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French Bistro Cooking Class in Toronto (Includes 3-Course Meal)

Toronto, Canada
  • 2 hours (approx.)
  • Mobile ticket
  • Offered in: English

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Overview

    Sample Menu

    Starter

    French Onion Soup

    Caramelized onions in rich broth topped with Gruyère cheese and toasted croûtons.

    Main

    Choice of Coq au Vin or Beef Bourguignon

    Coq au Vin: Chicken braised in red wine with mushrooms and herbs. Beef Bourguignon: Beef simmered with mushrooms, onions and red wine.

    Dessert

    Fruit Tarts

    Golden pastry shells filled with pastry cream and topped with seasonal fruit.

    What's Included

    • A 3-course French menu with onion soup, coq au vin or beef Bourguignon, and fruit tarts.
    • Hands-on guidance from a local chef in Toronto.
    • Small-group setting for a fun and personal experience.
    • This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

    Meeting and Pickup

    Meeting point

    • 86 Cottonwood Dr, North York, ON M3C 2B4, Canada

      The chef will be waiting for you inside the venue.

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Service animals allowed
    • Transportation is wheelchair accessible
    • Surfaces are wheelchair accessible
    • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
    • This tour/activity will have a maximum of 15 travelers
    Supplied by

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Reviews

    5.0
    based on 1 review
    Total reviews and rating from Viator & Tripadvisor
    We perform checks on reviews

    From $99.09

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 31 days in advance.

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