Top USA Cooking Classes

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Your events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

This hands-on experience draws inspiration from Asia’s artistic café culture. With guidance from your baking instructor, you will paint edible designs on fluffy milk bread and craft your own bubble tea from brewed tea bases and toppings. You will learn simple food styling and drink-building techniques that can be recreated at home, while gaining insight into modern Asian café traditions. All ingredients are provided and vegetarian-friendly.

Explore the world of coffee flavors in an interactive cupping workshop at Hala Tree. This engaging session invites you to smell, taste, and compare a variety of freshly brewed coffees, guided by our knowledgeable team. Discover how factors like roast level and origin influence unique flavor profiles, allowing you to identify the tasting notes that resonate with your preferences. By the end of the workshop, you'll have the skills to select beans that transform every cup into a delightful experience.

Discover the art of sushi-making and bring your culinary skills to new heights! In this fun, hands-on social cooking class, you’ll learn how to spread, layer, tuck, and roll your way to sushi perfection. We’ll guide you through the essentials, including preparing sushi rice, selecting sushi-grade fish, and adding flavorful neta (ingredients) to elevate your creations. You'll make three different sushi rolls featuring fresh ingredients like salmon, tuna, and avocado. No experience is needed! We provide all the equipment and ingredients, which are easy to find at local markets so you can recreate your sushi masterpieces at home. Your classes are designed to be casual, fun, and approachable—whether you're an enthusiastic sushi lover ready to dive in or a curious first-timer who prefers to observe and assist. Please arrive 15 minutes early to check in. Class is 21+

Unlike typical cupcake decorating activities, this class focuses on teaching real buttercream piping skills in a fun, beginner-friendly setting. Enjoy hands-on practice, decorate two beautiful cupcakes to take home, and receive a complimentary decorating tool kit so you can continue creating at home. No experience needed!

Making authentic Neapolitan pizza is far more satisfying than arguing over which toppings to order. In this interactive cooking class with Chef Ben, you'll discover how a handful of simple ingredients can become an incredible homemade pizza using traditional Italian techniques. Chef Ben's friendly teaching style makes the process fun whether you've never made dough before or you're ready to perfect your pizza game. You'll learn how to prepare, knead and stretch fresh pizza dough by hand before building a classic Neapolitan-style pizza with carefully selected toppings. Along the way, Chef Ben shares professional tips on dough texture, shaping techniques and baking methods that create the signature light crust with beautifully blistered edges. Every step is hands-on, approachable and designed to give you the confidence to recreate authentic pizza from scratch whenever the craving strikes.

Think immersive popup meets Italy and you're the star! Save your money and leave your passport at home and enjoy your own unique Italian experience. You will discover how to make homemade authentic Limoncello and unlock your creative skills while you paint your own bottle during this fun and immersive class. (All ingredients are organic and of the highest quality) Let's get zesty together!

We will be cooking in a very modern kitchen. Will be making three famous Filipino dishes like lumpia, chicken adobo and Pancit. I will introduce them to different Filipino seasoning that we used in these dishes. After everything is cook, we will sit together and savor the dishes. These dishes are easy to prepare and usually serve on special occasions like birthdays and special family gatherings. You will not only learn to cook but also some Filipino culture

Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. You’ll learn to make three different rolls featuring ingredients such as salmon, tuna, and avocado. No Experience Necessary: Whether you're looking for a unique date night, a family-friendly activity, or a fun way to bond with friends or coworkers, this class offers the perfect mix of culinary education, creativity, and social connection. All tools and ingredients are provided! Your classes are designed to be fun and accessible for everyone, whether you're a sushi enthusiast or a first-timer trying something new. Your station will be fully prepped with supplies, making this an easy and engaging activity for team building, social events, or date night.

Relax with a cup of tea and discover the fascinating world of tea during this San Francisco Tea Tasting and Brewing Class. Travelers will explore the history of tea, learn about different tea varieties and how they are produced, and gain practical skills for brewing the perfect cup or pot at home. The experience includes guided tastings from five distinct categories of tea, offering insight into their unique flavors and characteristics. Led by tea expert Jody, who has worked in the tea industry since 2009 and traveled extensively throughout Asia visiting tea farms and sourcing teas, this shared daytime experience is ideal for tea enthusiasts, curious beginners, thoughtful gift seekers, or groups looking for a relaxing and educational activity.

What makes this activity unique is the immersive, social experience. You’re not just following a recipe—you’re learning authentic sushi-making techniques side-by-side with a pro chef, practicing every step from rice preparation to the perfect roll. You’ll craft three signature sushi rolls with premium ingredients like salmon, tuna, and avocado, gaining hands-on skills you can recreate at home.

Forget basic pasta night. You’re about to make pumpkin gnocchi from scratch in a relaxed San Diego brewery. Working with potato, flour, egg and pumpkin, you’ll learn how to combine the ingredients into a workable dough. Then, practice kneading, rolling and shaping it into soft, bite-sized dumplings, with Chef Ben guiding you through each step so even first-time pasta makers can join the fun. Next comes the finishing touch: a rich brown butter sauce scented with fresh sage. While your gnocchi cooks until tender, you’ll prepare the sauce and toss everything together for a warm, savory dish with a hint of autumn sweetness. You’ll discover how simple ingredients and practical techniques can create something seriously satisfying. Whether you’re planning a casual date, catching up with friends or trying something new, this cozy cooking session gives you a delicious reason to roll up your sleeves.

