Top USA Cooking Classes

This is a unique experience not only for coffee lovers but also for those who love to discover. It's a great opportunity and space to meet with your friends, loved ones, or colleagues to experience something new. It's also an excellent starting point if you already have a coffee shop, are looking to open one, work as a barista, or offer coffee catering services.

A Day in Ste. Genevieve: Taste, Sip & Explore! (Wednesday, Thursdays, Fridays & Sunday) Ready for the perfect day trip? Spend the day tasting, sipping, and exploring some of the best experiences Ste. Genevieve County has to offer. Travel to the world-renowned Baetje Farms (arrive at 10am for your tour), tour the farm, learn how their award-winning goat cheeses are crafted, and of course, enjoy a delicious tasting. Trust us, this isn’t your average cheese plate! Next, head to Charleville Brewery & Winery. Enjoy 4 hand selected samples. Enjoy what you tried?! We have 24 taps where you can purchase addition samples of beer, wine, margaritas and you will have time to purchase some tasty lunch! Then wrap up the day in historic Ste. Gen, to see one of MO's most charming towns. Enjoy a sweet treat at Sara's Ice Cream (124 Merchant, Ste. Gen). Explore historic landmarks, check out unique local shops, and soak up the small-town French colonial charm. Flavor, history & fun all in one day!

In this hands-on class, you’ll learn how to make the perfect pasta dough from scratch, mastering the techniques of kneading and rolling it out to the ideal thickness using a pasta machine. Then, you'll cut it into delicate strands of spaghetti. To complete the dish, you'll craft a velvety, flavorful Alla Vodka sauce to toss with your freshly made pasta. At the end of class, everyone will sit down together to enjoy their delicious homemade creation. Whether you're a pasta enthusiast or a beginner, this class is a great way to elevate your cooking skills and enjoy an unforgettable meal!

Discover a hands-on cocktail experience with seasonal mixology classes in Las Vegas, where guests learn to craft signature drinks using premium spirits and fresh ingredients. Each session includes expert-led tastings and interactive stations, and depending on the time of year, could have rotating themes like Spooky Spirits, Fall Flavors, Christmas Cheer, Tiki Drinks and Prohibition Pleasers. Perfect for cocktail lovers of all levels, this immersive class combines creativity, flavor and fun in a one-of-a-kind Vegas activity.

Enjoy a private and authentic cooking class and meal in a local Naperville home with your host Nancy. Nancy is one of those warm and wonderful people who make you feel at home as soon as you meet her! This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class takes place in Nancy's open kitchen and lasts about 1.5 hours. Choose between Chicago-style deep dish pizza or fresh, handmade pasta for your main. Learn the tips and techniques of Italian American cooking before enjoying the meal you helped prepare with your warm and hospitable host. Come prepared for a morning or evening of food, laughter and, hopefully, new friendship.

Forget about trying to score a reservation for a romantic dinner at a restaurant. If you’re searching for the ultimate NYC date night then look no further than this romantic Italian cooking class, designed with couples in mind. Under the guidance of a skilled cook, learn how to make classic Italian dishes and take away tips to improve your culinary skills at home.

The Downtown Phoenix Walking Brew Tour offers guests the ultimate small group craft beer experience—on foot! Covering approximately two-thirds of a mile, this guided tour takes you through the heart of Roosevelt Row, where you’ll visit a mix of iconic taprooms and exciting new breweries that are redefining the Phoenix beer scene. Along the way, you’ll enjoy expertly curated beer tastings, insider stories, and plenty of local flavor—all within a fun, easy walking route perfect for groups, date nights, or beer-loving friends. -Exclusive access to 3 Downtown Phoenix breweries. Skip the lines and maximize the fun. -Expert guide keeps the energy high with stories, tips, and laughs -Up to 12 tastings plus a gourmet snack to complement your craft beer journey -Fun, social, and interactive — a walking adventure full of surprises and flavors

If you’re a passionate home cook looking to heighten your culinary skills, look no further than this NYC sushi workshop. You’ll be party to the insider knowledge of a professional sushi chef as you receive personalized advice on how to make this iconic Japanese dish.

Master a steakhouse-inspired dinner in this hands-on Greenwood cooking class, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll prepare a complete three-course meal while learning practical techniques for salad, steak, sides and dessert. Your hands-on cooking experience features: • Wedge Salad with bacon, walnuts and blue cheese • Chimichurri Skirt Steak with cilantro and garlic • Roasted Red Potatoes with herbs and olive oil • Chocolate Lava Cake From mixing fresh chimichurri to roasting potatoes and baking a molten dessert, you’ll build a menu worth recreating at home. Guests may bring wine or beer.

Step into a warm and inviting home kitchen for a hands-on Indian cooking experience that immerses you in the heart of India’s culinary traditions. Learn to prepare classic dishes from scratch, including traditional chicken curry, fresh handmade rotis, and authentic Indian chai, all using wholesome ingredients and freshly ground spices. With over 30 years of cooking experience and a passion for sharing Indian culture, the host creates a relaxed atmosphere reminiscent of cooking with family. This class not only teaches traditional techniques but also shares stories about Indian food and culture, culminating in a delightful meal enjoyed together at the end. - Small-group setting for personalized attention - Learn to make chicken curry, rotis, and chai from scratch - Led by a host with over 30 years of experience in Indian cuisine - Enjoy a freshly prepared meal and cultural stories at the end

This workshop is a one hour craft cocktail experience with foraged items and locally made cocktails. Your experience includes multiple craft cocktails followed by a four-course dinner experience.

