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What are people saying about Cusco

Mary_R, Jun 2026
Great class, great drinks, great food!! Well worth it!
Our cooking class was great! We had Mauricio and he was so knowledgeable and fun. He really led the class well even when we got sidetracked. You could tell he put quite a bit of thought into mixing the different tastes for the meal and he accommodated our need for gluten-free seamlessly. I'd highly recommend this cooking class!
Emma_C, Jun 2026
Carlos was our amazing...
Carlos was our amazing chef. His education on San Pedro’s market was so useful that we went back and bought everything he recommended. Each dish he made so simple for my husband and I to feel like we knew what we were doing. Would recommend to anyone staying in Cusco.
Lindsey_M, Mar 2026
Highlight of our Visit! 🍫🌟🍫🌟
If you are visiting Cusco, this chocolate-making class is an absolute must! Our family had such a fantastic experience from start to finish. The class was engaging, interactive, and incredibly fun as we learned about the entire cacao process—from bean to bar. The team made the experience both educational and entertaining, and getting to create our own chocolates was such a memorable highlight. It was the perfect blend of culture, hands-on learning, and delicious fun. This was truly one of the highlights of our time in Cusco. Highly recommend for families, couples, or anyone looking for a unique and memorable experience while visiting the city!
Ginny_L, Nov 2025
This experience is beyond...
This experience is beyond my expectation! When we arrived, Christiana greeted us warmly. Once all the guests settled in, we started with fruits taster, we had a lot of interactions to identify each fruit. Then we moved to the “marketplace” with her explanation of each ingredients . The third session is preparing our appetizers, again this is so much fun. The fourth is our main course, finally we made our pisco sour and cocktail. This cooking class is more than food, it gave us a deeper understanding of Peruvian food, its culture, agriculture, fusion and geography. Christina’s enthusiasm and passion highlights this class! This experience enriches my appreciation of Peruvian food and its history.
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