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Make Pasta & Tiramisù in a Roman Kitchen (3-Course Meal)

Rome, Italy
  • 3 hours (approx.)
  • Mobile ticket
  • Offered in: English

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Overview

    Sample Menu

    Main

    Carbonara Ravioli

    Filled with guanciale, egg yolk and Pecorino cheese

    Main

    Tagliolini Cacio e Pepe

    Served with Pecorino Romano and cracked black pepper

    Dessert

    Tiramisù

    With mascarpone, espresso and savoiardi biscuits

    Dessert

    Caffè e Ammazzacaffè

    Italian coffee with a liqueur chaser

    What's Included

    • Full 3-course menu featuring ravioli, tagliolini and tiramisù
    • Hosted in a welcoming Roman kitchen outside the city center
    • Small group limited to 8 guests with espresso and ammazzacaffè included
    • This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

    Meeting and Pickup

    Meeting point

    • Via di Vallelunga, 36, 00166 Roma RM, Italy

      The chef will be waiting for you inside the venue. The location is in the Colle del Fagione neighborhood, a peaceful residential area on the northwestern edge of Rome, near the Cassia/La Storta area.

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Service animals allowed
    • Transportation is wheelchair accessible
    • Surfaces are wheelchair accessible
    • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
    • This tour/activity will have a maximum of 8 travellers
    Supplied by

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

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    From US$175.48

    per person

    up to 24 hours before the experience starts (local time)

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