Top Calabria Olive Oil Tasting

You won’t just learn how to bake bread; you will be initiated into a ritual that has sustained community for generations. You will visit an olive oil farm, tasting EVOO, and learning about this ancient ritual

Delve into Calabrian culinary traditions with an engaging cooking class in the picturesque village of Maierato. Guided by a local cook who embodies the spirit of Southern Italy, this experience begins with a delightful antipasto featuring Calabrian salami, artisanal cheeses, and sweet caramelized Red Tropea onions. Together, participants will make the regional specialty, Fileja Calabresi, with tomato sauce, fragrant basil, and a splash of red wine. This hands-on class not only teaches cooking techniques but also shares stories of life in this charming Italian village. All food and ingredients are fresh, local and home made.