Top Cusco Classes & Workshops

Discover the flavors of Peru in this hands-on cooking and cocktail class. Start at Cusco’s San Pedro Market to learn about and purchase traditional ingredients. Then, head to a cozy cooking studio in the heart of Cusco to prepare three classic Peruvian dishes, including ceviche, causa limeña, quinoa tamal, and the traditional dessert picarones, plus two cocktails with pisco and fruits. Receive recipes to recreate your favorites at home.

This immersive experience allows you to participate actively in every stage of the creation of Peruvian textiles, world famous. You will examine the texture of the wool, clean the fibers and dye them with natural pigments such as plants, insects and minerals. Then talented craftsmen will teach you a knitting technique so you can create your own vibrantly colored bracelet. Complete the experience with a delicious traditional Andean lunch and a fun encounter with friendly alpacas and llamas. Excellent photo opportunities! You can also buy high quality textiles and fun souvenirs in our spacious boutique. Immerse yourself in Peruvian culture in just half a day at ANDEAN COLORS, an excellent option to complement your itinerary.

Our Peruvian experience starts at San Pedro Market (door number 1), with a visit to this historical market. We will try some of the most exotic fruits of Peru and the famous products of Cusco. After that, we will walk to our Cooking-Studio, a traditional house from 1930. We start our experience preparing the most delicious cocktails with pisco and fresh fruits (bought in the local market we visited) You will learn to cook: lomo saltado, papa à la Huancaina, cocktail: pisco cocktail You will eat the traditional Dessert: Picarones Our class is full hands on and you will take part in all the preparation. After the class we will also send you the recepies, so then you can enjoy it with your family and friends. Notice: The Peruvian Cooking and cocktail class in Cusco are from 16:30 to 19:45 11:00Am to 14:15 Enjoy with us this beautiful cooking and cocktail class Private class is available, just let us know!

Peru is known for its beautifully woven textiles, but it can be difficult to find authentic pieces on your own. With this private tour, venture to the Sacred Valley to a textile workshop to learn from expert weavers the proper techniques of weaving and dyeing textiles. Now you can see the behind-the-scenes of how they’re made and try it out yourself, great for travelers who want to learn something new and who appreciate arts and crafts.

Peru is widely acknowledged as the culinary capital of Latin America, so there’s no better place to take a cooking class than Cusco. Take home recipes and memories after this food-focused experience, which teaches you to cook classic Peruvian dishes such as ceviche, lomo saltado (stewed beef), and a pisco sour cocktail.

The markets of Cusco are fascinating places to explore, but you'll have a much richer experience with a guide who can provide insights into Peruvian cuisine. This activity begins in the city's oldest market, where you can sample popular fruits, breads, and cheeses, as well as some desserts. Afterward, you'll learn to prepare three Peruvian dishes with a local chef.

Discover the rich flavors of Peru during a hands-on cooking experience in Cusco. Start with a visit to San Pedro Market, where you learn about local ingredients and Andean superfoods. Then, head to a modern kitchen studio for a cooking class led by a professional Peruvian chef. Prepare a gourmet 4-course meal full of local ingredients, and craft a pisco sour cocktail, the national drink of Peru.

Enjoy a taste of authentic Peruvian culture with a hands-on cooking class taught by a professional chef. Choose between lunch and dinner and start with a trip to San Pedro Market to source fresh local ingredients and experience the vibrancy of Cusco's largest market. Then head to the kitchen studio for pisco sours and a delicious meal that you, yourself, help prepare.

Learn to prepare high-end Peruvian cuisine from market to table alongside a professional chef with this Peruvian cooking class. After shopping at a local market with a food-loving guide, head to a colonial-style home to prepare a 3-course lunch or dinner which could feature classic items such as ceviche, Pisco sours, and quinoa cooked to perfection. Polish off your meal with fresh fruits and local coffee.

Get an immersive experience with Peruvian handicrafts and food on this day tour to Chichubamba. You’ll visit the rural community with a small group of just six people, which makes for an intimate experience. Learn how to fashion ceramics with a local craftsman, then try your hand at chocolate-making and the traditional beer, Chicha de Jora.

Unique artistic activities in Cusco, we revalue popular culture based on painting workshops. The workshops are led by a local artist and anthropologist who will guide you throughout the creative process. It is a space to relax with a glass of wine and local snacks, where we can also engage in deep conversations about our culture. A very special way to get to know Cusco through art and you don't need to have experience in painting.

