Top Italy Mixology Classes

Master the art of making fresh pasta just like Italian grandmothers did with this group cooking class. Your instructors guide you through every step, from preparing various pasta shapes to crafting delectable sauces. No need to bring anything, as all the necessary equipment and ingredients are provided. After cooking, savor your creations over fine Tuscan wine.

Step into the heart of Venetian lifestyle with an experience that goes beyond a typical cooking class. This is a celebration of flavor, tradition, and ritual where every gesture, from kneading dough to raising a glass, reflects centuries of local culture. You’ll craft fresh pasta entirely by hand, discovering the textures, techniques, and quiet artistry that define Italian home cooking. At the same time, you’ll dive into the world of Spritz, the iconic drink deeply rooted in the Veneto region. More than just a cocktail, Spritz is a symbol of Venice’s social life, an essential part of daily gatherings, conversations, and moments of connection that have shaped the city’s identity for generations. As you mix your own 3 Spritz creations, you will uncover why this simple drink holds such a special place in Venetian history ,though some stories are best experienced in person. An intimate, hands-on journey into the true spirit of Venice where food and drink are not just made, but lived.

Immerse yourself in the culinary delights of Italy with a hands-on cooking class in the heart of Rome. Begin your experience with a glass of prosecco as you step into our fully equipped kitchen. Under the guidance of an Italian chef, learn to make a classic Aperol Spritz using professional tools, with non-alcoholic alternatives available for children and non-drinkers. Then prepare traditional Southern Italian maccheroni - similar to American elbow macaroni - and finish by creating the beloved tiramisù. Each participant will make their own pasta and individual tiramisù. Eventually, enjoy your creations during a meal served with drinks and coffee - indoors or outdoors - & get a certificate of partecipation. Located just steps from Ponte Milvio - one of Rome’s central areas- the neighborhood also offers access to the scenic Tiber riverside, perfect for walks or bike rides. Easily reachable by public transport, it’s a great way to explore a more authentic, local side of Rome.

Take a break from sightseeing and let your hair down in a tipsy cooking class in the heart of Rome. Try your hand at rolling, cutting, and cooking fettuccine pasta and making a traditional carbonara or cacio e pepe sauce, all under the watchful eye of a local chef. Mix three classic Italian spritzes to enjoy while you cook and finish by savoring your own handiwork. For an even more personal experience, upgrade to a private class.

Delve into Italy's culinary scene by learning how to make a selection of traditional dishes in this group cookery class. Start off by crafting 3-classic Italian spritz cocktails, Aperol, Hugo, and Limoncello, learning how to balance the specific flavors. Then, sip your creations as you master the art of crafting pizza or pasta. Skip the tourist traps and enjoy this hands-on experience in the heart of Rome.

Discover the charm of Riomaggiore, one of the idyllic villages that form Cinque Terre, through a captivating culinary journey set against a mesmerizing sunset. Our evening begins with a hands-on Spritz masterclass. You'll learn the art of crafting a perfect Spritz, understanding the balance between prosecco, bitter liqueur, and soda water. You'll be introduced to various twists on the classic recipe, empowering you to impress friends and family with your newfound mixology skills once you return home. As the sun sets, prepare to indulge your senses further with a delectable two-course dinner. Our carefully crafted menu showcases the richness of Cinque Terre's produce, featuring dishes made from locally sourced ingredients. This unforgettable sunset Spritz masterclass and dining experience is more than a meal; it's a celebration of Italian lifestyle and gastronomy.

Combine pizza with a party atmosphere during a hands-on Rome cooking class that teaches you to make pizza and mix spritz cocktails. Rather than just eating pizza and drinking cocktails, take home recipes to share with friends and family. This Roman-style celebration of food and fun is ideal for food lovers looking to take their experience of Rome's cuisine beyond the standard restaurants. For an even more personal experience, upgrade to a private class for just you and your party.

Discover the many delights of Tuscany’s wine country on this small-group tasting tour from Florence. Travel along beautiful hillside roads through vineyards, olive groves and cypress trees. Visit 2 top-rated wineries in the famed Chianti Classico region, tour the cellars and learn how wine is produced using traditional methods. Taste different wines, along with olive oil and Tuscan specialties like fresh cheeses and bruschetta. Group size is limited to twenty-five participants for a more personalized experience.

Cooking classes in Rome can vary when it comes to the participation element, but this one is fully hands-on for an immersive experience. Under the guidance of an Italian chef, prepare multiple dishes—fresh fettuccine, ricotta ravioli, and tiramisu—entirely from scratch. Conclude with a sit-down meal of the dishes created during the session, with wine and limoncello to wash it all down.

Nothing says Italy like pizza, pasta, and gelato—but what happens when your vacation ends? Learn how to recreate these quintessential treats during this half-day culinary experience in the Tuscan countryside. Your professional Italian chef provides a fun hands-on cooking lesson that culminates in a 3-course feast of appetizers, pizza or pasta, and gelato, accompanied by wine and beer. Then, receive recipes to take home and practice your newfound skills.

