Cooking Class: Italian Authentic Recipes with Lunch

Siena, Italy

3 hours (approx.)
Mobile ticket
Offered in: English

Overview

Sample Menu

Starter

Appetizier

Tuscan salame, finocchiona, Tuscan prosciutto crudo, pecorino cheese, bruschetta with fresh tomato and basil, with Extra Virgin Olive Oil

Main

First cours

Tagliatelle and Pici made during the class, served with traditional

Main

Second course

Tagliata di manzo with roasted potatoes.

Dessert

Cantucci and Vinsanto.

What's Included

Lunch
Alcoholic Beverages
Meals
Bottled water

Meeting and Pickup

Meeting point

Agricola Poggio ai Laghi
STRADA DI SANT'ANTONIO, 56, 53035 Monteriggioni SI, Italy
From Monteriggioni reach out directly through Strada Provinciale Colligiana/SP5 and turn right after 3 kilometers

End point

This activity ends back at the meeting point.

Start time
.10:30 am

What To Expect

Additional Info

Confirmation will be received at time of booking
Wheelchair accessible
Stroller accessible
Near public transportation

Infant seats available
Transportation is wheelchair accessible
Surfaces are wheelchair accessible
This is a private tour/activity. Only your group will participate

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Traveler Photos

Gallery picture 1 (from a traveler's review)

Reviews

4.7

based on 3 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Cooking in Italy

Vicki_H, Jul 2026

Simone , our sommelier was excellent and instructor was fun and patient. Was our favorite day in Italy. Loved the wine and food!

Pasta and wine

Charlotte_B, Jun 2026

We thoroughly enjoyed this cooking class and wine tasting. The Chef was adapt at training novice pasta makers!! They had a process set up so that small groups got sufficient attention even while they accommodated large groups. The meal we had was very good and we were extremely full when we were finished. We enjoyed hearing about the history and transformation of the winery.

Response from Host, Jul 2026

Thank you for sharing such a wonderful review! We are thrilled that you enjoyed the cooking class, the pasta-making, and our winery's history. It’s fantastic to know you felt well taken care of and left with a full stomach and great memories. We hope to welcome you back for another experience soon! Warm regards, Lucia - Customer Care

Excellent beginner pasta class

Thomas_S, Jul 2025

We loved the cooking education provided by Alfonso. We enjoyed the lunch accompanied by many oils and wines from Agricola Poggio Ai Laghi. At the end you will be offered a chance to buy some.