Private Cooking Class Experience in Reggio Calabria
Calabria, Italy
- 4 hours 30 minutes (approx.)
- Mobile ticket
- Offered in: English
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Sample Menu
Starter
seasonal appetizer
Series of small seasonal tastings, crostini with nduja, meatballs, local cheeses and pickles, bruschetta, pipi chini, parmigiana, caponata.
Main
Fresh handmade pasta
Pasta format to choose from: macaroni al ferretto, tagliatelle, stuffed pasta, spaghetti alla guitar, gnocchi. Seasonal condiments
Dessert
Typical regional and non-regional desserts
Tart with citrus creams (bergamot orange...), Tiramisu, various biscuits
What's Included
- All the accessories and utensils you will need for the lesson
- Bottled water
- Alcoholic Beverages
- Coffee and/or Tea
- Private transport (10€)
Meeting and Pickup
Meeting point
- Via Willermin, 2, 89123 Reggio Calabria RC, Italy
"Le Parc" bar corner, near the local market area. The transport service is excluded, but I offer a private transport service for an additional €10 to the cost of the product.
End point
This activity ends back at the meeting point.What To Expect
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Not wheelchair accessible
- Stroller accessible
- Near public transportation
- Infants must sit on laps
- House on the 4th floor without lift
- This is a private tour/activity. Only your group will participate
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Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos
Reviews
5.0
based on 6 reviews
Mark_K, Apr 2026
Truly an experience to remember and share. Antonella is a terrific host with a wonderful family with whom we shared our luncheon that we helped prepare. This is the second time we have done a private cooking class in Italy, the first in Milan in the north, and this time in Reggio in the south. We helped make pasta both times but were different because of the ingredients. No matter, I highly recommend private cooking classes and especially this one in Reggio Calabria with Antonella. Thank you Antonella for your hospitality!!!
Nuria_G, May 2025
Antonella and his son and husband, together with Bella, made of this experience an unforgettable memory when visiting Reggio. Not only they prepared everything to have an inclusive experience with our kids (4 and 8 years old - it was a blast for them!), they also made us feel welcome from the first minute. It's a wonderful way to get a closer look to local recipes, but also to spend quality time with wonderful people. And on top of this, they will share wonderful tips about places to visit in the region or where to buy quality local products. Get ready to work, laugh and love the dishes prepared together during a real local meal. 100% advised!
Ashley_L, Sep 2024
This was an amazing and truly authentic experience! Felt just like spending an evening with your own family. Exactly what I imagined & so much more. We got to make many delicious dishes , drink prosecco & homemade wine & liqueurs & learn cool techniques! This is a very laid back & fun experience - a must do!!! Unforgettable!
We loved the whole family + cookie mama & Rex too!
Thank you!
Response from Host, Nov 2024
Grazie, siete stati fantastici, è stato un piacere ospitarvi.
From $117.51
per personup to 24 hours before the experience starts (local time)
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Private Cooking Class Experience in Reggio Calabria
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Free Cancellation
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