Immerse yourself in the vibrant world of lemons with the Tropea Lemon Experience, set in the picturesque Calabria countryside. This engaging activity invites you to stroll through lemon gardens, hand-picking the freshest lemons to create traditional pastries. Guided by a local expert, uncover the secrets of crafting authentic limoncello, a beloved Italian icon. As the sun sets, savor a delightful aperitif featuring wine and limoncello spritz, all while surrounded by the enchanting beauty of the estate. - Discover the historic lemon gardens of Tropea - Hands-on limoncello-making session with a local expert - Create traditional lemon-based pastries from fresh-picked lemons - Enjoy a sunset aperitif with local wine and limoncello spritz

Visit a Prosciutto di Parma factory to discover how the noble Parma ham is made and aged, at the end of the Visit enjoy the tasting of Parma ham accompanied by homemade bread and wine from the Parma Hills.

Unlike typical culinary experiences, this small-group cooking class is tailored for families. Child-friendly cutters and fun food-making ensure kids will stay engaged while learning to prepare pizza and tiramisu with an expert Italian chef. For the adults, wine and prosecco are on hand, too. Plus, you'll be able to take away recipes the impress friends and family back home.

Ideal for those in search of a unique and boozy experience, unleash your inner mixologist in the heart of Rome with this private cocktail making class. Master the art of preparing two of Italy's most beloved cocktails: the Aperol Spritz and Negroni. A talented bartender will also enlighten you on the perfect food pairings for these delectable drinks.

Don’t just sample Italian fare on your travels—take the art of melt-in-your-mouth Italian pasta home with you. With this cooking class, you’ll sit down with a local chef to prepare fresh, hand-made pasta stuffed with meat or vegetables, perfect an herb-forward sauce, and even master traditional cocktail recipes from Italy. Once the flour is put away, relax over your creations, savoring your new-found skills.

With our professional Bartender Mattia Corunto you can try your hand at preparing some of the classic Italian aperitif drinks! Our Master Trainer will show you how to prepare a drink and later you will learn how to handle the equipment of a Barman yourself. So you can prepare your own drink and replicate it at home whenever you want! Two hours of pure fun!

Martini & Rossi has been producing Italy’s most famous red and white vermouths for over a century, and to make an iconic Italian cocktail, you need to be handy with this mixer. With this experience at the company’s original headquarters outside Turin, learn how to make classics like the Americano and the Negroni, as well as new crowd-pleasers like the Fiero & Tonic, from a Bar Academy mixologist. Master techniques and recipes, and then sample your creations with cocktail snacks.

Delve into Sicily’s vibrant culture through an immersive cocktail crafting experience that’s more than just a class. Under the guidance of expert hosts, you’ll get hands-on with mixing iconic drinks like the Sicilian Spritz and Negroni while uncovering the rich stories and traditions behind each concoction. Enjoy tastings designed to enhance your palate and savor authentic Sicilian street food. With a warm, social atmosphere, this is your chance to connect with fellow participants and celebrate the art of mixology, all while creating lasting memories and receiving a personalized apron and farewell gift.

During the class you will prepare three different cocktails, each designed to teach you simple techniques you can easily recreate at home. During the experience you will prepare: Your favourite cocktail You will learn the secrets behind your favourite drink, from ingredients to technique, so you can confidently make it at home. A classic Italian aperitif cocktail Discover the correct preparation of an Italian classic such as Negroni or one of Italian aperitif, focusing on balance and proportions. Our signature secret cocktail The final drink is a special recipe created by us and prepared in our lab — a unique signature cocktail, revealed just enough to surprise you. No previous experience needed — just have fun, learn the basics of mixology and enjoy what you create.

At Casa Nepeta you can live a unique experience: become a truffle hunter for a day! In the company of Andrea and his inseparable Romagna lakes, Maya and Jeena, you will venture into the woods of the Iblei Mountains in search of the precious nuggets of truffles, from blanctto to black truffles. You will pick them yourself, immersed in nature and the scents of the Mediterranean scrub. After the truffle hunt, you can choose to relax at Casa Nepeta with a tasting of bitters and typical products, or opt for the option that includes a full lunch of fresh truffles, prepared with tubers harvested during the excursion. We will also tell you our story and the process by which we transform the aromatic herbs of the Hyblean Mountains — such as Nepitella, Marjoram and Shrub Thyme — into our bitter Nepèta, Majora and Timous.

The spritz has spread around the world, but it has its origins in Venice. Learn the story of this iconic drink and the art of making one on this fun Venetian experience, accompanied by delicious cicchetti (Venetian tapas). Get creative with new ingredients and create your own custom spritz under the eye of a mixologist: Leave with a small bottle to take home.

This experience offers a relaxed and authentic introduction to the Italian aperitif, lived as the locals share it. Enjoy classic drinks, a lesser-known local choice, simple aperitif snacks and a conversation in a real Florentine bar — not a lesson, not a party, but an authentic moment of local life.

Treat your taste buds to some of Italy’s most prized culinary products with this gourmet tasting tour and dinner in Florence. Sample an array of Tuscan delicacies like truffle bruschetta, extra virgin olive oil and reserve Prosecco with a foodie guide, and  then gather around a private chef’s table for a homecooked, 3-course dinner of regional specialties. Tour size is limited to eight for a more personalized, small-group experience.