This beginner-friendly sushi class at a local brewery offers a unique blend of hands-on learning and laid-back fun. You'll kick things off by prepping perfectly seasoned sushi rice, then dive into rolling a classic California roll with crab, avocado, cucumber, rice, and scallions. After mastering your roll, you’ll switch things up with a refreshing cucumber and ginger Oriental salad dressed in tangy ponzu — the perfect light and zesty side. Guided by a professional chef, you'll learn sushi-making techniques in a relaxed setting surrounded by the casual buzz of a brewery. Expect plenty of laughs, opportunities to get creative with your plating, and the chance to sip a local craft brew while you work. Whether you're flying solo, coming with friends, or planning a date night, this class delivers a memorable experience full of flavor, connection, and culinary inspiration.

A Taste of Tradition, Brewed on Sand Step into the world of Turkish hospitality and rich coffee culture! This hands-on workshop brings you more than just a cup of coffee - it offers a journey through centuries of tradition. From the mesmerizing sand brewing technique to the aroma of finely ground beans, you’ll learn how every detail creates the bold, velvety flavor Turkish coffee is known for. What makes this experience truly unique? Sand brewing adds a distinct depth and smoothness Cultural rituals make each sip feel meaningful Delightful pairings like Turkish delight elevate the moment It’s not just about coffee - it’s about connection, story, and savoring every step.

With us you’re not just playing a game; you’re immersing yourself in a vibrant community steeped in tradition and passion. Whether you’re a novice or a seasoned player, our experienced instructors ensure an unforgettable experience, blending bocce play with the region’s rich wine culture.

Step into the world of mixology for An Evening of Cocktails in Lexington, Kentucky. Under the guidance of an expert local mixologist, participants discover the art and history of crafting balanced drinks while learning essential bar techniques. During this hands-on workshop, you will craft two cocktails that are yours to consume, mastering the skills to recreate signature spirits at home. Set in a welcoming tavern atmosphere, this interactive activity offers an ideal experience for cocktail enthusiasts, date nights, or a fun night out with friends.

Our Wine & Bonbon + Candy-Making experience features multiple wines paired with some of our beautiful handmade bonbons. You'll learn a little about wine, taste some amazing chocolates, and even get to create your own custom Goo Goo! - Tasting + Insider look at the history of Nashville's official candy bar - Hands-on candy making - Classic clusters + take home apron - Chocolate & Wine pairing activity Please note: This is a 21+ experience. All participants MUST have a valid form of Identification. All parties in the classroom must purchase a ticket.

The Spirit & Bonbon plus Candy-Making experience features multiple (4) spirits paired with our beautiful handmade bonbons. You'll learn a little about each spirit, taste some amazing chocolates, and even get to create your own custom Goo Goo! - Tasting plus Insider look at the history of Nashville's official candy bar - Hands-on candy making - Classic clusters plus take home apron - Chocolate and Spirit pairing activity Please note: This is a 21 plus experience. All participants must have a valid form of Identification. All parties in the classroom must purchase a ticket.

Explore the vibrant world of South Indian cuisine with Chef Rajeswari in this engaging cooking class. Learn to create iconic dishes such as the spicy Chicken 65 and aromatic Chicken Biryani, layered with fragrant spices and herbs. This hands-on experience allows you to participate in the cooking process, making delicious accompaniments like refreshing cucumber raita and sweet mango lassi. Share the joy of cooking and savor the flavors of India, all while enjoying the warmth of Chef Rajeswari's hospitality in a communal kitchen setting.

Craft your own set of four nourishing, all-natural ingredient based cold process soaps in this engaging workshop inspired by the beauty of Lake Tahoe. Under the guidance of an experienced candle and soap artisan, you'll explore various scents, colors, and botanicals to create personalized soap designs. After mixing oils with a pre-prepared lye solution, decorate and pour your creations into molds.

Master the art of healthy cooking in an engaging cooking class with A Cook’s Beet. Led by a professionally trained chef, this hands-on experience teaches you essential knife skills and culinary tricks to create delightful dishes. Whether you're a novice or looking to refine your skills, you'll leave with confidence and a delicious meal to impress your friends and family. Enjoy the satisfaction of preparing gourmet meals from the comfort of your kitchen.

A social gathering awaits at this hands-on cooking class in San Diego, where participants collaborate with professional chefs to whip up authentic Italian-inspired dishes from scratch. Over three to three and a half hours, enjoy welcome appetizers, create two main dishes tailored to your group’s preferences, and savor a delightful signature dessert. With the added touch of a welcome drink in hand, the experience culminates in communal dining, allowing everyone to relish the culinary creations they helped craft together.

Master a steakhouse-inspired dinner in this hands-on Greenwood cooking class, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll prepare a complete three-course meal while learning practical techniques for salad, steak, sides and dessert. Your hands-on cooking experience features: • Wedge Salad with bacon, walnuts and blue cheese • Chimichurri Skirt Steak with cilantro and garlic • Roasted Red Potatoes with herbs and olive oil • Chocolate Lava Cake From mixing fresh chimichurri to roasting potatoes and baking a molten dessert, you’ll build a menu worth recreating at home. Guests may bring wine or beer.

Fresh, vibrant and built on ingredients you can find anywhere – this Mediterranean cooking class in Chicago, hosted through Cozymeal, which connects you with top-rated local chefs, teaches three crowd-pleasing dishes that bring the coast straight to your kitchen. Your hands-on cooking experience features: - Hummus with chickpeas, lemon, cumin and olive oil - Greek Chicken With Lemon and Feta with chicken breast, Feta, thyme, lemon and white wine - Balsamic Berries With Greek Yogurt with Greek yogurt, honey, balsamic vinegar and mixed berries You will leave ready to recreate a full Mediterranean spread at home – from hummus to dessert. Guests are welcome to bring wine or beer to enjoy throughout the experience.