Discover the fundamentals of sushi-making in Chicago during this immersive class hosted through Cozymeal. Limited to 8 guests, the workshop showcases the precision and artistry of Japanese cuisine. The menu you will prepare includes: - Sushi: Spicy ahi-tuna roll with avocado, cucumber and aioli - Sushi: Shrimp tempura roll with jalapeño, cucumber and miso aioli - Dessert: Tropical fruit with tōgarashi and honey With step-by-step guidance from your local sushi chef, you’ll gain confidence in rolling techniques and flavor pairing. Guests are welcome to bring wine or beer to complement the meal, making the evening both educational and enjoyable.

Experience authentic Italian cooking in Southeastern Sacramento with this hands-on 4-course pasta-making class, hosted through Cozymeal. Limited to 8 guests, this intimate workshop explores fresh flavors and traditional methods. The menu you will prepare includes: - Lightly fried vegetables with spicy lemon aioli - Fresh citrus salad - Handmade pasta with Calabrian chile tomato sauce - Classic tiramisu Over 3 hours, you’ll practice pasta-making techniques, sauce preparation and plating skills, leaving with recipes and confidence to recreate these dishes at home.

Join an interactive bread baking class in Mount Laurel, NJ, not far from Philadelphia! Master sourdough and pretzel making, enjoy fresh bread with toppings, and take home a starter kit. This private baking class offers a hands-on journey into the art of sourdough and pretzel-making, blending fun with practical skills. From mastering dough techniques to enjoying your fresh creations paired with gourmet toppings and wine, you’ll leave with more than just recipes – you’ll gain confidence, a sourdough starter, and a passion for baking. This is an interactive and memorable way to celebrate or learn together! Perfect for adults and families with children, travelers with limited time, adventure seekers and culture lovers.

Have you ever wanted to learn how to craft cocktails like an international Mixologist? We offer a hands-on experience in muddling, shaking, stirring, and sipping! Other skills learned - how to balance a cocktail, how to create sour mix, some with egg white, Simple syrups, infusions, muddling skills, speed and accuracy. We are now offering smoked cocktail classes! We offer a real bar, real bar equipment in a comfortable space in Downtown Denver! Examples of what we Teach - Espresso Martini Egg white cocktails Smoked Old Fashioned Spicy Mango Margarita Rum Coconut Daiquiri

Get over the border to Mexico with this small group tour to Tijuana. Your guide will meet you in San Diego and help you cross the border to keep it hassle free. Then together you’ll hit up some coffee stops that only your guide knows. Keep costs down and make new friends with this economical small group choice, and learn all about Mexico’s coffee, too.

The sweets and pastries you see on display in fancy tea rooms may look complicated, but you can learn how to make them in this private class. Choose a handful of items that you want to make and create them, using a recipe book that is yours to keep. Afterward, sit down in the tea rooms to enjoy the result of your work, accompanied with a pot of tea.

Discover the art of Japanese comfort cuisine in this hands-on sushi-making class in Boston, hosted through Cozymeal. This interactive 4-course lesson blends culinary instruction with authentic flavors. Your hands-on cooking experience features: - Starter: Edamame and seaweed snacks, combining crisp texture with savory flavor. - Second course: Miso soup and crisp tempura, balancing a warming broth with a light, crunchy bite. - Third course: Crispy rice, pan-seared until golden on the outside and fluffy inside. - Main course: Hand-rolled sushi, crafted with perfectly seasoned rice and fresh fillings. This workshop is designed for both beginners and enthusiasts, giving you practical skills to recreate Japanese favorites at home. With its welcoming atmosphere and five-star guidance, it’s perfect for intimate gatherings or larger groups. Non-alcoholic beverages are included to pair with your creations.

Immerse yourself in Japanese culinary traditions with a hands-on sushi class in San Jose, hosted through Cozymeal. Limited to a small group, this workshop with an esteemed sushi chef teaches you the essentials of seafood sushi-making. The menu you will prepare includes: - Starter: Spicy sesame edamame - Sushi rice preparation for rolling and shaping - California roll with real crab, cucumber and avocado - Spicy tuna roll with sriracha and fresh tuna - Nigiri with shrimp, tuna or eel (market availability) Learn knife techniques, rice preparation and plating while creating a complete sushi menu in an intimate, interactive setting.

You’ll be working with both an American and a local Sardinian native who knows the island and has even owned a restaurant on the island. No other place will give you a more authentic and translatable experience. Work with 5-star chef James. This is the only event where you can cook, eat and dance all in one place.

A bold blend of history and indulgence—our cocktails and bites channel the glamour, rebellion, and rich flavors of the Prohibition era with a modern twist on timeless classics. Learn the history of the original speakeasy, while sipping on a handcrafted cocktail, and seeing the country's oldest electric elevator in action.

It's not often that you can visit a winery in the heart of a city! Berkeley has been home to what we call 'urban wineries' for almost 20 years. Although these producers don't own any vineyards of their own, they work directly with grape growers from all around northern California. It is important to note that I am very selective about my choice of wines and wineries. With thousands of wineries in the state, many small, fine wine oriented producers are overlooked by large scale industrial operations. I like to champion true artisans and support small businesses!

Breath is the bridge between body and mind—seen and unseen. This guided breathwork session is designed to expand awareness, unlock inner vitality, and cultivate deep presence. We open the space with ceremonial-grade tea, a grounding ritual that invites you to become more receptive to the subtle energies of the body. With intention set, the breathwork journey begins. You’ll be gently guided through a blend of rhythmic breathing techniques, kundalini-style activations, and meditation practices. Whether you are new to breathwork or seasoned with inner work, this session offers a powerful yet accessible way to release tension, regulate your nervous system, and reconnect with your authentic self. Our à la carte wellness offerings are crafted to meet you exactly where you are—offering a deeply nourishing experience that supports your well-being from the inside out.

From strong, bold flavors to subtle and sweet, New York's wine can't be beat! We represent an array of New York State's wineries in our local collection of wines.