Top Osaka Classes & Workshops - page 2

This painting workshop lets you create a one-of-a-kind Daruma while putting your wishes into a traditional symbol of Japan. Choose one Daruma from 10 different colors and design it freely with your own creativity. Once completed, you can take your finished Daruma home with you. The experience includes multilingual guidance and attentive support, allowing you to enjoy focused painting. This workshop offers a uniquely Japanese memory and a meaningful souvenir from your journey. It is popular with friends, couples, families, and solo travelers alike.

Enjoy a delicious plate of Osaka’s most famous street food, takoyaki. Learn how to make your own grilled octopus balls in this cooking class. You’ll use your teacher’s secret recipe and special ingredients like Wagyu and cheese to make takoyaki that may be even better than what you can buy outside. Enhance the experience with a Japanese sake tasting led by a sake sommelier.

Learn the Japanese martial art of kendo while in Osaka with this-small group kendo experience with an English speaking instructor. Learn about the history of kendo, etiquette, and its spiritual and cultural aspects, in addition to basic and core moves. Includes all necessary equipment, bottled water, and a souvenir towel.

The most popular sushi making class in Osaka, doutonbori! You can learn how to make sushi from ingredients. We will teach you the details so that you become able to make sushi at home. ・12 pieces of sushi(nigiri style, gunkan style) ・You can enjoy Japanese sake and beer

You can have a real Kimono experience. We have a lot of line ups about kimono. Also you can enjoy Japanese culture making Tsumaki -zaiku accessories.

If you want to party like they do in Osaka, this bar-hopping tour is perfect for you. Your local guide takes you to traditional Izakaya bars that only locals know. If you don’t speak Japanese, don’t let language barriers get in your way. Your guide helps to explain the menus, and order unique, local dishes and drinks for you. Enjoy enough drinks and food to make up a full meal; vegetarians and vegans can also be accommodated.

Experience includes: • A sacred Buddhist ritual of worship and incense offering — with detailed explanations of its history and significance • A special meditation using kneaded incense — inviting you to clear and refresh your mind and body • Two 10-minute zazen (seated meditation) sessions — expertly guided with insights into its origins, meaning, posture, and breathing techniques • A refined tea experience featuring chilled matcha tea and matcha ice cream — savoring the delicate sweetness while learning about the deep history and spirit of the tea ceremony Surrounded by the gentle glow of lantern light in the tranquil temple at dusk, immerse yourself in this extraordinary moment of peace and multi-sensory Japanese healing. An exclusive 60-minute evening plan. Wear a yukata and relax on tatami flooring. In front of the Buddha, immerse yourself in Japanese tradition and culture with all five senses.

This Session is personally hosted by the owner — a former sake brewer who trained for a year at a sake brewery in Osaka. It is a masterclass-style experience where you can learn about the history, brewing process, and cultural depth of Japanese sake while savoring its diverse flavors. The session takes place at "Sake Pairing Bar Potan", a refined space designed with traditional Japanese architecture where sake truly takes center stage. Located in the Fukushima area, just minutes from central Osaka, it offers a serene yet accessible setting to learn directly from a sake professional. As for me, the owner — I Traveled around 35 countries at the age of 20, immersing myself in different cultures. That journey made me rediscover the beauty and richness of Japan, inspiring me to share its culture with people around the world through sake. Beyond sake itself, I also love cross-cultural exchange, and I look forward to enjoying meaningful conversations with all of you during the experience.

Ramen is a Japanese specialty of noodles in a broth with mixed toppings such as pork, seaweed, and egg. There are lots of different varieties of ramen, so save time and learn how to make three types in one class (salt ramen, soy sauce ramen, and miso ramen). No need to worry about bringing anything with you as all utensils and ingredients are provided.

Kintsugi, meaning “joined by gold,” began in the 15th century when Japanese artisans developed a method of repairing broken ceramics with lacquer and powdered gold, honoring flaws rather than hiding them. Rooted in wabi-sabi, kintsugi evolved into a philosophy that embraces impermanence and the beauty of imperfection. In this hands-on workshop, held in a real artisan’s studio, you’ll learn traditional kintsugi techniques using modern materials. Guided by an expert, you’ll bond pottery with synthetic lacquer, fill missing pieces with resin, and dust your piece with silver-based gold powder. All tools and materials are provided in a relaxed, focused environment. You’ll leave with your own restored piece and a deeper understanding of Japan’s view of resilience and renewal — carrying both new skills and a tangible link to a timeless tradition.

Visit a popular micro pig cafe in Osaka and enjoy a unique animal experience. Pet, feed, and take photos with adorable and friendly micro pigs in a clean and cozy indoor space. Our pigs are gentle, well cared for, and love meeting guests from around the world. Perfect for solo travelers, couples, families, and animal lovers visiting Japan. Conveniently located just 5 minutes from Gamou 4-chome Station. Photo review offer: Guests who post a review with a photo during their micro pig interaction experience will receive complimentary pig treats. Important: To protect the health of our pigs, guests who have traveled from countries affected by ASF (African Swine Fever) within the past 2 days are not allowed to enter. Participation is possible from the 3rd day after arriving in Japan. Please check the image for more details.

