Top Mexico City Cooking Classes - page 3
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What are people saying about Mexico City
Ryan_S, Jul 2026
Totally unique experience. Book now!
⭐⭐⭐⭐⭐
This was one of the highlights of my entire trip to Mexico City.
I’ve taken cooking classes before, but this felt completely different because it took place in someone’s home rather than a commercial kitchen. It was warm, personal, and incredibly authentic. From the moment I arrived, I felt like I was being welcomed into a family’s traditions instead of attending a tourist activity.
As a vegan, I also appreciated how accommodating and knowledgeable she was. Every dish was thoughtfully adapted without feeling like an afterthought, and I learned techniques and ingredients that I’ll actually use when I get home.
More than just following recipes, I came away understanding why Mexican food is made the way it is—its history, its ingredients, and the care that goes into preparing it. It gave me a much deeper appreciation for the cuisine than I could have gotten from restaurants alone.
The pace was relaxed, there was plenty of hands-on cooking, and sharing the meal together at the end made the whole experience feel even more special.
If you’re deciding between another sightseeing activity and this class, choose the class. It gave me memories I’ll carry home long after the museums and landmarks. I would recommend it without hesitation.
Allan_B, Jul 2026
My wife and I had an...
My wife and I had an amazing experience. We were partnered with a bachelorette party and another couple. Our host Alex was absolutely incredible. She walked us through the whole process and its history, had the boat stocked with plenty of beer and tequila, mezcal. It was a party to say the least! My wife was over the moon as this is the only thing that she wanted to do on our trip and had a wonderful time!
John_H, Jul 2026
Exquisite Meal and Conversation
My family and I will always remember our evening with Margarita. She is engaging and very kind, and she tailored the meal and experience for us. We will be able to follow the recipes at home and hopefully have exquisite meals like the one we had at her beautiful home. This was a highlight of our time in CDMX.
Jennifer_S, Jul 2026
Perfect Foodie Experience in CDMX
What a terrific way to spend a morning in CDMX! Our guide and instructor Lorena was fantastic. We were greeted with coffee, tea, and a huitlacoche quesadilla! We then proceeded to visit a tortillería and a local market. This part of the experience included many unexpected food samples— I won’t name them because the surprise is part of the fun! We then returned to the studio to prepare a delicious multi-course meal, full of cultural learning, sampling, chopping, baking, and cooking. Everyone was kept busy and there was never a dull moment. When it came time to eat, we had mezcal shots, beer, and wine to accompany our meal! The food we made was elevated and authentic, and included things I had never tried even though I’ve been to Mexico many times. We also enjoyed the opportunity to spend time with fellow travelers. I highly recommend this experience.
SAM_L, Jun 2026
The tour is well...
The tour is well organised. The timing and pacing is good. The guide Jimena is knowledgeable, well organised, helpful, very friendly and she made us feel very comfortable. The food at the restaurants we went to is good and the drinks selection is good too.
josette_B, Jun 2026
Authentic Food of Mexico City
We recently traveled to Mexico City and wanted to truly immerse ourselves in the history and culture of its people. What better way to do that than through a hands-on cooking experience?
We were warmly welcomed by Chef Jose, who graciously allowed us to join the class—even though we arrived about 15 minutes late thanks to Mexico City traffic (which, by the way, is not for the faint of heart!). From the start, his kindness and hospitality set the tone for an incredible experience.
Chef Jose guided us through a local market, sharing his knowledge of the region’s fresh produce, herbs, and meats. He gave us time to explore on our own, taking in the vibrant energy and offerings of the market before heading back to his home, where the class took place.
Once there, he walked us through the menu using the ingredients we helped select. He was not only incredibly knowledgeable but also patient, explaining each step from start to finish in a way that made the experience approachable and fun. We were fully involved taking turns preparing each dish and truly learning the techniques behind them.
From fresh tortillas and salsa to guacamole, vegetarian soup, tacos, and enchiladas, every dish felt authentic and full of flavor. Sitting down together to enjoy the four-course meal we helped create was the perfect ending—and it was absolutely delicious.
This is truly a must-do experience in Mexico City if you want to connect with the culture in a meaningful way. Thank you, Chef Jose, for such a memorable and rewarding experience.
Karrie_R, Jun 2026
Perfect introduction to the city!
This tour with amazing guide Axel was fantastic. He was extremely kind, knowledgeable and made the whole day fun. Every stop was interesting and delicious. There is no way we would have found these places on our own. The subway trip was really helpful as well, especially on our first full day in the city. Loved making our own salsa too. Take this tour!
Shelly_P, Jun 2026
We had a great cooking...
We had a great cooking class with Lucia. She gave us options of what to cook so we had input for our meal. We were at her home and she had a large, roomy kitchen, not to mention a beautiful backyard! Her recipes were fairly simple so we knew we could replicate them at home. Her English was perfect so we understood everything she was teaching us! Plus she was a great teacher. We have been traveling in Mexico for 4.5 months and this is our 4th cooking class we have taken in our travels and this was our favorite! Highly recommend!!
Jackie_P, May 2026
Fun, Flavorful, and Worth Every Minute!
One of the highlights of my trip to Mexico City. We visited a local market, purchased authentic ingredients, and made tortillas, salsa, guacamole, ceviche, and margaritas from scratch.
Great instructor, great food, and lots of fun. I left with a full stomach, new skills, and a deeper appreciation for Mexican culture. Highly recommend!
Gibbs_Y, Feb 2026
In case you haven’t...
Our group of four had an amazing time with Lucia! Lucia was a clear and effective teacher for cooking delicious tacos, sopes, mole, and dessert and we returned home with new recipes and skills. We also enjoyed chatting with her about Mexican history while dining in her beautiful home. Her insights on Mexican culture, food, and history provided valuable perspective on our entire trip. She also gave us recommendations for places to visit which we enjoyed greatly. Thank you, Lucia!
Elizabeth_A, Dec 2025
Excellent guides!
We were guided by Valentin, Amistad and Andres. Safety was their priority and ensured that we were able to weave through the busy streets of Mexico City with ease. The route, the food experience, the historical insights from the guides were all amazing! This is the tour and the guides to book with!
Ania_M, Oct 2025
Great class!
Our favorite activity to do when we travel is to take a local cooking class, and this cooking class did not disappoint. We had so much fun at our cooking class. Aremi was so nice! We selected a private cooking class and worked with Aremi to suit our tastes. I would recommend this class for sure!
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