Top Norway Desserts & Sweets

Experience Bergen the way locals do – through its food. The Taste of Bergen Food Tour is a relaxed, social stroll through the city, featuring 13 generous tastings across five carefully selected cafés and restaurants. Along the way, you’ll discover local favourites and everyday spots that showcase the true flavours of Bergen, well beyond the usual tourist path. We avoid the 'touristy' restaurants and instead take you to our favourite spots. This tour offers a genuine introduction to the city’s culinary scene. Expect a delicious mix of fresh seafood, traditional foods, award-winning chocolate, locally produced drinks, and popular seasonal dinner dishes. The tour concludes at the iconic Fløirestauranten, where you’ll take in sweeping views over the city. Return funicular tickets on the Fløibanen are included, making the journey to and from Mount Fløyen part of the experience.

Experience Norway’s natural wonders on this shore excursion from Geiranger. After a scenic drive through the mountains, hop out for a photo on the dramatic cliff-edge of Flydalsjuvet. Continue to the 4,900-foot (1,500-meter) peak of Mount Dalsnibba, where, after winding along the hairpin bends, you’re rewarded with panoramic views over Geiranger and the UNESCO-listed Geirangerfjord, before descending to the glittering Lake Djupvatn.

The rocky cliffs and ocean vistas of the Alta Fjord provide a dazzling backdrop for the night sky's greatest light show but spotting the aurora borealis can be tricky. This small-group tour enhances your chances of seeing the northern lights by taking you out of Alta and into the surrounding countryside, which is free from light pollution. While you wait for the lights to appear, enjoy included snacks and learn about life in northern Norway from your guide.

Indulge your sweet tooth on this fun, delicious and personal guided walking tour, which includes confectioner’s cake, handcrafted chocolates and other sweet treats. Recommended by The Times. Taste and hear stories about delicious cinnamon buns, award-winning chocolate and confectioner’s cakes talked about far beyond Tromsø. Keen to taste the world’s first Northern Lights cake? We visit hand-picked places run by local enthusiasts known for their unique creations. We lead the way to the city’s largest selection of exclusive and handcrafted cakes. Enjoy a delicious piece of cake, your favourite hot drink and each other's company. This sweet adventure is designed with the joy of being together in mind. Along the way, you will see Tromsø's main landmarks and walk along the city's lively quayside. Discover Tromsø through the eyes of a passionate local guide who shares personal stories, insider tips and hidden gems, while supporting local businesses. Walking distance approx. 1.5 km.

Traveling by dog sled is the quintessential way to see the Arctic wilderness, but it takes some practice. This small-group tour from Tromsø teaches you how to control your sled and mush your own team of huskies. Afterward, enjoy cake and a warm drink in the lavvu (traditional Sámi tent).

Combine Oslo’s top highlights with authentic Norwegian food and a scenic fjord cruise in one seamless experience. Enjoy small-group guiding, local flavors, and a unique open-fire cooking finale by the waterfront.

Gourmet foodies, here’s your chance to taste and explore some of the best chocolate bars from the most award-winning local makers! Bean-to-bar craft chocolate isn’t just for Christmas or Valentine’s Day -you can share the love any time. All you need is a little knowledge about how to taste it and what makes chocolate fine. At this tasting event, you’ll learn the art of sensorial chocolate tasting and discover some of the finest chocolates in the Nordic region (mostly Norway). Cacao and chocolate are not just one flavour. Like wine, cacao has over 600 naturally occurring aroma compounds. Its taste is determined by where the cacao beans come from, how they’re grown, processed, and combined —and often enhanced with local spices. This guided tasting, led by a certified taster, offers a unique opportunity to explore the incredible range of flavours found in single-origin chocolate. We’ll also learn how to identify and savour quality chocolate made from fine-flavour cacao beans.