Top Naples Food & Drink Classes - page 4

Want to try the wine of southern Italy but skip any dry details? This private wine tasting in Naples puts a fun twist on a serious topic, allowing you to discover Campania wines through games and trivia in a bar. Two local wine varietals are included, along with bruschetta, local salami, cheese, and tips from a sommelier host.

Come hungry to this private food and history walking tour through Naples where your guide tells the city’s stories through the lens of food. Visit notable landmarks and monuments along a culinary-themed journey, sampling Neapolitan classics such as fresh buffalo mozzarella, fried pizza, limoncello, baba’ or sfogliatella pastries, and more.

With fresh ingredients and traditional family recipes passed down the generations, Naples is widely considered the home of authentic Italian cuisine—but many visitors miss the authentic dishes the locals enjoy. On this morning or afternoon foodie’s walking tour, follow your guide on a tour of Naples and see the city through its culinary offerings. Sample traditional treats such as Neapolitan pizza, and savor the true flavors of Naples.

If travel is about experiences, then this pasta-making class is travel at its finest. Led by Giuseppe, a Neapolitan chef and local, you’ll try your hand at making three traditional Italian pasta dishes, all in the comfort of Giuseppe’s home. Apron off and prosecco in hand, you’ll dine on your creations to an exquisite view, making new friends—and acquiring lifelong culinary skills.

The tour to Vesuvius includes only round trip transportation. The entrance ticket to Vesuvius is excluded. A comfortable and comfortable service with assigned seating and air conditioning. Transport allows you to reach the volcano in the easiest way.

Discover true Neapolitan coffee with a unique sensory experience in a contemporary café in Naples. In a welcoming space where tradition meets innovation, you’ll enjoy a tasting journey inspired by third wave coffee culture, focused on quality and extraction. Taste three different extractions, including the iconic cuccumella and elegant Chemex, each highlighting aromas, origins, and nuances. Every cup is paired with artisanal sfogliatelle, including the famous cornetto cubo. Guided by expert staff, you’ll learn brewing techniques and flavor profiles, turning every sip into a journey through taste and culture. At the end, take home a gift bag with the coffee you tasted—a fragrant memory from Naples. Book now and experience the essence of Neapolitan coffee in Campania, where every detail reflects tradition, flavor, and heart.

Take part in a lively and educational pizza-making workshop in the heart of Naples, created especially for school groups. Led by an experienced local pizzaiolo, students uncover the secrets behind one of Italy’s most famous dishes by learning its traditional recipe in a hands-on setting. During the session, students explore every step of the process—from preparing and shaping the dough to choosing fresh local ingredients and spreading tomato sauce in just the right way to achieve the perfect crust. With expert guidance throughout, they work together in small teams, encouraging cooperation, creativity, and problem-solving while having plenty of fun. This is a a memorable way for school groups to combine cultural discovery, teamwork, and culinary learning while experiencing one of Naples’ proudest traditions. Please note that groups with more than 15 participants can be accommodated, but must make multiple bookings.

What makes this activity special is the contrast between VIP service and the wild soul of the island. It's not just a drink, but a journey back in time: the private transfer takes the stress out of Ischia's narrow streets, taking customers straight into the heart of a 17th-century winery dug into the green tuff. It is an exclusive experience that combines modern comfort with the deepest peasant history, where wine literally tastes of volcanic stone and sea.

Discover Naples like a local with a guided walking tour, a vibrant market visit, and a hands-on cooking class in a real local home. Prepare iconic Neapolitan dishes such as pizza fritta and gnocchi alla sorrentina, then enjoy a delicious lunch paired with two glasses of wine. A complete cultural and culinary immersion from market to table

Step into the heart of Irpinia, a hidden gem of Southern Italy where rolling hills, vineyards, and ancient villages tell stories of passion and flavor. In this unforgettable experience, you’ll be welcomed into a cozy countryside farmhouse, surrounded by the scent of fresh herbs and the warmth of Italian hospitality. With the help of a local chef, you’ll roll up your sleeves and dive into the art of making fresh ravioli by hand. Then, you’ll discover how to prepare the perfect tiramisù, layering sweetness and tradition in every bite. After your cooking class, sit down to enjoy the meal you’ve created, paired with a guided tasting of Irpinia’s finest wines — elegant whites like Fiano di Avellino and Greco di Tufo, and the red Taurasi. What’s Included: Hands-on cooking class (ravioli and tiramisù) Wine tasting with premium Irpinia DOCG wines Full lunch with local ingredients Immersive local experience in a traditional farmhouse

Join us for an authentic cooking experience on the beautiful island of Ischia! Together, we’ll prepare two classic dishes — delicate tagliatelle with a rich local sauce and handmade ravioli filled with fresh ricotta. As we cook, you’ll discover the secrets of traditional pasta-making and enjoy a guided tasting of three local wines, each carefully selected to complement the flavors of our dishes. It’s the perfect blend of hands-on learning, delicious food, and a taste of Ischia’s winemaking tradition — all set in a warm, welcoming atmosphere!

The uniqueness of the experience lies in the possibility of living the vineyard's life tasting the grapes, and then experiencing the transformed grapes into wine later for lunch, led by a professional sommelier who will further explain how to inspect wine, pair it with food, analyze and spot the difects. The support of a PowerPoint presentation with help guests to understand all the different phases of wine production, from harvesting to the actual wine in the glass. The support of the Wine Aroma Set will also help guests to easily recognize the aromas, defects, characteristics, and taints of wine.

A unique culinary adventure awaits on a vintage boat in Castellammare di Stabia. Learn the art of preparing traditional Campanian pasta like Cavatelli and Spaghetti alla Chitarra under the guidance of an expert chef. After cooking, set sail for a picturesque three-hour tour along the stunning Sorrento Coast, where you can savor your freshly made dishes while enjoying breathtaking views of Vico Equense, Piano, and Sorrento. This experience combines the best of local flavors and scenic beauty, making it perfect for families, couples, and groups looking to create unforgettable memories in the heart of Campania.

As a good Neapolitan I can't help but be a fan of pizza! I am a Tour Leader and I show my city and its delicacies to tourists from all over the world through the Neapolitan pizza cooking class on my terrace, which give the opportunity to get to know all the secrets on the recipe of the real Neapolitan pizza. Once I have collected you from the most congenial meeting point, we will head towards the Pozzuoli port, my neighborhood, a stone's throw from the sea, I will bring you to the discovery of the colorful fruit desks to buy all local specialties together to compose the pizza based on your tastes. Buffalo mozzarella, Fiordilatte, San Marzano tomatoes, Basil, Provola smoked, you choose! Once you get on the terrace you will begin between a tasting and the other to make your arms work, by making dough from 0. Once you succeed, the best part comes, you will try to season it and bake it, and then try the best pizza ever, the one made with your own hands!