Immerse yourself in Peruvian culinary culture, and sample the best of Peru’s cuisine, with this small-group hands-on cooking class in Cusco. Prepare Peruvian ceviche with fresh fish, as well as lomo saltado and a refreshing passion fruit beverage, then sit down to savor the fruits of your labor

Prepare classic Peruvian dishes in an open-air kitchen with a private Urubamba cooking class that goes beyond recipes to explore local ingredients and Peruvian cooking techniques. You’ll visit the Urubamba market, then cook alongside a passionate chef, making dishes such as ceviche, 'papa a la huancaína', local potatoes smothered in spicy sauce, 'tacu tacu,' rice and roasted beans, and 'lomo saltado,' marinated sirloin with onions and peppers.

Satsify your sweet tooth during a hands-on Cusco chocolate making workshop that lets you delve deeper into the Peruvian city’s culinary heritage. Ideal for time-pressed travelers, this compact experience lets you create your own sweet souvenir that’ll feel much more personalized than just buying chocolate at the airport.

Make your very own chocolate bar during a 2-hour workshop in the Sacred Valley. Head to the ChocoMuseo in Ollantaytambo and get a hands-on chocolate making experience from bean to bar. Learn about the history of cocoa in Peru and why the country is famous for its delicious chocolates. Prepare a number of different chocolate treats during the workshop and take home the fruits of your labor.

This outstanding package gives you the best highlights of Andean culture in a few short hours—llamas and alpacas, textiles, and a delicious Peruvian meal. Whether you are traveling to Machu Picchu or heading south to Cusco, this is the perfect addition to your itinerary! The views are breathtaking, and you'll be welcomed like family. Plus, when you visit ANDEAN COLORS, you’ll also be supporting our mission—to help single Peruvian mothers who have survived difficult circumstances but are now using their artisan skills to create new opportunities for their children. When you purchase a tour package or products in our boutique, you are making a difference in their lives. ANDEAN COLORS is dedicated to making your visit an unforgettable experience that you'll cherish for a lifetime.

Peru is often hailed as the culinary capital of Latin America, so there’s no better place to take a cooking class than Cusco. Rather than simply eating in a restaurant, this hands-on food workshop equips you with tips and tricks for getting traditional dishes such as *lomo saltado* and *papa a la huancaina* right at home.

Take your exploration of Peruvian cuisine to a deeper level while in Cusco with this cooking class with a Peruvian chef. Learn about the unique flavors of Peruvian cooking with a local market visit to select ingredients. In the kitchen, see how four authentic dishes are prepared, with possible dishes including lomo saltado and quinoa soup, as well as the national drink pisco sour. This small-group experience promises personalized attention.

Travel from your Cusco hotel to Alejandro Velasco Astete Airport with a shared transfer that removes the uncertainty of departure-day transport. Instead of searching for a cab or navigating public buses, enjoy a scheduled service that coordinates pickup around flight times and runs 24 hours a day. It's a straightforward way to reach the airport on time without managing last-minute logistics.

Sample the chocolate delights of Cusco by making them yourself with this interactive class at Chocomuseo. You’ll keep costs down and meet some new people in this small group class. You’ll learn all about the chocolate manufacturing process, and about its history in Peru. Then you can choose dark or milk chocolate, and make your own sweet creation.

Experience the vibrant flavors of Peruvian cuisine in an immersive 2-hour culinary adventure! Begin your journey with a hands-on session where you'll master the art of preparing ceviche, one of Peru’s most iconic and refreshing dishes. Next, delve into the Pisco's world, Peru’s renowned national spirit. Enjoy a guided tasting of pure Pisco and learn how to make Pisco's cocktails, gaining insights into its history and versatile use in drinks and cuisine. The experience continues with a practical session on cooking lomo saltado, a beloved Peruvian stir-fry that combines local ingredients with dynamic Wok techniques. This class is designed to be engaging and interactive, ensuring you’re actively involved in every step of the cooking process. In just 2 hours you will engage in our four steps course including Pisco tasting, Pisco Sour and Chilcano de Pisco preparation and finally the preparing and cooking of two of Peru’s most emblematic dishes: Ceviche and Lomo Saltado.

In this interactive class, you'll learn how to make delicious chocolate truffles from scratch. A trained guide will guide you step by step, teaching you culinary techniques that you can use at home. You'll create your own truffles and customize them with a variety of toppings! While your truffles cool, you'll enjoy a delicious hot chocolate. At the end, you'll take home your creations to share or enjoy alone. A unique experience for chocolate lovers!

Discover the rich flavors and culinary heritage of Peruvian cuisine during a small-group cooking class at Marcelo Batata Restaurant in Cusco. Dive into Peru's flavors at a private market; create an array of typical Peruvian specialties such as ceviche, lomo saltado, and pisco sours; enjoy a selection of small-bite appetizers prepared by renowned chefs, and much more.