Top Sorrento Food Tours - page 2
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What are people saying about Sorrento
Stacey_W, May 2026
Great taster for the Path
I’ll start by saying we really loved this experience, we don’t drive so doing the trail another way would’ve been harder for us to get to. Meeting point is in the main square but was easy to find, we were divided into groups of 8 people and sent off with our guides. The trail itself starts from Bomerano and the route this tour takes is a circular back to the same point, with a viewpoint of Positano. The trail isn’t massively strenuous and there is a small bit of uphill walking.
I’m unsure why but when we arrived we were given a different guide to the one who drove us, we were told usually we keep the same person. So we joined our new guide who was already with an Italian couple, the entire walk this couple led the way with the guide and kept overtaking everyone to be at the front which wasn’t a problem apart from at the overlook at Positano we stopped for no more than a couple minutes to take some photos. The guide set off ahead with the couple and left us and another couple from our group behind, the trail was busy being a weekend and we got stuck behind another tour group, another guide from a different group told us to hurry up but we explained we got stuck behind a group of walkers and he admitted that our guide should’ve waited to make sure where we were. This was on the way to the shepherds hut, the other guide then proceeded to leave us and take his group via another path and we had no idea whether to follow or stick to the path our guide took which was essentially a dirt path up a hill. We completely lost sight of our guide (and he clearly hadn’t looked for us) for a few minutes up to the shepherds hut. Other than that though, it was an enjoyable experience
Robin_K, Apr 2026
Pizza School
Definitely recommend this tour. The tourist operated by a small family up in the hills outside of Sorrento. The family gave us homemade cherry juice which was made from their trees. Then onto making our own pizza dough with tomato sauce from their farm tomatoes and fresh mozzarella from their cows. We put the pizzas into the oven and got to enjoy our creations. Wine and water were served and we had a meat/cheese tray after the pizza. Homemade panacotta for dessert and ended with a shot of limoncello. Great experience.
Andrew_C, Apr 2026
Great cooking and learning experience
Great cooking experience in a converted convent outside of Sorrento. The chef (Michele) and hostess (Madda) were wonderful and very friendly. We learned a lot about Sorrento, southern Italy, gnocchi, tiramisu, and limoncello. A fun 4 hours! We made a meal that was enormous and delicious.
Colleen_S, Apr 2026
Superb! Don’t miss this highlight while in Sorrento!!!
A highlight!!! I loved this class! Learning how to make pizza was really fun! It was a highlight for me on my trip to Sorrento! The best part was the company, our teacher and tossing the pizza! It was delicious too!! Don’t miss this while in Sorrento!!
Matthew_P, Apr 2026
Giovanni was a great...
Giovanni was a great guide for the tour. Every spot he brought us to had great food, he taught us history about Sorrento and each of the locations we went to, and he was incredibly nice and welcoming. Would absolutely recommend him to anyone going to Sorrento
Peter_M, Apr 2026
Vincenzo was an superb...
Vincenzo was an superb guide! Not only did he introduce us to the traditional culinary delights of Sorrento he also told us alot about the history of his city. We appreciated his knowledge and he was a pleasure to be with.
We highly recommend this tour and Vincenzo as a guide!
Brenda_K, Mar 2026
Great Walking Food Tour!
Tamara was great- not only did she take us to some great places to sample food, but also gave us hints and tips on places to eat to things to see in Sorrento. I found a new areas of Sorrento that I hadn't been to before. I would highly recommend this tour.
Nick_R, Feb 2026
Fun experience and delicious pizza
What’s not to love? Delicious fresh pizza, handmade by us and our family, informative fun and friendly hosts and a beautiful authentic location and atmosphere. I wouldn’t hesitate to recommend this experience to anyone. All I will say is, skip breakfast and arrive hungry.
Alison_S, Oct 2025
Chez barone cooking school
This was an excellent experience and great location. chef Ana was really friendly and helped put people at ease. We made a great variety of food. The group of 14 ideal. Ana was fabulous at helping people and praising good work. I would do this tour again and highly recommend it.
Rushell_M, Oct 2025
The BEST tour!
THE BEST! This is my third time doing this tour and somehow, it gets better every single year. The food is unbelievably fresh, the hosts are warm and welcoming, and you can truly taste the love that goes into everything. The highlight for me is always the truffle olive oil lol it’s something you simply can’t find back home in the States. If you’re coming to Sorrento, don’t miss this experience. I’m already bringing another group next year!
Brian_P, Oct 2025
A Great Way to Spend an Afternoon/Night in Sorrento!
Chef Tony and the whole cooking class experience was wonderful! Tony was warm, wecloming, insightful, patient, and - unexpectedly - funny! The location is warm and well-adorned and just the right ambiance for both learning some great cooking secrets and enjoying a fun night with friends - existing ones or the one you meet there. I have done an Italian cooking class before (Chianti), which was good, but this experience was great. It was a tremendous way to round up a fantastic vacation to Sorrento and the Amalfi Coast!
Joseph_C, Sep 2025
Nona Flora Pasta Class in Sorrento - one of the highlights of our trip
It was one of the highlights of our trip to Italy. Anna made us feel like family, she was so warm and inviting and patient. We had so much fun preparing the 3 different pastas, sauces and tiramisu. We enjoyed different wines while enjoying the meals we prepared. And with the tiramisu we enjoyed the different Italian liqueurs. We made new friends in the class. We got to take our Apron's home to remember this special day.
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