Skip the usual food and restaurant scenes for this small-group cooking class in a local hostel. Learn everything needed to prepare miso soup and *okonomiyaki*, savory pancake dishes also known as Osaka’s “comfort food.” Meet in the hostel near Nagahoribashi subway station and cook with your group and city locals invited by your host.

Learn the difference between Japanese home cooking and the Japanese food you get at restaurants in this cooking class in Osaka. Since it is private, you can take the lesson at your preferred pace and receive personalized feedback from your host throughout the session. The recipes you’ll make are more accessible so you’ll have an easier time recreating them at home.

Experience Osaka like never before on a private, fully personalized walking tour with a passionate local host. From vibrant districts to serene shrines, uncover hidden gems, rich history, and dynamic culture—all tailored to your interests. Enjoy immersive stories, cultural insights, and spontaneous discoveries that reveal the city's true essence, making for an unforgettable adventure beyond the guidebooks.

Making mochi is an art, and this fun class in Osaka lets you try making it for yourself. Get tips and learn authentic techniques from an experienced instructor before you start handling traditional tools, such as a mortar and pestle. Instead of store-bought varieties, you'll get to enjoy freshly-made mochi and taste the difference.

Whether you’re new to Osaka or simply want to socialize with people in a warm environment, this meetup lets you talk, drink, and play games with locals and people from around the world. It can be difficult to make new friends in Osaka-this event minimizes the language barrier and attracts people who are open to meeting others.

Take a deep-dive into Japanese culture and experience Osaka like a local on this evening walking tour. Join your guide on an exploration of the city’s historic districts, including the former ghetto and the Red Light district. Learn about Osaka’s history, heritage, and local traditions; venture down the backstreets to visit quirky sites often missed by travelers; and sample traditional street foods. Upgrade to include a delicious dinner.

See all of Kyoto’s spectacular sights on a comprehensive full-day tour from Osaka. Accompanied by a knowledgeable guide, absorb the imperial majesty of legendary landmarks like Nijo Castle, Kiyomizu Temple, and the Golden Pavillion. Marvel at more than 1,000 Bodhisattva statues at Sanjusangendo Hall; stroll the manicured gardens surrounding Fushimi Inari Taisha; and discover the opulent chambers of the Kyoto Imperial Palace on a guided tour. Enjoy the convenience of round-trip transportation from central Osaka and a traditional Japanese lunch on this comprehensive cultural tour.

Osaka is a paradise for food lovers, with signature dishes like takoyaki, okonomiyaki, and ramen. Learn how to make some of these foods at home in this homestyle cooking class. Make ramen and gyoza from scratch, including kneading noodles by hand and making a ramen broth. Customize your gyoza filling and ramen toppings according to your tastes.

Leave Osaka behind and explore more of Japan’s Hyogo prefecture on this day tour of Himeji Castle and Akashi Kaikyo Bridge—the longest suspension bridge in the world. You won’t have to worry about organizing transportation or getting lost on Japan’s complex public transportation systems, and a lunch buffet that features both Japanese and Western cuisines is also included to keep you energized throughout the day.

The best way to appreciate Japan’s great food is to learn to cook it yourself. This immersive tour starts with meeting your guide (and chef), to cook a meal together, and explore the Karahori Shotengai market (if option selected). It’ll help you learn about ingredients, techniques, and culinary traditions before you cook. The cooking experience will cover dishes such as sushi, character bento boxes, or Japanese curry rice. You’ll be able to ask questions and go at your own pace.

Learn a new skill and enjoy a delicious meal in this sushi-making class. Under the guidance of your instructor, you’ll assemble three kinds of sushi: oshi-zushi, a salad roll, and nigiri. Get demonstrations on the right techniques, and at the end of the workshop, enjoy your freshly made food alongside some miso soup.

Make the most of Osaka's delicious food scene by learning how to make some traditional dishes at home in this small-group class. Learn how to make authentic matcha at home, too. The small class size means you can get more feedback and tips from your instructor, with plenty of room to ask questions.

【This plan is also available for children under 13 years old. Please join us as a family.】 By joining this mochi pounding experience, participants will gain insights into the cherished history and cultural significance of this Japanese tradition. Participants will use traditional tools such as a mortar and pestle to pound and shape the glutinous rice dough. Afterward, they can enjoy freshly made mochi in its plain form or topped with delicious accompaniments such as kinako (roasted soybean powder), sweet red bean paste, nori (seaweed), and sweet soy sauce. This immersive activity provides a unique window into Japan's rich culinary traditions, making it a must-try for anyone curious about the country’s timeless gastronomic heritage. Experienced instructors will teach you patiently, so feel free to join with peace of mind!