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Private Cooking Class in Lima: Causa & Lomo Saltado

Lima, Peru
  • 2 hours (approx.)
  • Pickup offered
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Causa Rellena

    Mashed potatoes with Peruvian yellow chili and lemon, served with vegetables and quinoa, a fusion that celebrates the richness of our gastronomy.

    Main

    Lomo Saltado

    Thin beef strips sautéed with onions and tomatoes in soy sauce and vinegar, served with rice and crispy fries for a flavorful, comforting fusion.

    What's Included

    • Professional Chef
    • Guide in English or Spanish
    • Lomo Saltado
    • Causa Limeña
    • Chicha Morada
    • All the ingredients and cookware
    • Hotel pick-up and drop-off (Miraflores, Barranco & San Isidro)
    • Gratuities
    • Additional food and beverages not specified in the experience

    Meeting and Pickup

    Pickup points

    Select a pickup point

    Pickup details

    Please be ready at the hotel lobby 10 minutes before the scheduled pickup time. Our guide or driver will meet you there.

    Operating hours
    .4:00 pm

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Near public transportation
    • Experience operates with minimum participation.
    • If the venue becomes unavailable, guests will be notified immediately and receive a full refund.
    • This is a private tour/activity. Only your group will participate
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    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Operator Reviews on Tripadvisor

    This experience has no reviews yet, but here are some recent Tripadvisor reviews about the operator and other experiences.
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    From $50.00

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 27 days in advance.

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