Top Piedmont & Liguria Dining Experiences - page 2

Connect with a local and learn the secrets to preparing some of the most beloved dishes from the Cinque Terre with this private home cooking class. Join your host in their Riomaggiore kitchen for a hands-on lesson and make three traditional recipes from scratch. Turn out a seasonal starter, fresh pasta, and a classic dessert with the guidance of your host, then relax over a festive meal featuring the dishes you’ve created together.

There’s no better place to learn to make pasta than Italy and this small-group class in Genoa teaches you everything you need to know. Join a small group and learn to make fresh pasta from start to finish. You also learn how to make an iconic Italian dessert, tiramisu, before enjoying all your hard work during a delicious meal.

Our brand new, spacious 34-foot boat (built in 2025) combines comfort, safety and first-class furnishings. You can admire Monterosso, Vernazza, Coniglia, Manarola and Riomaggiore from the sea. Please note that the departure is always from LEVANTO; from MONTEROSSO, the DEPARTURE IS 30 MIN LATER. We recommend departing with us from Levanto so you can admire the coast and the marine protected area. Trips may however be subject to change, depending on weather and sea conditions. The Sunset Tour will be subject to schedule changes based on sunset time. Maximum 12 people on board but on request we can organize a tour in addition to 20 people in total together with another boat. No stress Excellent tastings Fantastic places to visit PLEASE STAY IN CONTACT BEFORE DEPARTURE TIME, AS CHANGES MAY OCCUR DEPENDING ON WEATHER AND SEA CONDITIONS, AS WELL AS UNFORESEEN LOGISTICAL PROBLEMS. THANK YOU

Set sail aboard a brand new boat for an unforgettable experience. Admire the picturesque villages of Riomaggiore, Manarola, Corniglia, Vernazza and Monterosso from the sea. Start your day with a welcome breakfast of pastries and juice. During the tour, you can dive into the crystal clear waters of Le Rosse, Monesteroli and Il Canneto, some of the most exclusive beaches accessible only by sea. You can also explore the seabed with snorkeling equipment. There is a stop either in Vernazza or Monterosso, with free time to walk through the alleys and take photos. On board, enjoy a typical Ligurian lunch with : Focaccia and pesto Spelt with muscles Caprese, dessert and limoncello. Drinks are included: prosecco, wine, beer and soft drinks. The boat is equipped with bath and shower, to ensure RELAXATION AND COMFORT. Treat yourself to an unforgettable day, where flavors meet the harmony of nature, and the colors of the Cinque Terre.

Discover the historical aperitif of Turin in a small journey in the past, among legends and stories to the Savoy's city. Learn more about the pre-dinner ritual, the "aperitivo", one of the city’s gifts to the world.

With our cooking courses (which can also be customized) you will bring home some of the Piedmontese tradition and you will be able to recreate the best dishes of the Langhe.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Varese treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Piedmont produces some of Italy’s top wines, but it’s easy to get lost when visiting its wineries on your own. This private tour includes hotel pickup and full-day transport, letting you focus on the views and wines. Enjoy a customized itinerary with two to three stops at local cellars, chosen to suit your taste and interests. Sample Barolo, Barbaresco, Barbera, and other flagship wines plus stop for a traditional lunch (own expense).

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Discover the history and flavors of Italy’s Piedmont region as you embark on a tasting tour of Alba. Join a small group and walk around town learning about the traditional recipes from the region. Stop at several eateries including a bakery, deli, a gourmet truffle producer, and a historic coffee bar to sample everything from cheese to desserts to pasta and even truffle products.

Let’s discover the first Italian bubbles! Yes, because the classic method developed in Piedmont and then throughout the rest of Italy. An aperitif between history and curiosity immersed in an authentic contemporary wine shop. Near the Tesoriera park a few metro stops from the center of Turin

The most authentic way to sample great Italian cuisine in Turin is to visit a local’s home, and this experience allows you to do just that. As well as trying delicious family recipes that you wouldn’t find in a restaurant, you can also see how dishes are made during a show cooking demonstration. Then, relax ass you sample a 4-course meal of Turin specialties with wine included too.

