Tikinxic Barefoot Fish Guided Cookout Experience in Cozumel

Recommended by 100% of travelers

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Cozumel, Mexico

3 hours (approx.)
Mobile ticket
Offered in: English

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Overview

Sample Menu

Main

Tikinxic fish fillet

Tikinxic style fish! a delicious way of grilling the fish filet in plantain leaves and with a very unique seasoning style, traditional of Yucatan

What's Included

Lunch

Tikinxic style fish fillet, rice, beans & pico de gallo souse
Alcoholic Beverages

Open bar of Margaritas
Bottled water

Unlimited Flavored water
Snacks

Xtabentun (local drink) with your dessert
Cooking supplies

Private transportation

Taxis are available outside of your cruise terminal and at the Venue (Taxi ride is not included)
Gratuities

Meeting and Pickup

Meeting point

Barracuda Beach Club
77613 San Miguel de Cozumel, Quintana Roo, Mexico
Carretera costera norte km 6, Fraccionamiento bello caribe Zona hotelera Norte if you are on any of the ports from cruiseships, right on every parking lot there is taxis to help you all the time

End point

This activity ends back at the meeting point.

Operating hours
.11:00 am

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Near public transportation
Not recommended for travelers with back problems
Minimum age to participated in the cooking portion of the excursion is 12 years old

Guests with food allergies must take particular caution when select this excursion.
Guest must be of legal age to drink alcohol, that in Mexico is 18 years old.
Guests under 18 years old, they will have to be accompanied by a parent or guardian.
Maximum age to participate is 80 years old.
This tour/activity will have a maximum of 20 travelers

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Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Traveler Photos

Gallery picture 1 (from a traveler's review)

Gallery picture 2 (from a traveler's review)

Gallery picture 3 (from a traveler's review)

Gallery picture 4 (from a traveler's review)

Gallery picture 5 (from a traveler's review)

Reviews

5.0

based on 310 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Fun Time; Excellent Meal

NukeTim, Nov 2025

A fun time making an excellent meal. $20 taxi fare each way to get to beach club. Beach club nothing much - a little run down but quaint.

If food is your love language

Southtown_B, Jan 2025

Adrian, our guide, was very knowledgeable about the history of the traditions, the island, and the food itself. Getting to prepare the food ourselves made it very memorable and now I have a little knowledge of Mexican cooking. The fish, the ceviche, everything was delicious. And the surprise dessert along with its back story was a wonderful treat at the end! Wish we had more time to spend on the beach and in the hammocks, but felt like we were holding up the staff by sticking around. All in all, this a great tour if you love learning about culture and history, and if you love trying new foods!

Unique Foodie Worthy Experience

John_S, Nov 2024

We absolutely loved the organic and hands on nature of this experience. Our guide, Bernie, shared historical and geographical context as well as personal stories, that truly enriched the experience. To top it off, the meal was excellent! Danny, our Grillmaster, cooked the fish to perfection! Kudos to all of the staff for a truly unique and top notch food experience!

The Big Kahuna

Deanna_D, Jul 2024

Adrian and his team were absolutely stellar from the minute we arrived to the moment we left! Since it was off-season, the excursion ended up just being my husband and I. Adrian and his team were so friendly, inviting, and accommodating to us the entire time. We mentioned that we had a dairy allergy and they brought us coconut meat and water at the end, otherwise the ice cream that was offered was amazingly delicious. The whole prepping and cooking experience was so relaxed and fun. We got to try sour orange and ceviche as a snack. Adrian's 20 year experience shows in how well informed he is about the island, Mayan culture and language, and cooking in general. This is probably the #1 thing to do in Cozumel!

Great cooking experience

Jerene_S, Apr 2024

Adrian and his crew gave us a fantastic, small, focused experience. The food was fantastic! His knowledge of the family culture and traditions on Cozumel were great and informational.

Likely to Sell Out