passion. At the end of the tour, let yourself be captivated by a selection of our finest wines, perfectly paired with a platter of local delicacies, including traditional cured meats and cheeses.

Along country roads, among trulli, farmhouses and dry stone walls, I will show you the places I love and experience every day by pedaling together for 20 km (about 12 miles). We start from Alberobello, the capital of the trulli, towards Locorotondo, the most evocative village in the Valle d'Itria: where a tasty stop at a traditional local bakery awaits us. We will taste the typical Apulian focaccia freshly baked by Giovanni, accompanied by a glass of wine. Afterwards, before returning to Alberobello, we will stop at the pastry shop of Signora Maria to taste the almond sweets of our tradition. On the way back we will consume seasonal fruits, picking them directly from the trees (cherries, figs, fioroni, pears, blackberries, mulberries). It won't be a tourist experience, not a classic e-bike tour but a little adventure: local life, away from crowded places. *Minimum height required for participants 163 cm (5'4 ft)

Discover the authentic soul of the Apulian countryside with an experience of vineyards, nature and genuine flavors. The activity begins with a walk through the rows of a local farm, surrounded by vines, fruit trees and plants typical of the area, to get to know the agricultural traditions up close. The visit continues in the cellar, inspired by Vins de Garage, where artisan passion and innovation give life to wines that tell the story of the territory. From the vineyard the route leads into a Mediterranean scrub forest, accompanied by the stories of the local Guide. The experience ends with a convivial tasting of the company's wines paired with typical Apulian products such as cheeses, cold cuts, extra virgin olive oil and seasonal specialties, to experience the most authentic Puglia.

In addition to sandy beaches, crystal clear waters, art cities, historic villages, vineyards and olive trees, Puglia is a land rich in authentic flavors and typical products with an intense and genuine taste. During the experience we will make together the famous orecchiette from Puglia, a complete first course, accompanied by an aperitif with taralli, focaccia, wine and seasonal vegetables. In conclusion, we will all sit at the table, as tradition dictates, to enjoy the delicious creations prepared.

Experience something truly unique in the heart of the Itria Valley. This tour will take you inside a special place where wine is born, matures, and tells its story. The true highlight of the visit is the barrel cellar, located 18 meters underground — a fascinating and silent space where the wine rests and refines its character in oak barrels. What makes the experience truly unforgettable is the final tasting: a selection of wines paired with local delicacies, creating the perfect blend of flavor and tradition. An unmissable opportunity for those seeking authenticity, emotion, and a genuine connection with the wine culture of Puglia.

Experience an authentic hands-on Italian cooking class in Bari during this small-group experience. Learn how to make pasta from start to finish using the proper ingredients and techniques. Then create a delicious pasta dish with help from your host and sit down to a Puglian feast featuring local wine, antipasti, handmade pasta dishes, and desserts.