Emerge from this experience a master of Italian cuisine, during this small-group ravioli and wine class. A seasoned home chef welcomes you into their home kitchen in La Spezia, where you get hands-on experience preparing fresh pasta from scratch to make delicious stuffed ravioli and a traditional sauce. After all your hard work, sit down to a delicious meal paired with local wine and be treated like a member of the family.

Turin is known for its prestigious cuisine featuring delicacies from truffles to chocolate. Take a deep dive into the city’s food culture with this gourmet walking tour to visit restaurants, learn about traditional dishes, and enjoy tastings and lunch with a foodie guide. Sample specialties including grissini, agnolotti and tajarin pasta, vitel tonné, chocolate, ice cream, and local wines.

Considered one of Italy’s greatest red wines, Barolo is a favorite of oenophiles around the world. During your next visit to the Piedmont wine region—a UNESCO World Heritage Site—learn more about how Barolo and other local varietals are made during a behind-the-scenes tour of a family-run winery. Tour the vineyards, visit the cellar, and enjoy samples of a dozen wines, plus locally made meats and cheese.

Taste a typical Italian meal in a traditional home during this private tour in Rapallo. Join your host for a short cooking demo before sitting down to a delicious 4-course meal of Ligurian specialties paired with local wines and good conversation. This is a great way to immerse yourself in the local culture and ask any questions you may have about Italian cooking.

The Ligurian coastline is famous for its flavorful pesto alla genovese, so there's no better place to learn how to create this local specialty from scratch. With this hands-on cooking class, discover the secrets to preparing authentic pesto and traditional gnocchi with a passionate host at their home overlooking the sea. Enjoy the personal attention only a small-group experience provides, plus feast on your handiwork over lunch or dinner.

Don't leave La Spezia without indulging in this exclusive cooking class. Lead by a local, be welcomed into their home and taught how to make authentic pasta and tiramisu. Savor your creations paired with delightful local wines, specially curated. Unleash your inner chef and leave with the knowledge of how to impress your loved ones with an authentic Italian meal. This experience is available in over 120 cities for your convenience.

Embark on a savory gastronomic journey through the historic port city of La Spezia, led by a friendly foodie guide. Sample tasty regional specialties at 4–5 different food stops, pre-selected to bring you the best of local cuisine. Taste briny fried anchovies, or a delicate chickpea pancake. Menus are seasonal, guaranteeing the freshest ingredients, and small groups are capped to ensure a personalized tasting adventure.

Indulge in a culinary experience in picturesque Genoa during this half-day, dining tour that focuses on local, traditional recipes as well as food traditions and people. Enjoy a four-course meal and learn to prepare a starter, pasta, traditional Italian main, and dessert served alongside locally produced wines and fresh, strong espresso.

Tour led by Sommelier. Visit to the Monferrato and Langa vineyards, in the territory of UNESCO. Visit to the cellars, to the wine aging room, and short tasting with combinations of typical products. See you there!

Be welcomed into a private family home in Santa Margherita Ligure with this private cooking demonstration followed by lunch or dinner. Watch as your host makes some of Liguria’s most traditional dishes from old family recipes while you learn about the culinary history of this stretch of coastline. Then sit down for a family-style meal featuring the dishes your host has just prepared, served with regional red and white wines.

Immerse yourself in the enchanting world of Italian cuisine with a private truffle cooking class in Langhe, a renowned culinary region of Italy. Your journey begins as you are warmly welcomed into the home of a Langhe local, steeped in rich family traditions and generations of cooking secrets. The heart of this experience lies in the hands-on cooking class, which focuses on three distinct truffle-infused recipes. Truffles, known as the "diamonds of the kitchen," are the stars of this culinary expedition. You will learn the secrets to selecting and preparing these precious ingredients, transforming them into traditional Italian dishes that delight the senses. After the cooking session, settle down to a beautiful meal comprising the dishes you helped create. During lunch or dinner, pair each dish with local Langhe wines. After all, no Italian meal is complete without the perfect wine to enhance its flavors.

Learn to make delicious Ligurian dishes from a local during this private cooking class in Genoa. Get your hands dirty as you learn the tricks of the trade to make a few of the region’s best dishes. Then, enjoy the food that you’ve made paired with wines from the region and leave with an apron and reusable shopping bag as a keepsake.