Skip to main content

3 Hours Private Course Traditional Apulian Cuisine - Hands-on

Bari, Italy
  • 3 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Focaccia and caalzone d'cioolla

    Natural and organic doughs also for vegans and vegetarians

    Main

    Orecchiette with sauce and cheese

    Organic flours, ideal for vegetarians and vegans

    Main

    Cavatelli with seasonal sauce

    Ancient flours ideal for vegetarians and vegans

    Starter

    parmesan

    Tiana of fried aubergines, sauce and stringy mozzarella

    Dessert

    Seasonal fruit

    Fruit: such as figs, prickly pears, almonds, plums you can pick them directly from the trees

    What's Included

    • Lunch
      A rich lunch will be organized which will include two first courses, various appetizers and fruit at will
    • Bottled water
    • Alcoholic Beverages
      Apulian wine
    • Kneading boards and aprons will be provided

      Meeting and Pickup

      Meeting point

      • Strada Comunale Santa Barbara, 70044 Polignano a Mare BA, Italy

        After booking I will send you my position via email and you can reach me without any problem, with the help of the navigator!

      End point

      This activity ends back at the meeting point.

      Operating hours
      .4:00 pm

      What To Expect

      Additional Info

      • Confirmation will be received within 48 hours of booking, subject to availability
      • Wheelchair accessible
      • Stroller accessible
      • Infants must sit on laps
      • Infant seats available
      • Transportation is wheelchair accessible
      • Most travelers can participate
      • This is a private tour/activity. Only your group will participate

      Cancellation Policy

      You can cancel up to 24 hours in advance of the experience for a full refund.

      Reviews

      3.0
      based on 2 reviews
      Total reviews and rating from Viator & Tripadvisor

      Awesome ❤️

      Megan_M, Jul 2024
      Lucia was an awesome host! We had a fantastic family day sitting in her raw and beautifully simple backyard under the fig trees, picked mulberries from her tree, made simple yet beautiful pasta from scratch. Lucia was informative and knowledgeable. Although Viator site says this is a private tour/ experience with just your group, we had another couple join us which was a little unexpected but they were lovely. Maybe this should be taken off the ‘notes from operator ‘ part.

      From $107.17

      per person

      up to 24 hours before the experience starts (local time)

      Book ahead!
      On average, this is booked 35 days in advance.

      Compare Similar Experiences

      1 / 3
      Current
      3 Hours Private Course Traditional Apulian Cuisine - Hands-on


      3 hours
      Free Cancellation
      From
      $107.17
      Guided tour of Bari with traditional pasta course


      3 hours
      Free Cancellation
      From
      $77.40
      Learn How to Make Traditional Apulian Orecchiette


      2 hours
      Free Cancellation
      From
      $129.80
      Apulian cooking class fresh pasta and focaccia


      2 hours 30 minutes
      Free Cancellation
      From
      $105.98